A kind of efficient cultivation method of nectarine intelligent facilities

Abstract

The invention discloses an efficient cultivation method of an intelligent nectarine facility, and belongs to the technical field of crop planting. The efficient cultivation method comprises the following steps: selecting an orchard and a variety, constructing a greenhouse, performing field preparation, performing tree seedling planting and laying a drip irrigation zone, performing seedling periodmanagement, performing first-year fruiting period management, performing full bearing period management and the like, wherein the step of performing the seedling period management comprises the following substeps: pruning trees, performing water management, performing fertilizer management, pruning fruiting branches, shaping trunk branches, controlling diseases and pests, controlling weeds and scarifying soil in a field; the step of performing the first-year fruiting period management comprises the following substeps: preserving heat by mulching a film, performing water management, performingfertilizer management, performing temperature and humidity management, pollinating under the assistance of bees, thinning fruits and fixing the fruits, pruning in summer and autumn and adjusting the density, pruning in winter, controlling diseases, pests and weeds and scarifying soil in the field. By the efficient cultivation method, management of the orchard is relatively advanced, the adopted management measures are scientific and reasonable, the production and operation efficiency is relatively high, chemical substance residue in a product does not exceed the standard, the quality of fruitsis optimized, the fruits can be marketed in advance, and the economic benefits are relatively good; environmental protection and soil and water conservation are facilitated.

Description

technical field [0001] The invention relates to the technical field of crop planting, in particular to a method for efficiently cultivating nectarines with intelligent facilities. Background technique [0002] Nectarine: Rosaceae, peach plant. The pulp is very nutritious, containing 13% sugar, 1.5% organic acid, 1% pectin, and 1.1% protein. Every 100 grams of pulp contains 12 mg of vitamin C, 40 mg of phosphorus, 12 mg of calcium, 0.8 mg of iron, and 14.5 mg of magnesium. In addition, it also contains 17 kinds of amino acids and carotene needed by the human body. The content of vitamin C in nectarines is very high. The vitamin C contained in a fresh nectarine can almost meet the daily needs of adults. Vitamin C not only helps the body absorb iron and maintains the immune system, it can also promote wound healing. Nectarines have hairless skin, bright and attractive fruit color, strong fragrance, crisp flesh, sweet and delicious, and are very popular among consumers. [0...