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62 results about "Potato processing" patented technology

There are processing plants for frozen products and those that are purely dehydration plants. Some operations have facilities for both types of processing. One of the benefits of processing potatoes, aside from convenience to the consumer, is that it gives an opportunity to use the less than perfect potatoes, resulting in less waste.

A potato impurity removal and pulping device

This application relates to the technical field of potato processing equipment, and more specifically, to a potato impurity removal and pulping device. In the potato impurity removal and pulping device provided in this application embodiment, a vertical rotating shaft drives a fan-shaped spreading plate to evenly spread the pulp into a thin layer on the upper surface of a circular screen plate. Combined with the directional cleaning function of a synchronously rotating brush, impurities can move synchronously circumferentially with the brush, preventing them from accumulating on the circular screen plate and clogging the screen holes. Using the above structural design, by integrating a rotating impurity removal mechanism below the crushing chamber, continuous crushing and impurity removal operations are achieved. Furthermore, the crushing and impurity removal operations can be carried out continuously without interruption, and there is no need to stop the machine to clean the circular screen plate during this process, thereby greatly improving the potato pulping efficiency.
Owner:HEBEI JUNSHENG AGRICULTURAL TECHNOLOGY CO LTD

A potato chip hydrodynamic cutting device

The utility model relates to the technical field of potato processing, especially a potato strip hydraulic cutting device, which pours water and potatoes into a conveying mechanism, conveys the water and potatoes through the conveying mechanism, makes the water and potatoes pass through a cutting mechanism, cuts the potatoes into strips through the cutting mechanism, discharges the cut potatoes and water, discharges the water into the conveying mechanism through a circulating mechanism for repeated use, thereby improving the practicability of the equipment; the utility model comprises a conveying mechanism; further comprising a cutting mechanism and a circulating mechanism, the cutting mechanism and the circulating mechanism are installed on the conveying mechanism; the conveying mechanism conveys the water and potatoes, the cutting mechanism cuts the potatoes, and the circulating mechanism circulates the water.
Owner:ZHUCHENG XINXUDONG MACHINERY

Sweet potato processing apparatus and sweet potato processing method

To provide a processing device that can sterilize sweet potatoes and allow for long-term storage. [Solution] The sweet potato processing apparatus 100 of the present invention consists of a sterilization and washing apparatus 30 for sterilizing and washing sweet potatoes (200), an introduction and conveying apparatus 20 for introducing sweet potatoes (200) into the sterilization and washing apparatus 30, and a sweet potato discharge apparatus 40 for moving the sweet potatoes (200) processed by the sterilization and washing apparatus 30 downstream. The sterilization and washing apparatus 30 is provided with a plurality of brush rollers 60 for moving the sweet potatoes (200) downstream while rotating them, and a spraying apparatus 65 for spraying washing water containing ozonated water toward the plurality of brush rollers 60.
Owner:HINODEYA CO LTD

Sweet potato processing apparatus and method for processing sweet potato

PCT designated stageWO2026100742A1Food treatmentProcess engineeringPotato processing
The present invention provides a processing apparatus capable of sterilizing sweet potatoes and preserving them for a long period of time. A sweet potato processing apparatus (100) according to the present invention comprises: a sterilization / washing device (30) that sterilizes and washes sweet potatoes (200); an introduction / conveyance device (20) that introduces the sweet potatoes (200) to the sterilization / washing device (30); and a sweet potato discharge device (40) that moves the sweet potatoes (200) treated by the sterilization / washing device (30) downstream. The sterilization / washing device (30) is provided with a plurality of brush rollers (60) for moving the sweet potatoes (200) downstream while rotating the sweet potatoes (200), and a spray device (65) for spraying cleaning water containing ozonated water toward the plurality of brush rollers (60).
Owner:HINODEYA CO LTD

