An automatic stir-fry machine for nut food processing

Abstract

The invention discloses an automatic stir-frying machine for nut food processing, and belongs to the technical field of food processing. The machine comprises a storage hopper, a stir-frying box, a feeding assembly, a discharging assembly and a stir-frying mechanism. A certain amount of nuts stored in the storage hopper are put into the stir-frying box through the feeding assembly, an electrical heating layer is energized, heat is transferred through a heat conduction layer, the stir-frying motor drives two stir-frying plates to rotate through a rotating shaft and a rotating disc; during rotation, the nuts on the upper layer of a nut pile are driven by a short plate to move during rotation of the two stir-frying plats in order to make the nut pile flatly laid along an arc surface, then thenuts are driven by long plates to move along the arc surface of the heat conduction layer, when the long plate rotates to a certain angle, the nuts move along a space between the two long plates, move along the short plate, penetrate through the gap between the short plate and the heat conduction layer and enter a space between the short plate and the long plates, and then the spreading and moving processes are repeated to stir-fry the nuts in the continuous rotating process.

Description

technical field [0001] The invention relates to the technical field of food processing, in particular to an automatic stir-fry machine for nut food processing. Background technique [0002] Nuts are a category of closed fruits, with hard skins and one or more seeds inside. Fruits such as chestnuts, almonds, etc. Nuts are the essence of plants, generally rich in nutrients, high in protein, oil, minerals, and vitamins, and have excellent effects on human growth and development, strengthening physical fitness, and preventing diseases. According to research by authoritative organizations, eating nuts more than twice a week can reduce people's risk of fatal heart disease. This is the exact result of a survey of 20,000 male doctors' consumption of nuts by the American Physician's Health Research Project. [0003] Nuts are comprehensive and rich in nutrition. Regular food has preventive and therapeutic effects on heart disease, cancer, and vascular diseases, and at the same time...

AI Technical Summary

Problems solved by technology

The existing nut frying method uses coal, firewood, etc. to heat the frying pan. This method of nut frying is prone to smoke and dust, and open flames are prone to accidents, and manual frying is time-consuming and laborious, and it is easy to stir fry unevenly. Using some auxiliary devices to stir the nuts, the patent No. CN201610241679.2 is a fully automatic stir-frying machine for nuts, including a base, a stir-frying plate, and a heating and stirring unit. The heating and stirring unit includes a rotating plate, a Based on the rotating motor that drives the rotating plate to rotate, the heating part and the airflow lifting part arranged on the rotating plate, in this setting, the heating and stir-frying operation is completed through the rotating heating part and the airflow lifting part, and the heating part The bottom of the nut food in the stir frying pan is heated, and the airflow jacking part enables the stir frying pan to be jacked up and down alternately to complete the stir frying operation, but the stir frying pan is jacked up and down, and the nuts are piled up again At this time, the upper and lower layers cannot completely change the position, resulting in uneven heating of the nuts on the upper and lower layers, which affects the effect of nut stir-frying.

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