Special medical purpose thickening assembly based on konjac glucomannan and preparation method thereof

A konjac glucomannan and a special technology are applied in the field of thickening components for special medical purposes based on konjac glucomannan and the field of preparation thereof, which can solve the problems of being placed for too long and cannot be taken, and achieve slowing down the speed of digestion and absorption. Wide applicability, strong viscosity and thickening effect

Pending Publication Date: 2022-04-19

SHAANXI UNIV OF SCI & TECH

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AI-Extracted Technical Summary

Problems solved by technology

[0003] In actual use, some existing thickeners cannot be taken due t...

Method used

Thickening assembly provided by the present invention adopts multiple thickening agent composite synergistic thickening, KGM, guar gum and xanthan gum make thickening effect significantly improve, and locust bean gum makes thickening assembly brew when edible After heating and cooling, the viscosity is moderate, carrageenan provides a creamy texture, and maltodextrin is used as a carbohydrate base, which has a good instant effect. The finally prepared thickening components based on KGM for special medical purposes can provide three different thickening effects: nectar type, honey type and pudding type, which are suitable for the needs of people with different degrees of chewing disorders. The thickening component has a delicate and smooth taste, good ...

Abstract

The invention provides a konjac glucomannan-based thickening assembly for special medical use and a preparation method thereof, and the thickening assembly comprises the following components in percentage by mass: 21.7%-26.8% of konjac glucomannan, 3.3%-4.1% of guar gum, 3.3%-4.1% of xanthan gum, 3.3%-4.1% of locust bean gum, 1.7%-2.1% of carrageenan and 58.8%-66.7% of maltodextrin. After the thickening component is brewed and cooled, the viscosity is not obviously changed, the thickness is moderate, and the thickening component can be eaten at any time.

Application Domain

Food ingredient as thickening agent

Technology Topic

CarrageenanMaltodextrin +5

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Examples

Experimental program(6)

Example Embodiment

[0029] The present invention further provides a method of preparing a thickening component based on KGM for special medical purposes, comprising the following steps:

[0030] (1) Preparation of composite thickener: use a vibrating screen machine to screen raw materials; use a three-dimensional mixer to fully mix raw materials to obtain a composite thickener. The raw materials include KGM, guar gum, xanthan gum, locust bean gum, carrageenan; the screen of the vibrating screen machine is selected from 150 to 170 mesh screens; the speed of the three-dimensional mixer is 32r / min, and the mixing time is 4 to 6min.

[0031] (2) The double motion mixer is used to fully mix the compound thickener with maltodextrin to obtain a thickening component based on KGM for special medical purposes. The mixing time of the double motion mixer is 8~12min.

[0032] The pouring temperature of the thickening component when eaten is 45 ~ 60 ° C. The thickening component will not change significantly after the preparation and cooling, the consistency is moderate, and it can be eaten at any time. The thickening component adopts a variety of thickener compounding synergistic thickening, with maltodextrin as the basis of carb water, easy to brew, good stability, can solve the problem of eating difficulties in patients with swallowing disorders, reduce the occurrence of aspiration, reduce the risk of swallowing.

Example Embodiment

[0033] Example 1

[0034] Preparation method of thickening components based on KGM for special medical purposes, comprising the following steps:

[0035] (1) Preparation of composite thickener: the use of 170 mesh screen vibrating screen machine for raw materials to siev, according to the percentage of mass, raw materials include KGM 21.7%, guar gum 3.3%, xanthan gum 3.3%, locust bean gum 3.3%, carrageenan 1.7%, the use of three-dimensional mixer to fully mix raw materials, speed of 32r / min, mixing time of 4min, to obtain a composite thickener;

[0036] (2) The double motion mixer is used to fully mix the compound thickener with maltodextrin, the mass percentage of maltodextrin is 66.7%, and the mixing time is 8min, and the thickening component based on KGM special medical use is obtained.

[0037] The preparation of products based on KGM special medical use thickening component product particles loose, the average particle size of 12μm, the surface has many small holes and there are certain depressions and folds, some small particles attached to the depression of large particles, in order to fill the gap between particles, is conducive to the wetting and flushing of the powder. Take an appropriate amount of this product in 60 ° C water, stir it well to dissolve, let it stand for 10 minutes, you can thicken the water to a honey-type liquid, viscosity of 740mPas, you can drink with a straw or cup, with a low consistency, soup-like, suitable for people with mild chewing disorders.

Example Embodiment

[0038] Example 2

[0039] Preparation method of thickening components based on KGM for special medical purposes, comprising the following steps:

[0040] (1) Preparation of composite thickener: the use of 170 mesh screen vibrating screen machine to screen raw materials, according to the percentage of mass, raw materials include KGM 23.1%, guar gum 3.6%, xanthan gum 3.6%, locust bean gum 3.6%, carrageenan 1.8%, the use of three-dimensional mixer to fully mix raw materials, speed of 32r / min, mixing time 4min, to obtain a composite thickener;

[0041] (2) The double motion mixer is used to fully mix the composite thickener with maltodextrin, the mass percentage of maltodextrin is 64.3%, and the mixing time is 9min, and the thickening component based on KGM special medical use is obtained.

[0042] The thickening component products based on KGM special medical use are loose particles, there are many small holes in the surface and there are certain depressions and folds, and some small particles are attached to the depressions of large particles, so as to fill the gaps between particles, which is conducive to the wetting and flushing of the powder. Take an appropriate amount of this product in 60 ° C water, stir it well to dissolve, let it sit for 10 minutes, you can thicken the water to a honey-type liquid, viscosity of 1020mPas, you can drink it in a cup, after pouring it from the spoon, it will leave a layer of liquid, with a lower consistency, suitable for people with mild chewing disorders.

PUM

Property	Measurement	Unit
The average particle size	12.0 ~ 27.0	µm
Peak viscosity	523.0	mPa·s
Viscosity	1068.0	cp

Description & Claims & Application Information

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Special medical purpose thickening assembly based on konjac glucomannan and preparation method thereof

AI-Extracted Technical Summary

Problems solved by technology

Method used

Abstract

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Examples

Example Embodiment

Example Embodiment

Example Embodiment

PUM

Description & Claims & Application Information

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