Cleaning and peeling machine for sweet potato processing

The utility model discloses a cleaning and peeling machine for sweet potato processing, which relates to the technical field of sweet potato processing and comprises a cleaning mechanism, a muddy water screening mechanism is arranged at the bottom of the cleaning mechanism, a peeling mechanism is arranged on the front side of the bottom of the muddy water screening mechanism, and a peel water screening mechanism is arranged on the front side of the peeling mechanism. The cleaning mechanism comprises an arc support, an inclined cleaning barrel is fixedly mounted at the top of the arc support, a feeding hopper penetrating through an inner cavity of the inclined cleaning barrel is fixedly connected to the rear side of the top of the inclined cleaning barrel, a water adding pipe is fixedly connected to the upper portion of the rear side of the inclined cleaning barrel, and a motor is fixedly mounted at the circle center of the rear side of the inclined cleaning barrel. According to the sweet potato cleaning and peeling machine, the cleaning mechanism and the peeling mechanism are matched with each other, so that the cleaning work and the peeling work of sweet potatoes can be rapidly and gradually carried out, manual cleaning and peeling are not needed, and the cleaning and peeling efficiency during sweet potato processing is remarkably improved.
Owner:QINGDAO TSUKIJI FOOD TECH CO LTD

Potato processing intelligent quality control method and system based on multi-source data fusion

The invention relates to a potato processing intelligent quality control method and system based on multi-source data fusion, and belongs to the technical field of visual inspection application, and the method comprises the steps: synchronously collecting three-dimensional visual data, X-ray detection data and processing state data in a potato processing process, inputting the data into a potato body defect fusion recognition model, and outputting a quality control pre-judgment result; determining a first qualified potato material, a first defective potato material and a first waste potato material based on the quality control pre-judgment result and the quality sorting condition; a three-dimensional virtual model is established based on the three-dimensional visual data, a cutting track for the first defective potato materials is simulated and generated in the three-dimensional virtual model according to a quality control pre-judgment result, and second defective potato materials and second waste potato materials in the first defective potato materials are determined through re-screening according to the cutting track; and the sorting mechanism is controlled to sort the first qualified potato material, the first waste potato material, the second defective potato material and the second waste potato material onto the corresponding conveyor belts for respective processing. The finished product yield and the product quality stability are improved.
Owner:XUECHUAN LIUPANSHAN FOOD (NINGXIA) CO LTD

Steaming box for potato processing

The utility model discloses a steam box for potato processing, which comprises a box body and a steam rack, the box body is provided with a box door which is opened outwards, the lower part of the box body is provided with an opening, the inner side of the opening is provided with a mounting groove, and the box body is arranged on a platform or a steam cabinet through the mounting groove. The first placing frame and the second placing frame which can rotate circularly are arranged in the box body, the first placing frame and the second placing frame are both connected with the chain, and the chain is driven by the chain wheel to rotate, so that the placing frames can rotate circularly in the steam box, uniform heating can be achieved, and the steam box is convenient to use. The maturity degree and the rotating state of the potatoes in the box body can be directly observed through the observation window, so that the situation that traditional steaming drawers are pulled out layer by layer for steaming observation is avoided.
Owner:NANYANG CHENXIANG POTATO IND CO LTD

A slicing device for sweet potato processing

This invention provides a slicing device for sweet potato processing, belonging to the field of sweet potato processing technology. The device includes a worktable and a control console. A horizontal plate is fixedly connected inside the control console, and a first pneumatic telescopic rod is fixedly connected to the top surface of the horizontal plate. The free end of the first pneumatic telescopic rod can extend from inside the control console, and a push plate is fixedly connected to the free end of the first pneumatic telescopic rod. The push plate can slide along the worktable. This invention, through its feeding assembly, allows sweet potatoes to automatically fall onto the worktable one by one, thus avoiding the need for operators to directly place sweet potatoes onto the worktable, reducing the physical labor of operators, and preventing blade injuries to the operator's hands. The connecting assembly allows for quick installation and removal of the blades, facilitating rapid replacement and maintenance of damaged or broken blades, thereby ensuring the efficiency of sweet potato processing.
Owner:HUNAN ANHUA SHANSHAN GREEN FOOD

