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Stomach nourishing flour, preparation method and flour product

A technology of flour and nourishing the stomach, which is applied in the direction of food ingredients, functions of food ingredients, baked foods with modified ingredients, etc., can solve the problems of single efficacy and taste, and achieve the function of repairing gastrointestinal tract damage, reasonable compatibility, and nourishing the stomach enhanced effect

Inactive Publication Date: 2018-12-21
山东仁迪生物工程集团有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, the flour currently on the market is generally made of wheat flour, which has a single effect and taste, and there is a lack of flour for special groups, such as patients with stomach problems.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0032] A kind of stomach-nourishing flour, in parts by weight, said flour is prepared from the following raw materials:

[0033] 100 parts of wheat flour;

[0034] 10 parts Hericium erinaceus powder;

[0035] 15 parts of yam powder;

[0036] 7 parts of Huang Jing powder;

[0037] 3 parts of powdered Cordyceps sinensis;

[0038] Ganoderma lucidum powder 3 parts.

[0039] Wherein, the Hericium erinaceus powder is prepared by the following method: take fresh Hericium erinaceus, remove surface dust and impurities in clean water, dry until the surface is no longer dripping, cut or tear into filaments, and spray on the surface Superoxide dismutase solution (20000U / mL), after drying in the shade, was ground into Hericium erinaceus powder, and its spraying amount was 20mL / kg Hericium erinaceus.

Embodiment 2

[0041] A kind of stomach-nourishing flour, in parts by weight, said flour is prepared from the following raw materials:

[0042] 100 parts of wheat flour;

[0043] Hericium erinaceus powder 18 parts;

[0044] 9 parts yam powder;

[0045] 9 parts of Huang Jing powder;

[0046] 5 parts of powdered Cordyceps sinensis;

[0047] Ganoderma lucidum powder 5 parts.

[0048] Wherein, the Hericium erinaceus powder is prepared by the following method: take fresh Hericium erinaceus, remove surface dust and impurities in clean water, dry until the surface is no longer dripping, cut or tear into filaments, and spray on the surface Superoxide dismutase solution (30000U / mL), after drying in the shade, is ground into Hericium erinaceus powder, and its spraying amount is 25mL / kg Hericium erinaceus.

Embodiment 3

[0050] A kind of stomach-nourishing flour, in parts by weight, said flour is prepared from the following raw materials:

[0051] 100 parts of wheat flour;

[0052] Hericium erinaceus powder 20 parts;

[0053] 15 parts of yam powder;

[0054] 15 parts of Huang Jing powder;

[0055] 7 parts of powdered Cordyceps sinensis;

[0056] Ganoderma lucidum powder 7 parts.

[0057] Wherein, the Hericium erinaceus powder is prepared by the following method: take fresh Hericium erinaceus, remove surface dust and impurities in clean water, dry until the surface is no longer dripping, cut or tear into filaments, and spray on the surface Superoxide dismutase solution (40000U / mL), after drying in the shade, is ground into Hericium erinaceus powder, and its spraying amount is 30mL / kg Hericium erinaceus.

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PUM

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Abstract

The invention relates to stomach nourishing flour, a preparation method and a flour product. The stomach nourishing flour is prepared from the following raw materials: 100 parts of wheat flour, 10 to20 parts of hericium erinaceus powder, 7 to 15 parts of Chinese yam powder, 7 to 15 parts of rhizoma polygonati powder, 3 to 7 parts of powdery cordyceps sinensis and 3 to 7 parts of lucid ganoderma powder. In the flour, hericium erinaceus, Chinese yam, rhizoma polygonati, cordyceps sinensis and lucid ganoderma are appropriate in matching and reasonable in proportioning and have synergistic effect, so that the stomach nourishing flour has excellent stomach nourishing efficacy and is suitable for a patient with stomach disease to eat for a long time.

Description

technical field [0001] The invention relates to the field of food processing, in particular to a stomach-nourishing flour, a preparation method and pasta products. Background technique [0002] Flour is one of the staple foods of Chinese people. It is used to make various pasta such as noodles, steamed buns, biscuits, and pastries, and is deeply loved by the people. However, the flour currently on the market is generally made of wheat flour, which has a single effect and taste, and especially lacks flour for special groups of people, such as patients with stomach problems. [0003] In view of this, the present invention is proposed. Contents of the invention [0004] The first object of the present invention is to provide a stomach-nourishing flour, which is mainly prepared from wheat flour, Hericium erinaceus powder, yam powder, powdery Cordyceps sinensis and Ganoderma lucidum powder, which has the functions of nourishing the stomach, protecting the stomach and warming t...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L7/10A23L19/10A23L31/00A23L33/10A23L7/109A23L5/20A21D13/06A21D2/36
CPCA21D2/36A21D2/366A21D13/06A23V2002/00A23L5/25A23L7/109A23L7/198A23L19/10A23L31/00A23L33/10A23V2200/32
Inventor 王如昌
Owner 山东仁迪生物工程集团有限公司
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