A whole-process mechanized cultivation method of stem and leaf vegetables
A whole-process mechanization and cultivation method technology, which is applied in the mechanized cultivation mode of crops and the whole-process mechanized cultivation of stem and leaf vegetables
Active Publication Date: 2021-05-25
NANJING AGRI MECHANIZATION INST MIN OF AGRI
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Problems solved by technology
[0010] The purpose of the present invention is to provide a whole-process mechanized cultivation method for stem and leaf vegetables from the point of view of the integration of agricultural machinery and agronomic norms in view of the backwardness of the above-mentioned prior art. It can also conveniently switch between oil and electricity according to needs, so that various operating tools can be easily replaced on demand, so as to properly solve the problem of vegetable industry development
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[0043] The whole-process mechanized cultivation mode of stem and leaf vegetables in this example is guided by the technical requirements for equipment in the harvesting link, reversely pushes back the technical requirements for the equipment in the cultivation tube link, and proposes the standardized planting agronomy of stem and leaf vegetables to adopt wide and short borders, drill planting, and then Guided by the cultivation mode, select appropriate mechanized equipment to carry out corresponding mechanized operations. The specific steps are as follows: figure 1 Shown:
[0044] The first step, equipment configuration - equipped with a crawler self-propelled dual-power universal platform as the traction power of a dual-power tractor, and a mounted multi-functional western-style agricultural plant with the function of rotary tillage, ridge and sowing that can be connected to the tractor with the help of a modular installation interface. All-in-one celery planting machine (see...
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The invention relates to the mechanized cultivation mode of crops based on the "four-degree" operation specification of planting equipment (that is, soil fragmentation ≥ 90%, bed flatness ≤ 2cm, certain bed surface hardness and sowing depth 0.5cm) as indicators, specifically It is a whole-process mechanized cultivation method for stem and leaf vegetables. The method includes equipment configuration, plowing and sowing, plowing and fertilizing, pest control, intertillage and weeding, and mechanical harvesting. From the perspective of agricultural machinery and agronomic standards integration and production equipment replacement configuration, the mechanized production and cultivation of stem and leaf vegetables is given. After adopting the model, it can completely solve the problem of vegetable industry development.
Description
technical field [0001] The invention relates to a mechanized cultivation mode of crops based on the "four-degree" operation specification of planting equipment, that is, soil fragmentation ≥ 90%, bed flatness ≤ 2cm, certain bed surface hardness and sowing depth 0.5cm. , especially a whole-process mechanized cultivation method for stem and leaf vegetables, belonging to the technical field of agricultural mechanization. Background technique [0002] There are many varieties of stem and leaf vegetables, such as Chinese cabbage, spinach, artemisia, celery, amaranth, and water spinach. So far, its planting has been characterized by small scale, extensive and complex agronomy, and the comprehensive level of production mechanization is less than 20%. Therefore, for a long time, the cultivation of stem and leaf vegetables has been labor-intensive, time-consuming, and costly, which has greatly restricted Development of the vegetable industry. [0003] Studies have shown that the pr...
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IPC IPC(8): A01G22/15
Inventor 肖宏儒金月曹光乔宋志禹杨光张健飞蒋清海夏先飞韩余
Owner NANJING AGRI MECHANIZATION INST MIN OF AGRI