A drying mechanism for vegetable dehydration

A drying mechanism, vegetable dehydration technology, applied in application, food drying, food heat treatment and other directions, can solve the problem of uneven drying of leaves and leaves, and achieve the purpose of inhibiting bacterial reproduction, increasing elasticity and ductility, and promoting water evaporation. Effect

Active Publication Date: 2022-01-28
LINQUAN YUCHENG MACHINERY
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  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] In view of the above problems, the present invention provides a drying mechanism for vegetable dehydration, which first rotates and dries the petiole of the vegetable leaf, and then dries the entire vegetable leaf. When the petiole is dried, the vegetable leaf is located in the compartment In the hot box and fixed by the finishing assembly, the petiole hangs down naturally. When the heat insulation box rotates, it drives the finishing assembly to rotate so that the blades are flattened. The technical problem of spreading and drying the leaves, which leads to uneven drying of the leaves

Method used

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  • A drying mechanism for vegetable dehydration
  • A drying mechanism for vegetable dehydration
  • A drying mechanism for vegetable dehydration

Examples

Experimental program
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Embodiment

[0049] Such as Figure 1 to Figure 8 As shown, a drying mechanism for vegetable dehydration, including:

[0050] An oven 1, the oven 1 includes a preheating zone 11, a drying zone a12, a drying zone b13 and a cooling zone 14;

[0051] The conveying device 2, the conveying device 2 includes a conveying component b22 passing through the preheating zone 11, the drying zone a12, the drying zone b13 and the cooling zone 14 in sequence;

[0052] The feeding device 3, the feeding device 3 includes several sets of mounting assemblies 31 distributed on the rotary path array along the conveying assembly b22 and capable of rotating and moving up and down, and correspondingly installed below the mounting assembly 31 and following the The material receiving assembly 32 of the movement of the mounting assembly 31;

[0053] The material receiving assembly 32 includes a heat insulation box 321 and a drying table 322 arranged front and back along the conveying direction of the conveying asse...

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Abstract

The invention relates to a drying mechanism for vegetable dehydration, which includes an oven, a conveying device, a material retrieving device and a medicine dispensing device. The conveying device includes a conveying component b that can pass through the oven; And several groups of installation components that move up and down, and the material receiving components that are installed below the installation components and follow the movement of the installation components; Up and down facing the sorting mechanism that is installed in the heat-insulated box and can form the vegetable leaf sorting area and the synchronous mechanism that drives two sets of sorting mechanisms to rotate and sort the vegetable leaves synchronously with the rotation of the material receiving component; the spraying device includes spraying and dehydrating the leaves and petioles Auxiliary spraying components and driving components; while the finishing component rotates and flattens the blades, the dehydration aid can be evenly spread on the blades, which solves the technical problem of uneven drying of the blades caused by the stacking of blades in the prior art.

Description

technical field [0001] The invention relates to the field of vegetable processing equipment, in particular to a drying mechanism for vegetable dehydration. Background technique [0002] Vegetable dehydration is a processing method for quickly dehydrating and drying fresh vegetables, so that the moisture content of vegetables is rapidly reduced, and the loss of various vitamins and nutrients in vegetables is small. Dehydrated vegetables can be directly added to convenience foods, or After reprocessing, it can be added to food as a condiment, or it can be directly added to convenience food, or it can be added to food as a condiment after reprocessing, and it can also be used as a raw material for further deep processing. As a kind of vegetable deep processing products, dehydrated vegetables also have The color, aroma, taste, shape, and quality of fresh vegetables are not only difficult to store, but also easy to store. [0003] The invention patent with the Chinese patent app...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A23N12/08A23N12/12A23L5/20
CPCA23N12/08A23N12/125A23L5/27A23V2002/00A23V2300/10A23V2300/24
Inventor 陈东雷耿兰兰
Owner LINQUAN YUCHENG MACHINERY
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