Shock absorption packaging machine for soft boiled egg production
A kind of soft egg, packaging machine technology, applied in packaging, transportation packaging, packaging food and other directions, can solve the problems of high personnel management cost and production cost, cross infection, low packaging efficiency, etc., to achieve the improvement effect, packaging process safety and efficiency. Hygienic and easy to transform
Active Publication Date: 2021-10-26
江苏鹿鹿通食品有限公司
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Problems solved by technology
[0004] The technical problem to be solved by the present invention is: in order to solve the problems in the above-mentioned background technology, an improved shock-absorbing packaging machine for the production of soft-boiled eggs is provided, which solves the problem that the packaging of soft-boiled eggs is still simple by manual operation. The efficiency is not high, and it is easy to cause cross-infection during operation, and the problems of high personnel management costs and production costs
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[0025] The present invention is described in further detail now in conjunction with accompanying drawing. These drawings are all simplified schematic diagrams, and only illustrate the basic structure of the present invention in a schematic manner, so they only show the configurations related to the present invention.
[0026] figure 1 , figure 2 and image 3 A shock-absorbing packaging machine for the production of soft-boiled eggs is shown, including a main frame 1, an electric elevator 2, an electric heating plate 3, a centrifugal air pump 4, a first driving motor 5, a second driving motor 6 and a third driving motor Motor 7, the inside of the main frame 1 is equipped with a translation egg feeding mechanism controlled by the first driving motor 5, and the outer surface of the main frame 1 is bolted with an inverted L-shaped top mounting frame 8 for installing the electric elevator 2, on the main frame 1 The left and right ends of the surface are movably equipped with a ...
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The invention relates to the technical field of poultry egg processing and packaging equipment, in particular to a shock absorption packaging machine for soft boiled egg production. The shock absorption packaging machine comprises a main frame, an electric elevator, an electric heating plate, a centrifugal air extractor and a driving motor. According to the shock absorption packaging machine for soft boiled egg production, a first packaging belt conveying mechanism and a second packaging belt conveying mechanism are arranged above a horizontal movement egg conveying mechanism, cross-shaped installation cooperates with a bottom extrusion thermal plastic package cutting device controlled by the electric elevator to carry out thermal plastic package cutting on the first packaging belt conveying mechanism and the second packaging belt conveying mechanism, and therefore manual packaging operation is not needed, the packaging efficiency is greatly improved; the second packaging belt conveying mechanism can effectively reduce the impact force generated when the eggs fall off, the packaging efficiency is greatly improved, extra personnel intervention is not needed in the whole process, and the packaging process is safer and more sanitary.
Description
technical field [0001] The invention relates to the technical field of poultry egg processing and packaging equipment, in particular to a shock-absorbing packaging machine for soft-boiled eggs production. Background technique [0002] Boiled eggs are one of the most common ways to eat eggs, which are made by boiling eggs in water. Boiled eggs are rich in nutrients and have a high nutrient absorption rate, which can provide the human body with rich and high-quality nutrition. [0003] A soft-boiled egg is a boiled egg with a runny yolk. Through the precise control of temperature, the egg yolk flows and the protein coagulates. The traditional processing method of soft-boiled eggs is mainly to cook the eggs on the production line by setting a fixed time and schedule. After the cooking is completed, the soft-boiled eggs need to be transferred and packaged. At present, the packaging of soft-boiled eggs is still simple and manual The operation and packaging efficiency is not hi...
Claims
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IPC IPC(8): B65B23/06B65B31/06B65B51/14B65B61/06
CPCB65B23/06B65B31/06B65B51/146B65B61/06
Inventor 鹿于成常圣保
Owner 江苏鹿鹿通食品有限公司