Beef cattle feed and processing method thereof

Abstract

The invention discloses a beef cattle feed and a processing method thereof, wherein the feed is prepared from roughage and concentrate according to a ratio of 3-8: 2-7; and the feed is obtained by putting the roughage and the concentrate into a stirring device and evenly stirring the roughage and the concentrate for 20-40 min; the roughage comprises the following raw materials in percentages by weight: 40-60% of green fodder and 40-60% of silage; and the concentrate comprises the following raw materials in parts by weight: 100-120 parts of bagasse, 80-120 parts of cassava, 250-300 parts of corn, 0-75 parts of puffed soybean meal, 120-140 parts of wheat bran, 0-10 parts of tea seed cakes, 5 parts of stone powder, 5 parts of feed additive-sodium chloride and 16 parts of compound premix. Thefeed disclosed by the invention is good in palatability, and contains nutritional ingredients required by growth of the beef cattle, such as protein, phosphorus, calcium, etc.; and the feed is capableof effectively promoting rapid growth of the beef cattle, suitable for the whole growth cycle of the beef cattle from calf to fattening and marketing periods, simple in processing method and low in cost.

Description

technical field [0001] The invention relates to the technical field of beef cattle feed production, in particular to a beef cattle feed and a processing method thereof. Background technique [0002] Cattle are ruminants and have four stomachs, called rumen, reticulum, omasum, and abomasum. The rumen, reticulum, and omasum are called the forestomach, and the stomach wall has no gastric glands and does not secrete gastric juice. The abomasum has gastric glands that secrete gastric juice. The fundamental feature of ruminants’ use of roughage is that it has an enlarged rumen and reticulum, which can provide habitat for a variety of microorganisms. The feed that is eaten is first fermented by microorganisms in the rumen and reticulum, and then enters the abomasum and small intestine, and is further processed by the body. Digest and utilize. Therefore, the formula design of beef cattle feed has its particularity, which should not only meet the nutritional needs of beef cattle i...

AI Technical Summary

Problems solved by technology

When people raise cattle, in order to improve the nutritional balance in the cattle, they need a variety of feeds for feeding, but the existing feeds are poor in palatability, unbalanced in nutrition, and their production process is complicated and costly, which brings heavy burden to farmers. economic burden, but also not conducive to the interests of the enterprise itself

At the same time, in order to promote the growth of beef cattle, the feed often contains a large amount of protein. When the beef cattle are fed with ordinary feed, the digestion ability of the beef cattle to the feed is weak, the growth rate is slow, the feed conversion rate is low, and a large amount of protein nutrients are excreted with the feces. Under the decomposition of harmful bacteria, it emits stench and affects the breeding environment

In addition, in order to speed up the growth of beef cattle and pursue the greatest economic benefits, some cattle farms add a variety of drugs to promote the growth of beef cattle or enhance body resistance, including some hormones or antibiotics; It will remain in the body of beef cattle for a certain period of time, which will have a great impact on the health of beef eaters

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