Cleaning device for peeling potatoes

The utility model provides a cleaning device for peeling potatoes, which comprises a potato processing shell, and further comprises a peeling structure arranged in the potato processing shell, and a cleaning structure arranged in the potato processing shell, and the flushing structure is arranged on the potato processing shell. By means of a baffle, a fixed net cylinder can automatically feed and discharge potatoes conveniently, by means of limitation of the side wall of a fixed cylinder, the phenomena that the potatoes are stacked, a rotating gear ring rotates, a friction pad is driven to rotate, and the friction pad rotates to drive the potatoes to roll are avoided, so that the potatoes can continuously roll on a rotating steel wire ball well, and the potatoes are prevented from being damaged. According to the potato peeling device, the potatoes are conveniently and well peeled, the peeling efficiency is improved, meanwhile, workers are prevented from being injured, tap water enters a water spraying head through a water receiving pipe, a water passing pipe and a water passing shell, the water spraying head sprays out clear water, the fixed net cylinder and the potatoes are conveniently and synchronously washed, and chippings of the peeled potatoes are well washed away.
Owner:QINGDAO KANGHEYUAN GREEN FOOD CO LTD

A potato processing device with cleaning and slicing integrated

The utility model discloses a potato processing device of cleaning and shredding integration, including frame, cleaning subassembly and shredding subassembly. The cleaning subassembly is equipped with the cleaning cylinder of coaxial rotation, its surface installs flexible cleaning brush, and the inside configuration rotatable cleaning pipe with the spray head, and the spray head injection direction is contrary with the cleaning cylinder rotation direction, and the cylinder wall sets up the buffer board of acute angle to reduce potato collision damage. The shredding subassembly passes through the driving shaft and installs detachable circular shredding blade, and the blade side wall is equipped with the shredding hole with the guide inclined plane. The cleaning and the shredding subassembly are connected through the inclined feeding channel, and the surface of channel is equipped with the guide groove that gradually reduces from the entrance to the exit, and the outlet end is equipped with the elastic material pressing mechanism and realizes stable feeding. The device integrates the circulating water filtration system, and adopts metal filter screen and activated carbon adsorption layer to realize water recycling. Through flexible cleaning, automatic positioning and modular cutting structure, the design solves the problem of low efficiency and high breakage rate of traditional equipment.
Owner:HUBEI NONGGU SHENGHUI SUPPLY CHAIN CO LTD

High-temperature solanine peeling and cleaning device for potato processing

The invention relates to the technical field of solanine cleaning, and discloses a high-temperature solanine peeling and cleaning device for potato processing, which comprises a high-temperature peeling machine and a cleaning machine shell mounted at a discharge port of the high-temperature peeling machine. According to the method, a double-cleaning mode of initial immersion and reset spraying is adopted, the potatoes are fully wrapped by cleaning liquid through immersion cleaning, solanine and impurities on the surfaces of the potatoes are completely infiltrated and dissolved, and a foundation is laid for deep cleaning; according to the spraying type cleaning, a fence frame moves downwards to drive a lifting plate to extrude a lower cavity, filtered cleaning liquid forms high pressure, residual pollutants are accurately flushed through a lateral spray head and a central spray head, the advantages of the two modes are complementary, and the solanine removal rate is greatly increased; meanwhile, when the fence frame moves upwards, the lifting plate is synchronously driven to ascend, the potatoes are exposed to facilitate sampling and detection of solanine residues, the fence frame can move upwards to be in linkage with the negative pressure assembly to pull the center spray head to slide towards the two sides, and feeding and discharging interference is avoided.
Owner:定西市食品检验检测中心 +1

