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Aronia melanocarpa and nut mixture with good blood pressure reducing effect and preparation method

The technology of Aronia nigra and Aronia ribilis fruit is applied in the field of preparation of nut mixtures, and can solve the problems of reducing effectiveness, singleness, and reducing the functionality of nut mixtures, etc.

Inactive Publication Date: 2020-03-20
安徽花蜜花开食品有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] Aiming at the deficiencies of the prior art, the present invention provides a mixture of Aronia nuts with good blood pressure-lowering effect and a preparation method, which solves the problem that the existing nut mixture only exists in the market as a leisure snack and cannot be combined with functions Eat together with dried fruit, which reduces the functionality of the nut mixture, which is relatively simple, and cannot achieve good medicinal value in a simple eating process, reducing the problem of its edible effect

Method used

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  • Aronia melanocarpa and nut mixture with good blood pressure reducing effect and preparation method

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0023] S1. Select 24 parts of cashew kernels, 24 parts of walnut kernels, 24 parts of almond kernels and 24 parts of pine nut kernels, put the selected cashew nut kernels, walnut kernels, almond kernels and pine nut kernels into the washing machine for cleaning, and take out the nut kernels Then remove the cleaned nuts and put them into the drying mechanism for drying treatment. After drying, put the cashew nut kernels, walnut kernels, almond kernels and pine nut kernels into the baking sterilization room for baking sterilization treatment , to get nut kernels;

[0024] S2, select ripe, no deterioration, 28 parts of Aronia adenocarpus fruit without going moldy, clean the Aronia arborica nigrum with running water, avoid destroying the Aronia arborica nigrum, then select 28 parts of mung beans and 55 parts of water, boil the mung beans in water, filter the mung beans to obtain mung bean water, cool the mung bean water naturally, and then soak the cleaned Aronia berries in the mu...

Embodiment 2

[0028] S1. Select 20 parts of cashew kernels, 20 parts of walnut kernels, 20 parts of almond kernels and 20 parts of pine nut kernels, put the selected cashew nut kernels, walnut kernels, almond kernels and pine nut kernels into a washing machine for cleaning, and take out the nut kernels Then remove the cleaned nuts and put them into the drying mechanism for drying treatment. After drying, put the cashew nut kernels, walnut kernels, almond kernels and pine nut kernels into the baking sterilization room for baking sterilization treatment , to get nut kernels;

[0029] S2, select 20 parts of Aronia berries that are ripe, non-deteriorating, and mildew-free, wash the Aronia berries with running water, avoid destroying the Aronia berries, and then choose 20 parts of mung beans and 40 parts of water, boil the mung beans in water, filter the mung beans to obtain mung bean water, cool the mung bean water naturally, and then soak the cleaned Aronia berries in the mung bean water for 2...

Embodiment 3

[0033] S1. Select 28 parts of cashew kernels, 28 parts of walnut kernels, 28 parts of almond kernels and 28 parts of pine nut kernels, put the selected cashew nut kernels, walnut kernels, almond kernels and pine nut kernels into the washing machine for cleaning, and take out the nut kernels Then remove the cleaned nuts and put them into the drying mechanism for drying treatment. After drying, put the cashew nut kernels, walnut kernels, almond kernels and pine nut kernels into the baking sterilization room for baking sterilization treatment , to get nut kernels;

[0034] S2, select ripe, no deterioration, 35 parts of Aronia oleifera berries without going moldy, clean the Aronia berries with running water, avoid destroying the Aronia berries, then choose 35 parts of mung beans and 70 parts of water, boil the mung beans in water, filter the mung beans to obtain mung bean water, cool the mung bean water naturally, then soak the cleaned arboria arborica in mung bean water for 35 m...

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Abstract

The invention discloses an aronia melanocarpa and nut mixture with good blood pressure reducing effect and a preparation method. The aronia melanocarpa and nut mixture comprises the following raw materials in parts by weight: 20-35 parts of aronia melanocarpa fruits, 20-28 parts of cashew kernels, 20-28 parts of walnut kernels, 20-28 parts of almond kernels, 20-28 parts of pine nut kernels, 10-15parts of mangoes, 10-15 parts of bananas, 10-15 parts of kiwi fruits, 10-15 parts of carrots, 20-35 parts of mung beans, 5-15 parts of honey and 40-70 parts of water. The invention relates to the technical field of nut mixture preparation. The aronia melanocarpa and nut mixture with good blood pressure reducing effect and the preparation method provided by the invention have the following advantages: the aronia melanocarpa fruits have an extraordinary health-care effect; the aronia melanocarpa fruits and extracts thereof have special curative effects on cardiovascular and cerebrovascular diseases like heart diseases and hypertension; meanwhile, when the aronia melanocarpa fruits or extracts thereof are eaten together with blood pressure reducing foods like the mangoes, the bananas, the kiwi fruits and dried carrots, the effect of reducing blood pressure can be effectively exerted, and a medicinal effect can also be exerted in the simple eating process; meanwhile the surfaces of nut kernels are wrapped with honey.

Description

technical field [0001] The invention relates to the technical field of preparation of a nut mixture, in particular to a nut mixture with high blood pressure-lowering effect and a preparation method thereof. Background technique [0002] Aronia is a shrub belonging to the family Rosaceae, belonging to the genus Aronia, up to 3m high, with brownish-yellow roots, latent root system, roots without branching ability, twigs without hairs, bark reddish-brown or taupe, with obvious round lenticels, dark green leaves, single leaves, alternate; reticular veins, leaves oval or elliptic to elliptic-oblanceolate, sharp or blunt leaves; pome, purple-black skin, dark red flesh , seeds reniform, brown, compound corymb, with fluff on the inflorescence stalk, small flowers, anthers are drug-backed, pink; petals are white, sepals, sepals, green cup-shaped; pistil ovary superior, woolly Shaped, flowering in May, fruiting in June-July, Aronia black fruit is native to northeastern North America,...

Claims

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Application Information

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IPC IPC(8): A23L25/00A23L33/10A23L33/105
CPCA23L25/25A23L33/10A23L33/105A23V2002/00A23V2200/30A23V2200/326A23V2200/14A23V2250/21
Inventor 潘升龙
Owner 安徽花蜜花开食品有限公司
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