Novel sheet jelly quick shaping and processing system

A molding process and powder skin technology, which is applied in the field of new type of powder skin rapid prototyping processing system, can solve the problems of waste water and waste residue loss, and achieve the effects of saving water resources, avoiding adhesion, and preserving and saving nutrients

Active Publication Date: 2019-01-15
秀山县齐岳食品科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005]However, it is still a traditional sweet potato processing device. During the processing, nutrients such as dietary fiber and protein will still be converted into waste water and waste residues.

Method used

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  • Novel sheet jelly quick shaping and processing system
  • Novel sheet jelly quick shaping and processing system
  • Novel sheet jelly quick shaping and processing system

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0076] Such as figure 1 and figure 2 As shown, a new type of rapid prototyping processing system for vermicelli, including frame 1, also includes:

[0077] Material box 2, said material box 2 comprises the upper part that is arranged on described frame 1, and its lateral reciprocating movement is set, and the slurry that produces vermicelli is contained in this material box 2, and the top of this material box 2 is provided with The feed port 20 is provided with a discharge port 21 at the bottom;

[0078] Forming device 3, the forming device 3 is arranged on the material box 2, which includes a push mechanism 31 vertically slidably arranged in the material box 2, and a heating mechanism 32 arranged on both sides of the discharge port 21 And the rolling mechanism 33 arranged below the discharge port 21, the pushing mechanism 31 pushes the slurry in the material box 2 to be rolled and formed by the rolling mechanism 33 after being heated by the heating mechanism 32;

[0079] ...

Embodiment approach

[0115] As a preferred implementation manner, the limiting mechanism 56 includes:

[0116] A fixing piece 561, the fixing piece 561 is arranged in a Z shape, and it is fixedly connected with the first track 54 or the second track 55; and

[0117] A limiting member 562, the limiting member 562 is vertically slidably arranged on the fixing member 561, and an elastic member 563 is arranged between the limiting member 562 and the fixing member 561, and the limiting member 562 is facing The ends of the first support roller 51 and the second support roller 52 are arranged in a slope shape.

[0118] It should be noted that the driving device 6 squeezes the limiting member 562 to compress the elastic member 563, and the limiting member 562 loses the position limiting of the first supporting roller 51 and the second supporting roller 52, so that the first supporting roller The material roller 51 and the second material roller 52 are output.

[0119] Among them, it is worth noting that...

Embodiment 2

[0132] Figure 15 It is a schematic structural view of Embodiment 2 of a new-type vermicelli rapid prototyping processing system of the present invention; as Figure 15 As shown, the parts that are the same as or corresponding to the first embodiment adopt the corresponding reference numerals of the first embodiment. For the sake of simplicity, only the differences from the first embodiment will be described below. The second embodiment is similar to the first embodiment. figure 1 The difference of the shown embodiment one is:

[0133] Such as Figure 15 and Figure 16 As shown, a new type of vermicelli rapid prototyping processing system, including the first receiving groove 41 that receives the output of the first support roll 51 symmetrically arranged in the cooking box 4, and receives the output of the second support roll 52 of the second receiving groove 42, and the outer sides of the first receiving groove 41 and the second receiving groove 42 are provided with interv...

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PUM

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Abstract

The invention provides a novel sheet jelly quick shaping and processing system. The novel sheet jelly quick shaping and processing system comprises a material box and a shaping device for shaping sheet jelly, wherein the shaping device is mounted at a discharging opening formed in the lower part of the material box; a steaming box is located below the material box; a material supporting device isalso arranged between the steaming box and the material box; and a driving device is used for synchronously driving the material box, the shaping device, the material supporting device and the steaming box to operate. According to the novel sheet jelly quick shaping and processing system disclosed by the invention, the sheet jelly is quickly heated through the shaping device to enable the skin ofthe sheet jelly to be shaped, then the shaped sheet jelly is rapidly supported in a spacing manner by a first material supporting roller and a second material supporting roller, and then the supportedsheet jelly is put into the steaming box for steaming, so that the inner part of the sheet jelly is shaped; the technical problem that in a conventional sheet jelly processing course, nutrient components including dietary fibers, proteins and the like are lost in the cooking course is solved; and the purposes of reserving nutrient components and saving water resources in the processing course ofthe sheet jelly are realized.

Description

technical field [0001] The invention relates to the technical field of food processing, in particular to a new type of rapid prototyping processing system for vermicelli. Background technique [0002] Sweet potato, also known as sweet potato (Ipomoea batatas Lam), is an important low-input, high-yield, drought-resistant, barren-resistant, multi-purpose crop that is food, feed and industrial raw materials in China. my country is a big sweet potato country in the world, with an annual sweet potato planting area of ​​6.16 million hm2 and a total production of 117 million tons, accounting for 68.1% and 86.8% of the world's planting area and total production respectively. Sweet potato is rich in nutrition. In addition to containing a lot of starch, Vc, VB1, VB2, VE, carotene, dietary fiber and various amino acids (especially the rare lysine in rice noodles is very rich), it also contains calcium, phosphorus, iron, potassium, etc. Minerals, as well as substances such as mucus pro...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L29/30A23L5/10
CPCA23L5/13A23L29/30Y02P10/25
Inventor 赵娟
Owner 秀山县齐岳食品科技有限公司
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