Purple sweet potato nutritional whole flour pretreatment device

The utility model discloses a purple sweet potato nutritional whole flour pretreatment device, which belongs to the technical field of purple sweet potato processing, and comprises a motor, the outside of the motor is fixedly connected with a rack, the upper part of the rack is rotatably provided with a rotating stand, the rotating stand is fixedly connected with a cylindrical shell, and the rotating stand is slidably provided with a sealing cover; a threaded disc is installed on the rotating frame in a threaded mode, the threaded disc is pressed outside the sealing cover, a rotating shaft is fixedly connected to a rotor of the motor, purple sweet potatoes and water are poured into the cylindrical shell, the motor is used for driving the rotating shaft to rotate, the rotating shaft is used for driving the sliding wheel to rotate, the sliding wheel is used for driving the cylindrical shell to rotate, and the purple sweet potatoes are made to roll and be cleaned in the cylindrical shell. After cleaning is completed, the motor is shut down, the cylindrical shell is held by one hand to prevent the cylindrical shell from rotating, the threaded disc is operated by the other hand to rotate, the threaded disc loosens the sealing cover, the sealing cover is opened, then the motor is started, the cylindrical shell is driven to rotate, internal sewage and purple sweet potatoes are turned out, and pollution discharge is facilitated.
Owner:SHANDONG SHENGDI SWEET POTATO IND CO LTD

Potato processing method

To provide a method for processing sweet potatoes, which can efficiently impart flavor with shell ginger leaves and can improve the sweetness, fragrance, texture (melt in the mouth) and chewy texture of processed sweet potatoes. [Solution] The sweet potato processing method of the present disclosure includes a baking step S2 (an example of a "baking step") in which sweet potatoes are baked, a shell ginger leaf wrapping step S5 (an example of a "rolling step") in which the sweet potatoes heated in the baking step S2 are wrapped in shell ginger leaves, a first freezing step S6 in which the sweet potatoes wrapped in leaves in the shell ginger leaf wrapping step S5 are frozen at below freezing point, a steaming step S7 in which the sweet potatoes frozen in the first freezing step S6 and wrapped in leaves are steamed with steam, a refrigeration step S9 in which the sweet potatoes steamed in the state wrapped in leaves in the steaming step S7 are refrigerated at above freezing point but below room temperature, and a second freezing step S11 in which the sweet potatoes after the refrigeration step S9 are frozen at below freezing point.
Owner:合同会社ソフトライオンズ

Steaming tray for potato steam box

The utility model relates to the technical field of potato processing, and provides a steaming tray for a potato steam box, which comprises a steaming tray body and holes, an anti-sticking structure is arranged in the steaming tray body, the holes uniformly penetrate through two sides of the bottom of the steaming tray body, and a reinforcing structure is fixed at the bottom end of the steaming tray body. Through the arrangement of the reinforcing structure, under the action of the first reinforcing plate and the second reinforcing plate, the bearing capacity of the steaming tray body can be remarkably improved, deformation and damage caused by overlarge weight of the steaming tray body are prevented, under the action of the symmetrically distributed bearing plates, abrasion and deformation of the steaming tray body in the use process can be reduced, and the service life of the steaming tray body is prolonged. Meanwhile, stress distribution at the bottom of the steaming tray body can be improved, local stress concentration is reduced, damage caused by too large stress is prevented, the service life of the steaming tray is prolonged, the function that the device facilitates enhancement of the bearing capacity is achieved, and the service life of the steaming tray for the potato steaming box in the using process is prolonged.
Owner:NANYANG CHENXIANG POTATO IND CO LTD

A method for processing roasted sweet potatoes

PendingCN122296437Ahigh sweetnesslong storage periodBiotechnologyPyranose
This invention discloses a processing method for roasted sweet potatoes, belonging to the field of sweet potato processing technology. The method involves first placing the sweet potato at a suitable temperature for amylase activity, promoting the saccharification process and increasing its sweetness; simultaneously, allowing it to stand at a low temperature for an extended period allows the fructose inside to convert from furanose to pyranose, significantly increasing the sweetness; after roasting the sweet potato at high temperature, the surface is made sticky by lowering the temperature and increasing humidity, achieving a "sugar return" effect; finally, high-temperature treatment removes excess moisture, further enhancing the sweetness; and finally, vacuum packaging with nitrogen gas and low-temperature storage yields roasted sweet potatoes, effectively extending the shelf life of cooked sweet potatoes.
Owner:JINAN ZHENPINYUAN AGRICULTURAL TECHNOLOGY CO LTD

