Chicken feed and preparation method

Abstract

The invention relates to the field of livestock and poultry feeds, and discloses a chicken feed and a preparation method thereof. The chicken feed comprises the following raw materials in percentage by weight of 50-60% of corn, 6-10% of soybean meal, 7-8% of rice bran, 4-4.5% of live protein feeds, 4-4.5% of garlic, 1.5-2% of radix ginseng rubra, 4-8% or fresh ginger, 2-3% of red peppers, 3-4% ofstar anise, 1.2-2.5% of Chinese cinnamon, 0.3-0.7% of Chinese prickly ash, 0.2-0.5% of sodium glutamate, 2-4% of dried orange peel, 0.3-0.4% of table salt and 0.1-0.4% of a Chinese herbal medicine additive. A spice additive and a Chinese herbal medicine additive are used for replacing antibiotics, and the living protein fly larva is used for feeding, so that the immune function of chickens is improved, the disease preventing capacity and the disease resistance of the chickens are improved, and the mouth feel of chicken meat is improved.

Description

technical field [0001] The invention relates to the field of livestock and poultry feed, in particular to a chicken feed and a preparation method thereof. Background technique [0002] Modern large-scale animal husbandry raising methods, while improving production efficiency, have also brought many problems. For example, many diseases are prone to occur in the process of livestock and poultry farming, resulting in the addition of a large number of antibiotics to the existing feed, which has a negative impact on consumption. The health of the poultry industry is endangered, the product has no differentiation, and the quality is inferior, which has also seriously affected the healthy development of the poultry breeding industry. [0003] Usually, in the process of cooking chicken, we need to add various spices to remove the fishy smell. The core idea of ​​this invention is to add various spices to chicken feed to play a role in health care, disease prevention, insecticide and ...

AI Technical Summary

Problems solved by technology

[0002] Modern large-scale animal husbandry raising methods, while improving production efficiency, have also brought many problems. For example, many diseases are prone to occur in the process of livestock and poultry farming, resulting in the addition of a large number of antibiotics to the existing feed, which has a negative impact on consumption. Harmful to the health of the poultry industry, the lack of differentiation of the products, and the poor quality have also seriously affected the healthy development of the poultry farming industry