Preparation process of black corn carbonated beverage and product prepared by preparation process

Abstract

The invention discloses a preparation method of a novel black corn carbonated beverage and a product prepared by the preparation process, and belongs to the field of beverage processing and preparation. The method comprises the following steps of (1) preparing black corn juice: specifically, threshing fresh black corn, performing crushing, performing gelatinizing, performing liquefying, performingenzymolysis and performing filtering so as to obtain the black corn juice; and (2) blending the obtained corn juice, performing homogenizing, performing sterilizing, performing aerating and performing filling to obtain a finished product. The method is simple and efficient, the process cost is low, and the beverage is sweet and refreshing in mouth feel and rich in fragrance. Besides the functionsof relieving summer heat and quenching thirst, the product contains anthocyanin, selenium and other nutrient elements, so that the beverage is beneficial to enhancing immunity, slowing down senescence and improving the sub-health state of the body.

Description

technical field [0001] The invention belongs to the field of beverage processing and preparation, and relates to a production process of black corn carbonated beverage and a product thereof. Background technique [0002] Black corn is a special type of corn. Its grain cuticle has different degrees of precipitation of melanin, and its appearance is black and shiny. The seeds are rich in anti-cancer agent "selenium", anthocyanins and various trace elements necessary for human body, plant protein and various amino acids. The preferred raw material for processing delicious food, nutritious food and functional food. [0003] At present, the development of black corn mostly stays in primary products, such as vacuum-packed black corn. However, in the beverage products, yellow sweet corn juice drinks are common, and the development of black corn drinks is still immature. [0004] Black corn juice is purple-brown, which is a dark color, and it is not easy to be accepted by consume...

AI Technical Summary

Problems solved by technology

However, in the beverage products, the common ones are mostly yellow sweet corn juice drinks, and the development of black corn drinks is still immature.

[0004] Black corn juice is purple-brown, which is a dark tone, and it is not easy to be accepted by consumers in conventional foods