Pre-cleaning device for potato processing

The utility model relates to the technical field of potato processing, in particular to a pre-cleaning device for potato processing, which comprises a cleaning mechanism and a fishing-out mechanism mounted in the cleaning mechanism, and further comprises a feeding hopper fixed on one side of the surface of the cleaning mechanism, an inner cavity of the feeding hopper is slidably connected with a movable frame, two sides of the inner cavity of the feeding hopper are rotatably connected with guide plates, and the guide plates are arranged on the movable frame. A fixing groove is formed in the top of the guide plate, and an adjusting mechanism is installed in the feeding hopper. According to the potato cleaning device, the adjusting mechanism can be matched with the fixing groove to adjust the guide plate, the discharging amount of potatoes is controlled, the cleaning effect of the device is effectively improved, meanwhile, under the action of the vibration mechanism and the movable frame, the potatoes can be shaken, so that the potatoes are preliminarily separated from soil, and the cleaning efficiency is improved. And soil on the surfaces of the potatoes is reduced before cleaning, the applicability of the device is improved, and the problems that when an existing device is used, the cleaning effect is poor, and the applicability is poor are solved.
Owner:XINJIANG KUIXIAN FOOD CO LTD

Automatic cleaning device for high-temperature peeling of potatoes

The application discloses a kind of high-temperature peeling automatic cleaning device of potato processing, belong to potato processing technical field.A kind of high-temperature peeling automatic cleaning device of potato processing, including washing tank, the bottom of the washing tank is equipped with drain bin, the inside wall of the both sides of the washing tank is all opened with moving groove, and slidingly installed with push plate between two moving grooves, electric push rod is screwed in the moving groove, and the telescopic end of electric push rod is fixed with push plate screwing, the inside wall bottom of the moving groove is opened with traction groove, the bottom of the washing tank is opened with hidden groove, and hidden groove is communicated with traction groove, the inside wall bottom of the washing tank is opened with drain port, and drain port is located above the top of drain bin.The application effectively solves the problem that the existing technology will make potato peel fall into the water collecting tank during flushing, which is difficult to clean due to the equipment inside, and the long-term use will cause the potato peel to accumulate in the water collecting tank, affecting the sewage discharge.
Owner:YUNNAN YUNDIAN STARCH CO LTD

Rotatable all-direction sweet potato processing and drying device

The utility model relates to sweet potato processing technical field discloses a rotatable all -round sweet potato processing drying device, include: drying box, the bottom surface is equipped with a plurality of supporting legs, and the front side is hingedly equipped with sealed baffle door, the circulation drying subassembly includes the heating plate and circulation fan, and the heating plate symmetrical fixedly arranged on the inside wall of drying box, and the circulation fan is fixedly arranged on the upper wall of drying box, and its air inlet end stretches into drying box, and the air outlet end is connected with the circulation pipe, and the other end of circulation pipe stretches into the inside lower end of drying box, the drying frame includes the shaft and the tray, and the shaft rotatoryly connected is equipped in drying box, and is driven by the reduction motor fixedly arranged on the bottom surface of drying box, and the tray is fixedly arranged on the lateral wall of the shaft, and the tray bottom surface and lateral wall are equipped with mesh, and the tray is detachably equipped with the cover plate, the utility model's advantage lies in: setting rotation structure makes the degree of sweet potato contact heat source in the drying process to be about the same, ensures the drying quality consistency.
Owner:HUBEI SANMAO BIOLOGICAL NEW MATERIALS CO LTD

A cooling device for potato processing

ActiveCN224402836UCool evenlyImprove surface cleanlinessBiotechnologyMechanical engineering
The application discloses a cooling device for potato processing and belongs to the technical field of food processing, which comprises a groove body, liquid inlet pipes and liquid outlet pipes arranged on the groove body, a conveying assembly arranged in the groove body, a receiving groove, a cleaning assembly, a filtering assembly and a water control assembly, the receiving groove is arranged in the groove body, a filter screen is arranged in the receiving groove, and a discharge port is arranged on the receiving groove; the cleaning assembly is communicated with the groove body, the receiving groove is communicated with the groove body, and the water control assembly is arranged above the conveying assembly. The potato raw materials in the receiving groove can be washed and the impurities such as chippings, skins and starches adhered to the surfaces of the potato raw materials can be removed through the cleaning assembly, so that the potato raw materials can be uniformly cooled without adhering impurities on the surfaces, the surface cleanliness of the potato raw materials after the cooling treatment is improved, the hardness of the potato raw materials after frying or baking processes is uniform, the edible taste of the finished products is ensured, and the pollution speed of the cooling water in the groove body is slowed down.
Owner:SICHUAN QISHUPO FOOD CO LTD

