Foodstuff with broussonetia papyrifera leaves as main raw material, and preparation method of foodstuff

Abstract

The invention discloses a foodstuff with broussonetia papyrifera leaves as a main raw material and a preparation method of the foodstuff. The foodstuff is prepared from the following raw material in parts by weight: 40-50 parts of broussonetia papyrifera leaves, 20-30 parts of oil bran, 5-10 parts of corn, 5-10 parts of edible fungi, 1-5 parts of yeast, and 1-3 parts of lactic acid bacteria. The preparation method comprises the steps of taking 40-50 parts of broussonetia papyrifera leaves, 20-30 parts of oil bran, 5-10 parts of corn, 5-10 parts of edible fungi, 1-5 parts of yeast, 1-3 parts oflactic acid bacteria, 5-10 parts of carrot, 5-10 parts of mulberry leaf, and 5-10 parts of sweet potato in parts by weight; adding the broussonetia papyrifera leaves, the corn, the carrot, the mulberry leaf and the sweet potato into a mixer, and adding water for mixing to obtain a plant mixture; and placing the edible fungi in saline water for mixing. The broussonetia papyrifera leaves are used as the main raw material, the biological foodstuff can be prepared by utilizing microbial fermentation, not only can the problems of deficiency of protein feed resource and low quality be remedied, butalso the nutritional components in the raw material can be quickly transformed, the effect of enhancing digestion, absorption and utilization is achieved, and the biological foodstuff is beneficial to being used by people.

Description

technical field [0001] The invention relates to the technical field of feed production, in particular to a food material with mulberry leaves as the main raw material and a preparation method thereof. Background technique [0002] my country is one of the largest aquaculture production countries in the world, and it is also a big demand country for feed raw materials, especially protein raw materials. However, the production and processing industry of protein feed raw materials in my country is seriously lagging behind, which has become a major bottleneck restricting the development of my country's feed industry and aquaculture industry. At the same time, my country is also a major producer of antibiotics. Nearly 50% of the annual output of antibiotics is used in aquaculture, causing problems such as food safety and environmental pollution, and causing serious harm to human health. Reducing and restricting the use of antibiotics has become an irreversible trend. In recent year...

AI Technical Summary

Problems solved by technology

[0005] The object of the present invention is to provide a kind of food material and its preparation method with the tree leaf as the main raw material, possess the advantage that the food material with the tree leaf as the main raw material is easy to prepare, solve the problem of the existing food material preparation with the tree leaf as the main raw material Convenience question