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Health care foodstuff containing polysaccharide and method for preparing the same

A technology for health food and polysaccharide, applied in the field of health food and its preparation, can solve the problems of not being able to target the general public, expensive products and high cost of raw materials, and achieve the effects of protecting the liver, low cost and rich nutrition.

Inactive Publication Date: 2005-11-02
温明春
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Although the technical solution of this patent application has the functions of regulating immunity and anti-fatigue, the cost of raw materials is high, and the product is expensive. It is only for athletes to drink and cannot be used by the general public.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0028] In the health food described in the embodiment, 100 parts of clean and mildew-free soybeans, 200 parts of Ganoderma lucidum, 30 parts of wolfberry, 30 parts of red dates, 26 parts of black snake and 20 parts of safflower are selected by weight; the soybeans are used 5 times Parts by weight of distilled water soaked for 5 hours, refined by a refiner, filtered with a screen of no less than 120 meshes to obtain soy milk for later use; crushed Ganoderma lucidum into soybean-sized pieces and sliced ​​black snakes; crushed Ganoderma lucidum into pieces , Sliced ​​black snakes are mixed with Chinese wolfberry, red dates and safflower, add 10 times distilled water of the five-flavored Chinese herbal medicine by weight, soak for 30-40 minutes, simmer in a slow fire, and concentrate to the relative density when the temperature is 75℃ It is 1.28. Filter with a screen of no less than 120 mesh to obtain a liquid medicine. Then add 10 times the amount of distilled water of the five-flavo...

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PUM

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Abstract

The invention relates to a health food containing polysaccharides and method for making same, wherein the method comprises,making soybean milk from soybean, disintegrating lucid ganoderma into chops, slicing black-tail snakes, mixing with matrimony vine, red date and safflower, adding pure water to immerse, simmering and filtering to obtain the soup, charging ethyl alcohol into the soup, stewing, reclaiming ethanol from the supernatant fluid, heating and concentrating the residual sediment to obtain fluid extract, mixing the soybean milk with the fluid extract homogeneously to form mixed liquor, charging trace amount of sweet into the mixed liquor, loading into glass container, sealing, and high temperature and high pressure germicidal treatment.

Description

Technical field [0001] The invention relates to a health food containing polysaccharides and a preparation method thereof. Background technique [0002] With the improvement of living standards, people have higher and higher requirements for the quality of life, and a healthy body is the prerequisite for achieving a high quality of life. In order to ensure the health of the body, in addition to scientifically and rationally strengthening exercise, the demand for health food is also becoming increasingly urgent. In order to meet this social demand, relevant scientific researchers have carried out fruitful research and development of new products in the field of health food. For example, the patent application No. 01112974.3 "A health food capable of regulating immunity and anti-fatigue" discloses that chitosan of different molecular weights is used as the main raw material, together with Ganoderma lucidum extract powder, wall-broken Ganoderma lucidum spore powder, medlar and coix ...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A23L2/04A23L2/385
Inventor 温明春李树森卢国华
Owner 温明春