Spraying structure of sweet potato cleaning machine

The utility model discloses a spraying structure of a sweet potato cleaning machine, and relates to the technical field of sweet potato processing. The spraying structure of the sweet potato cleaning machine comprises a hollow pipe, a mounting frame, a pressing assembly and an adjusting structure, telescopic pipes are arranged on the two sides of the hollow pipe, liquid outlets are formed in the bottom of the hollow pipe and the bottoms of the two telescopic pipes, nozzles are fixedly mounted on the inner walls of the liquid outlets, a liquid adding pipe is fixedly mounted on the outer wall of the hollow pipe, and a connecting column is arranged in the mounting frame. The two sides of the connecting column are fixedly provided with discs, the outer wall of the connecting column is fixedly sleeved with a connecting block, the connecting block is located at the top of the hollow pipe, the pressing assembly is arranged on the discs and the mounting frame, and the adjusting structure is arranged on the hollow pipe and the two telescopic pipes. According to the spraying structure of the sweet potato cleaning machine, the angle of the hollow pipe can be conveniently adjusted, the phenomenon that the structure is blocked or spraying water flow is shielded is reduced, the spraying range can be controlled, and the situation that water resources are wasted is reduced.
Owner:SHAANXI JIAHUI YINNONG AGRICULTURAL PRODUCTS PROCESSING CO LTD

Potato slicing device facilitating feeding

The utility model relates to the technical field of potato processing, and discloses a convenient feeding potato slicing device which comprises a slicing machine body and a feeding hopper installed on the surface of the slicing machine body, and further comprises a supporting plate fixedly connected to the top of the slicing machine body, and the top of the supporting plate is provided with an adjusting mechanism and is in sliding connection with a moving plate; when the potato slicing machine is used, a worker can place a plurality of potatoes in the material storage barrel for subsequent slicing processing, the worker can press the reset plate when discharging is slow during slicing operation, the grinding mechanism descends to press the potatoes, and when the blocking condition is serious, the worker can grind the potatoes through rotation of the pressing plate. In the process, the moving plate can continuously shield the top of the feeding hopper, and the problems that when an existing slicing device for potato processing is used, feeding operation is time-consuming and labor-consuming, and when the feeding hopper is blocked, the safety of pressing potatoes by workers is poor are solved.
Owner:XINJIANG KUIXIAN FOOD CO LTD

A potato processing stirring type cleaning device

The utility model discloses a kind of stirring type cleaning devices for potato processing, including cleaning box, the upper surface of the cleaning box is hinged with sealing cover by hinge, the front of the sealing cover is fixedly connected with handle, the inside of the cleaning box is installed with cleaning assembly, the bottom surface of the cleaning box is communicated with a group of output pipe, and the outer surface of output pipe is communicated with solenoid valve, the cleaning assembly includes motor, the motor is installed on the outer surface of cleaning box, the output end of the motor is fixedly connected with first cleaning rod, and the outer surface of cleaning box is rotatably connected with the end of first cleaning rod away from motor. The stirring type cleaning device for potato processing is matched with cleaning box and cleaning assembly, the cleaning assembly can clean the soil and impurities on the surface of potatoes, and the concave and gully on the surface of potatoes can be cleaned during the cleaning process, so that the processing quality of subsequent potatoes can be guaranteed.
Owner:LIAONING BIKE FOOD CO LTD

