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Sunflower seed with digestion promotion function

A technology of melon seeds and functions, applied in the field of melon seeds with the function of helping digestion, can solve the problems of damage to the body, obesity, etc., and achieve the effect of comprehensive nutrition, good taste, and increased appetite

Inactive Publication Date: 2018-11-23
ANHUI TRUELOVE FOODS
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] The purpose of the present invention is to provide a kind of melon seeds with the function of helping digestion, so as to solve the problem that eating too many melon seeds may lead to obesity and damage the body

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0017] Embodiment 1 Take sunflower seeds as an example

[0018] A sunflower seed with the function of helping digestion is made from the following raw materials in parts by weight: 95 parts of sunflower seeds, 500 parts of water, 4 parts of table salt, 2 parts of leeks, 2 parts of coriander, 6 parts of white radish, 3 parts of green onions, garlic 1 part, 2 parts of ginger, 1 part of honey, 2 parts of milk powder.

[0019] A method for processing sunflower seeds with the function of helping digestion, feeding according to the above-mentioned parts by weight, specifically comprising the following steps: 1). Selecting sunflower seeds as a raw material with a uniform particle size, removing impurities and cleaning, then drying for later use;

[0020] 2). Put leeks, coriander, white radish, onion, garlic and ginger into the cloth bag;

[0021] 3). Put the sunflower seeds, water and the cloth bag filled with leeks, coriander, white radish, onion, garlic and ginger in step 2) into ...

Embodiment 2

[0025] Embodiment 2 Take pumpkin seeds as an example

[0026] A pumpkin seed with the function of helping digestion, made of the following raw materials in parts by weight: 130 parts of pumpkin seeds, 650 parts of water, 6 parts of table salt, 4 parts of leek, 3 parts of coriander, 10 parts of white radish, 4 parts of green onion, garlic 4 parts, ginger 4 parts, honey 2 parts, milk powder 4 parts.

[0027] A method for processing pumpkin seeds with the function of helping digestion, feeding according to the above-mentioned parts by weight, specifically comprising the following steps: 1). Selecting raw materials of pumpkin seeds with a uniform particle size, removing impurities and cleaning them, then drying them for later use;

[0028] 2). Put leeks, coriander, white radish, onion, garlic and ginger into the cloth bag;

[0029] 3). Put the pumpkin seeds, water and the cloth bag filled with leeks, coriander, white radish, onion, garlic and ginger in step 2) into the cooking po...

Embodiment 3

[0033] Embodiment 3 Take watermelon seeds as an example

[0034] A watermelon seed with the function of helping digestion is made of the following raw materials in parts by weight: 108 parts of watermelon seeds, 575 parts of water, 5 parts of table salt, 3 parts of leeks, 2.5 parts of coriander, 8 parts of white radish, 3.5 parts of green onions, garlic 2.5 parts, 3 parts ginger, 1.5 parts honey, 3 parts milk powder.

[0035] A method for processing watermelon seeds with the function of helping digestion, feeding according to the above-mentioned parts by weight, specifically comprising the following steps: 1). Selecting watermelon seeds as a raw material with a uniform particle size, removing impurities and cleaning, then drying for later use;

[0036] 2). Put leeks, coriander, white radish, onion, garlic and ginger into the cloth bag;

[0037] 3). Add the watermelon seeds, water and the cloth bag filled with leeks, coriander, white radish, onion, garlic and ginger in step 2)...

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PUM

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Abstract

The invention discloses a sunflower seed with a digestion promotion function. The sunflower seed is prepared from the following raw materials in parts by weight: 95 to 130 parts of sunflower seeds, 500 to 650 parts of water, 4 to 6 parts of table salt, 2 to 4 parts of Chinese chives, 2 to 3 parts of Chinese parsley, 6 to 10 parts of white radish, 3 to 4 parts of green onions, 1 to 4 parts of garlics, 2 to 4 parts of ginger, 1 to 2 parts of honey and 2 to 4 parts of milk powder. The sunflower seed obtained by the recipe has the effects of enhancing the appetite and promoting digestion; peoplecannot worry about becoming fat; the honey and the milk powder are added, so that the nutrition is more comprehensive; the mouthfeel is good; the pure natural ingredients are selected; no harm is caused on the body, so that the sunflower seeds become snacks capable of being reliably eaten.

Description

technical field [0001] The invention relates to a melon seed, in particular to a melon seed with the function of helping digestion. Background technique [0002] There are many kinds of melon seeds, and sunflower seeds are the best among melon seeds. They are indispensable snacks in people’s life. Sunflower seeds are rich in unsaturated fatty acids, multivitamins and trace elements. With the improvement of living standards, people pay more attention to health preservation. Eating too much melon seeds may cause obesity, causing some people who pay attention to health preservation and beauty to want to eat them but dare not eat them. melon seeds to meet market demand. Contents of the invention [0003] The purpose of the invention is to provide a melon seed with the function of helping digestion, which solves the problem that eating too many melon seeds may cause obesity and damage the body. [0004] In order to achieve the above object, the present invention is achieved t...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L25/00A23L33/10A23L33/105A23L21/25
CPCA23L25/20A23L21/25A23L33/10A23L33/105A23V2002/00A23V2250/21A23V2200/32
Inventor 代鹏孙国升袁霞
Owner ANHUI TRUELOVE FOODS