Drying device for rice processing

Abstract

The invention discloses a drying device for rice processing. The device comprises a bottom plate and a drying chamber, the drying chamber is arranged above the bottom plate, the top of the drying chamber is fixedly connected with an expansion chamber, the left side of the top of the expansion chamber communicates with a feeding hopper, and the middle of the left side of the drying chamber is fixedly connected with a power motor. The invention relates to the technical field of rice processing. The invention discloses the drying device for rice processing, the cylindrical drying chamber is matched with the windowing-type expansion chamber for drying, water vapor can be directly discharged out of the drying device; meanwhile, a stirring plate and a limiting plate are arranged in a matching manner, the rice can be continuously turned over and raised, the drying chamber can be obliquely adjusted through cooperation with the lifting mechanism, rice can be conveyed while the rice makes full contact with the inner wall of the drying chamber, the drying quality and the drying efficiency are guaranteed, under the condition that a water vapor treatment device is not used, the rice is fully dried, the manufacturing cost is reduced, and meanwhile the income of a manufacturer is guaranteed.

Description

technical field [0001] The invention relates to the technical field of rice processing, in particular to a drying device for rice processing. Background technique [0002] Rice is the finished product of rice after cleaning, husking, milling, finishing and other processes. The embryo and aleurone layer of rice contain nearly 64% of rice nutrition and more than 90% of the nutrients needed by the human body. It is the main food of the people in the south. Different rice processing methods divide rice into refined processing and rough processing. Among them, rough processed rice means that the rice becomes brown rice after husking, and brown rice becomes white rice after removing most of the cortex and part of the embryo. White rice There will also be a small amount of bran powder on the surface of the rice grains. [0003] In order to increase the shelf life of rice, it is necessary to reduce the moisture content of the rice. The current method is to reduce the moisture conte...

AI Technical Summary

Problems solved by technology

[0005] Aiming at the deficiencies of the prior art, the present invention provides a drying device for rice processing, which solves the problem that the drying equipment is too complicated to deal with water vapor, the production cost of the drying equipment is increased, and the profit of the manufacturer is reduced.

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