Potato screening machine convenient to clean and screen

The potato screening machine convenient to clean and screen comprises a support, a screen mesh, a cleaning mechanism and a fan, the screen mesh is rotationally arranged on the support, the potatoes with different sizes are screened when the potatoes pass through the screen mesh, the cleaning mechanism is installed in the screen mesh, the potatoes with soil are cleaned, and the fan is arranged on the support. The draught fan is installed on one side of the screen of the support and used for blow-drying the cleaned potatoes, a plurality of discharging bins are arranged at the positions, located at the bottom of the screen, of the support, and the screened potatoes are discharged from the different discharging bins. According to the potato screening machine convenient to clean and screen, the cleaning function and the screening function are integrated, and the potato processing efficiency and effect are improved; due to the design of the screen, the potatoes with different sizes can be effectively separated, and the screening accuracy is improved; the stability and strength of the screen are enhanced through the structures of the round rollers and the supporting beams, and the continuity of the screening process is guaranteed.
Owner:ZHANGJIAKOU JINHONG AGRICULTURAL TECHNOLOGY CO LTD

Nutritious and healthy sweet potato probiotic beverage and preparation method therefor

PCT designated stageWO2026112768A1Food scienceBiotechnologyLactic acid bacterium
A nutritious and healthy sweet potato probiotic beverage and a preparation method therefor, relating to the technical field of sweet potato processing. According to the present invention, in order to solve the problem of how to use sweet potatoes for deep processing to prepare a probiotic beverage, orange-fleshed sweet potatoes or purple-fleshed sweet potatoes are peeled and sliced, and undergo color protection, calcium immersion, and blanching, followed by adding water, pulping, enzymolysis, liquefaction, and saccharification to obtain a feed liquid; and then the feed liquid is fermented by lactic acid bacteria and compounded with white sugar and citric acid to prepare a nutritious and healthy sweet potato probiotic beverage. The present invention is applicable to the development and production of deep-processed sweet potato products.
Owner:XUZHOU INST OF AGRI SCI IN JIANGSU XUHUAI DISTRICT

Method for processing baked dough by using whole potatoes

The invention relates to the field of whole potato processing, in particular to a method for processing baked dough by using whole potatoes, which comprises the following steps: S1, raw material pretreatment, S2, stirring and mashing, S3, vacuum constant-temperature dough kneading, S4, standing for fermentation, S5, forming and S6, baking. Through innovative processes such as staged stirring and vacuum constant-temperature dough kneading, the problems that all-potato dough is difficult to form, easy to crack and uneven in moisture distribution are effectively solved, the prepared dough is moderate in viscosity, good in ductility and not prone to collapse after being formed, baked products are soft in taste and not prone to aging, the shelf life is prolonged to 3-5 days, and the product quality is improved. The efficient comprehensive utilization of the whole potatoes is realized, the addition proportion of the potatoes can reach 40-60%, the national potato staple food grain strategy requirement is met, and the additional value of agricultural products is improved; the product retains most nutritional ingredients of potatoes, and the contents of dietary fibers, vitamins and the like are obviously higher than those of traditional baked dough.
Owner:WUXI ZHENGZHI QUALITY TECHNICAL SERVICE CO LTD

Equipment for cutting melons, fruits and potatoes into grid pieces

The utility model relates to the technical field of melon, fruit and potato processing equipment, in particular to grid piece cutting equipment for melons, fruits and potatoes, which comprises a cutter head, a cutter head shield, blades, a front plate, a gear shield, a rear plate, a feeding barrel, a pressing plate, a half gear, a gear, a connecting column, a guide column, a pressure spring, a spring frame, a bearing seat, a bearing and a rotating shaft. Through intermittent meshing of a half gear and a gear, a material barrel containing materials rotates synchronously, and symmetrical blades on a cutter head are matched, so that cut grid pieces are the same in thickness, and diversified machining requirements are met; and a cutter head shield and a gear shield are arranged, manual and motor driving modes are integrated, a pressing plate is easy and convenient to control, operation is safe and convenient, and stable and continuous cutting work and machining efficiency can be guaranteed.
Owner:NANJING JINGSONG MASCH FOUNDRY CO LTD

