Sea-buckthorn sleep-aiding food and preparation method thereof

A technology of seabuckthorn and food, which is applied in the field of seabuckthorn sleep aid food and its preparation, and can solve problems such as blurred vision and drug resistance

Pending Publication Date: 2021-01-05
内蒙古菓奇奇沙棘生物科技股份有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Modern western medicine mainly relies on drug therapy for the treatment of insomnia, such as benzodiazepine sedative and hypnotic drugs such as clonazepam, lorazepam, aprovalan, and esqualan, or rifatan, zopiclone, etc. , zaleplon and other non-benzodiazepine sedative-hypnotic drugs, or serotonin reuptake inhibitor antidepr

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0029] A preparation method of seabuckthorn sleep aid food, comprising the following specific steps:

[0030] 1. Production of Pine Cone Potato Honey

[0031] (1) Shred the potatoes, wash them with tap water, take 250g of shredded potatoes, add 50g of honey, add 1000ml of distilled water, adjust the pH to 6 with a small amount of white vinegar, boil for 10 minutes, let it reach room temperature, filter with gauze, add distilled water to 1000ml, Potato honey leaching water.

[0032] (2) Add 200g pine cone powder (20-mesh sieve) to the potato honey leaching water, boil for 30 minutes, let it cool to room temperature, filter with gauze, add distilled water to 1000ml, and get pine cone potato honey leaching water.

[0033] 2. Soak and boil

[0034] Take 30% of seabuckthorn leaf powder (20 mesh), 20% of hop powder (20 mesh), 15% of seabuckthorn seed coat powder (80 mesh), 15% of jujube kernel powder (20 mesh), 10% of lily powder (20 mesh), Peanut leaf powder (20 mesh) 10%, put i...

Embodiment 2

[0048] 1. Production of Pine Cone Potato Honey

[0049] (1) Shred the potatoes, wash them with tap water, take 250g of shredded potatoes, add 50g of honey, add 1000ml of distilled water, adjust the pH to 6 with a small amount of white vinegar, boil for 10 minutes, let it reach room temperature, filter with gauze, add distilled water to 1000ml, Potato honey leaching water.

[0050] (2) Add 200g pine cone powder (20-mesh sieve) to the potato honey leaching water, boil for 30 minutes, let it cool to room temperature, filter with gauze, add distilled water to 1000ml, and get pine cone potato honey leaching water.

[0051] 2. Soak and boil

[0052] Take 30% of seabuckthorn leaf powder (20 mesh), 20% of hop powder (20 mesh), 15% of seabuckthorn seed coat powder (80 mesh), 15% of jujube kernel powder (20 mesh), 10% of lily powder (20 mesh), Peanut leaf powder (20 mesh) 10%, put it into the sandwich pot and stir well, add pine cone potato honey leaching water, make it just cover the...

experiment example

[0066] Designed according to the requirements of the "test method for improving sleep function" in the national "Technical Specifications for Testing and Evaluation of Health Foods", the sleep-improving food prepared in Example 1 was tested for improving sleep activity and function.

[0067] 1. The result of the direct hypnotic effect of seabuckthorn sleep aid food is:

[0068] group dosemg / ml Total for each group fall asleep only blank 0 12 0 Stability group 0.006 12 2 **

low dose 0.025 12 0 medium dose 0.05 12 1 high dose 0.15 12 3 **

[0069] Note: Compared with the normal control group, *p﹤0.05, **P﹤0.01.

[0070] The above data show that the seabuckthorn sleep aid food has no direct hypnotic effect at low doses, and has direct hypnotic effects at medium doses, but the effect is not statistically significant. Compared with the blank group, the stability group and high dose group have statistical significance...

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PUM

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Abstract

The invention provides a sea-buckthorn sleep-aiding food and a preparation method thereof, and belongs to the technical field of functional foods. The sea-buckthorn sleep-aiding food is mainly prepared from sea-buckthorn leaves, hops, sea-buckthorn seed coats, spina date seeds, lilies, peanut leaves, nostoc commune, poria cocos and other components through the steps of cooking, CO2 incubation, nostoc commune culture and poria cocos culture in sequence. According to the method, through CO2 incubation, effective components in the hops, the spina date seeds and the lilies are primarily released;a composition obtained after primary release of the components serves as a culture medium for further inoculating the nostoc commune and the poria cocos for fermentation; under the action of the two fungi, on one hand, the culture medium provides nutrients for growth of nostoc commune and poria cocos mycelia, and on the other hand, the fungi metabolize and ferment sea-buckthorn leaf and hop mixedcooked materials step by step. The product mainly increases the content of sleep-aiding active components in enzymolysis and fermentation degradation while improving the overall immunity of the humanbody. With the mutual complementation of the two factors, the sleep-aiding and nerve-soothing effects of the product are further improved.

Description

technical field [0001] The invention belongs to the technical field of functional food, and in particular relates to a seabuckthorn sleep-promoting food and a preparation method thereof. Background technique [0002] With the acceleration of the pace of life, sleep has become a problem that people pay more and more attention to; sleep disorders seriously affect people's daily life, work and physical and mental health. Modern western medicine mainly relies on drug therapy for the treatment of insomnia, such as benzodiazepine sedative and hypnotic drugs such as clonazepam, lorazepam, aprovalan, and esqualan, or rifatan, zopiclone, etc. , zaleplon and other non-benzodiazepine sedative-hypnotic drugs, or serotonin reuptake inhibitor antidepressant drugs such as paroxetine, sertraline, ciproxamine, and vavoxamine, but sedative-hypnotic Long-term use of serotonin-like drugs is prone to drug resistance, and the use of serotonin reuptake inhibitors is often accompanied by adverse r...

Claims

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Application Information

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IPC IPC(8): A23L33/00A23L31/00A23L33/10C12N1/14C12R1/645
CPCA23L33/00A23L31/00A23L33/10C12N1/14A23V2002/00A23V2200/30A23V2200/322A23V2200/324
Inventor 刘致枫张小民张欣魏晓晋
Owner 内蒙古菓奇奇沙棘生物科技股份有限公司
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