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Energy-saving multipurpose steamer

An energy-saving, steamer technology, used in steam cooking utensils and other directions, can solve the problems of long steaming time and large energy consumption, and achieve the effects of simple operation, long life and wide application range.

Inactive Publication Date: 2004-06-09
蓝治成
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

In addition, they have the disadvantages of high energy consumption and long steaming time

Method used

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  • Energy-saving multipurpose steamer
  • Energy-saving multipurpose steamer
  • Energy-saving multipurpose steamer

Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0013] The specific embodiment of the present invention is like this:

[0014] Such as figure 1 , first put an appropriate amount of water (such as water level A) into the bottom of steamer 1, and put the one-way steamer 2 into steamer 1, with a sealing ring 3 in between, so that the two are absolutely sealed (by steamer 2 and the upper part). The load or additional external force is fixed), then put the steamer 4, food, steamer 6 and food in sequence, cover the steamer cover assembly 7, then the operation is ready, and then put the whole steamer 1 under any heat source to heat, Make the water in the bottom of the steamer 1 turn into steam after being heated, and go up to the steaming grid 4 through some tiny holes in the one-way steaming valve 2, so that the steamed food is fully steamed, and the steaming bowl 6 can put liquid Food, such as egg soup, etc., if electric heating is used as the heat source, such as figure 1 The electric heating film heating plate 8 in the middl...

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PUM

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Abstract

The energy-saving multipurpose steamer consists of a steamer and a monoway steam valve in the same shape as the steamer. It features that there is a sealing ring between the steamer and the monoway steam valve for steaming or boiling and that the steamer can realize the automatic conversion between the steaming and the boiling. The steamed or boiled food is separated from the outer heat source at the bottom of the steamer and thus the cooked food has superior quality. The steamer is suitable for different heat sources, and may have different shape and may be made of different metal or nonmetal material. It may be used to replace available various cookers.

Description

(1) Technical field: [0001] The invention relates to a cooking utensil for daily life, namely a steamer for steaming various foods. (two) background technology: [0002] Water is added to metal pots of various styles, and then food can be steamed by placing steaming grids on the pots. The steaming grids are made of bamboo, wood, metal, etc. The heating method of the steamer is also different. The electric steamer is used for electric heating, which is mostly used in business today, while the old-fashioned steamer is heated by coal, gas, liquefied petroleum gas, steam, etc., commonly known as a steamer. There are two kinds of steamers, they all have only one function, namely steaming food, that is to say they have only single purpose. In addition, they have the disadvantages of high energy consumption and long steaming time. (3) Contents of the invention: [0003] Aiming at the deficiencies of the above-mentioned various steamers, the purpose of the present invention is t...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A47J27/04A47J27/05
Inventor 蓝治成
Owner 蓝治成