Cleaning device applied to potato processing

The utility model relates to the technical field of potato processing, in particular to a cleaning device applied to potato processing, the device comprises a base, a fixed cylinder, a rotating cylinder, a transmission assembly and a collecting box, the fixed cylinder is horizontally erected on the base through a lifting frame and a supporting column, and the two sides of the fixed cylinder are hinged and supported by hydraulic rods to achieve inclined discharging; the rotating cylinder is arranged in the fixed cylinder and provided with drainage holes in the surface. The transmission assembly drives the rotating cylinder to rotate, the horizontal gear is meshed with the vertical gear to enable the brush roller to rotate reversely, and water outlet holes in the surface of the brush roller are matched with a water source to achieve spraying cleaning. The side face of the collecting box is provided with a sliding groove and a detachable screen, and potatoes are classified according to the size through screening of the screen. Reverse movement of the rotating cylinder and the brush roller is achieved through gear transmission, the cleaning efficiency is improved, discharging is facilitated through a hydraulic inclined structure, the processing convenience is improved through the screen classification design, and the device is suitable for the potato pretreatment cleaning procedure.
Owner:LINTAO COUNTY SHANGYING TOWNSHIP PEOPLES GOVERNMENT

Potato processing technology parameter optimization method and system based on quality consistency

The invention discloses a potato processing technology parameter optimization method and system based on quality consistency, and belongs to the technical field of data processing. The method comprises the steps that a digital twinborn model for mapping the potato processing production line is constructed, the digital twinborn model receives raw material characteristic data, environment state data and technological parameter data of all procedures as input, and predicted energy consumption data, predicted yield data and a predicted mean value and a predicted standard deviation of all product quality indexes are output; obtaining current raw material characteristic data and current environment state data; and when an optimization triggering condition is met, taking the current raw material characteristic data and the current environment state data as fixed input, adopting a hierarchical optimization algorithm, calling a digital twin model as a predictor, solving an optimization problem, and outputting an optimal process parameter set which minimizes a target function. The method can dynamically adjust the process parameters of each process of the potato processing production line, and is suitable for the conditions of raw material fluctuation or environmental state change.
Owner:XUECHUAN LIUPANSHAN FOOD (NINGXIA) CO LTD

Peeling equipment for potato processing

The peeling equipment for potato processing comprises a water tank, a filter screen is arranged at the top of the left side of the water tank, a water pump is installed outside the left side of the top of the water tank, the output end of the water pump is connected with a water pipe, and a spray head is arranged at the top of the water pipe; the support is arranged in the water tank, a motor is installed in the support, the output end of the motor is connected with a rotating disc, a brushing and grinding plate is arranged above the rotating disc, a fastening screw is arranged in the brushing and grinding plate, a stirring plate is arranged above the outer side of the brushing and grinding plate, and a guide plate is arranged below the outer side of the top of the support. A barrel cover is arranged on the top of the outer side of the support, a fastening sleeve is installed on the top of the barrel cover, and a door plate is arranged on the outer side of the bottom of the barrel cover. According to the peeling equipment for potato processing, potatoes can be peeled conveniently, a brushing and grinding plate can be replaced conveniently, meanwhile, the potatoes can be washed conveniently, and the cleanliness of the potatoes is guaranteed.
Owner:SICHUAN WEIZHIDU FOOD CO LTD

Beef cattle feed and preparation method thereof

The invention discloses beef cattle feed and a preparation method thereof, and relates to the technical field of ruminant feed production. The organic fertilizer comprises the following components in parts by weight: 30-50 parts of potato processing residues, 10-20 parts of pomace, 20-25 parts of mushroom cultivation waste, 8-15 parts of tea leaf residues / traditional Chinese medicine residues and other auxiliary materials. The preparation method comprises the following steps: raw material pretreatment, mixing, enzymolysis and aerobic fermentation, and anaerobic fermentation and storage. According to the invention, various agricultural by-products are utilized, and a synergistic fermentation process is adopted, so that resource utilization of wastes is realized, the beef cattle feed with nutritional value and potential health promotion function is produced, and the beef cattle feed is low in cost and environment-friendly.
Owner:SHANDONG AGRI & ENG UNIV