Engineered glucosyltransferases
A technology of glucosyltransferase and glucan, which is applied in the field of enzyme catalysis and can solve problems such as improvement in yield of glucan that rarely pays attention to
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[0137] [alpha]-glucan produced in the glucan synthesis methods herein may optionally be isolated. In certain embodiments, isolating the alpha-glucan product comprises at least the steps of centrifugation, filtration, fractionation, chromatography, dialysis, evaporation, or dilution. By way of example only, insoluble α-glucan can be separated by centrifugation or filtration, whereas soluble α-glucan can be separated by chromatography or dialysis. Isolation may optionally further comprise washing the alpha-glucan product with water or other aqueous solution one, two or more times, and / or drying the alpha-glucan product.
[0138]Any of the disclosed conditions for the synthesis of α-glucans (such as those described above or in the examples below) can be applied to the practice of the presently disclosed reaction compositions (and vice versa), and / or thus used in Characterization of the characteristics / activity of non-native glucosyltransferases.
[0139] The present disclosure ...
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[0176] The disclosure is further illustrated in the following examples. It should be understood that these Examples, while illustrating certain preferred aspects herein, are given by way of illustration only. From the above discussion and these Examples, one skilled in the art can ascertain the essential characteristics of the disclosed embodiments, and without departing from the spirit and scope thereof, can make various changes and modifications to make the disclosed embodiments Adapt to many uses and conditions.
example 1
[0178] Analysis of amino acid sites affecting the selectivity of glucosyltransferases for α-glucan synthesis
[0179]This example describes the screening of glucosyltransferase variants with improved selectivity for alpha-glucan synthesis from sucrose. Another objective of this screen was to identify glucosyltransferase variants that exhibit reduced synthesis of by-products such as leuconostoc and glucose-oligosaccharides. Variants with either or both of these yield properties were identified.
[0180] The amino acid sequence of the glucosyltransferase used to make the amino acid substitutions in this example is SEQ ID NO: 4 (GTF 6855), which is essentially the full-length wild-type glucosyltransferase from S. salivarius SK126 (see Table 1). N-terminal truncated (signal peptide and variable region removed) form of glycosyltransferase (represented by SEQ ID NO: 62). Substitutions made in SEQ ID NO: 4 can be characterized as substituting natural amino acid residues, because ...
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