Special extrusion bulking machine for processing plant meat

Abstract

The invention discloses a special extrusion bulking machine for plant meat processing, and relates to the technical field of plant meat processing. Comprising a first extrusion cylinder and a second extrusion cylinder, the first extrusion cylinder is vertically arranged above one side of the transversely-arranged second extrusion cylinder, the top of one side of the first extrusion cylinder communicates with a feeding hopper, a first puffing cavity and a first conical screw are arranged in the first extrusion cylinder, and a second puffing cavity and a second conical screw are arranged in the second extrusion cylinder; the first conical screw and the second conical screw are driven by a driving mechanism, the bottom of the first puffing cavity communicates with the top of one side of the second puffing cavity through a discharging pipe, an anti-blocking assembly is arranged in the discharging pipe, and the end, away from the discharging pipe, of the second extrusion cylinder communicates with an extrusion die head. Coil pipe type heating coils are arranged on the outer wall of the first extrusion barrel and the outer wall of the second extrusion barrel, and the outer sides of the coil pipe type heating coils are wrapped with heat preservation water bath layers. The defects in the prior art are overcome, the crosslinking property between materials is enhanced, and heat loss is reduced.

Description

technical field [0001] The invention relates to the technical field of vegetable meat processing, in particular to a special extrusion extruder for vegetable meat processing. Background technique [0002] Plant meat is a kind of artificial meat. It mainly uses plant protein extracted from soybeans, peas, wheat and other crops as materials. The plant protein needed by the human body is extracted from the raw materials by chemical separation, and then heated, squeezed, A series of steps, such as cooling and shaping, give it the texture and taste of animal meat products. [0003] In the actual processing process, it is usually necessary to extrude the material, but there are still some problems in the use of the existing extrusion extruder. First of all, most of the existing extrusion extruders use single screw or twin screw, which only extrudes and extrudes the material at one time, which is easy to make the cross-linking between the materials not tight enough, resulting in p...

AI Technical Summary

Problems solved by technology

[0005] Aiming at the deficiency that the cross-linking between materials is not tight enough in the process of extrusion and puffing in the prior art, and a large amount of heat will be lost, the present invention provides a special extrusion puffing machine for vegetable meat processing

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