Plant vitamin and its preparing method
A technology for vitamins and plants, applied in the field of preparation of the plant vitamins, can solve the problems of poor fertilizer efficiency and insufficient release of biological activity, and achieve the effects of vigorous metabolism, accelerated cell extension and division, and improved soil aggregate structure.
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Embodiment 1
[0010] Example 1, 1000Kg of cotton seed hulls and 100Kg of NaCl are put into an acid-resistant reaction kettle, and a concentration of 5% H is added. 2 SO 4 100Kg, cook at a temperature of 100-120°C for 9 hours at a pressure of 3 Not less than 120L, pay attention to HNO 3 Strictly control the addition amount of the reaction temperature must not exceed 120 ℃. After reacting for 4 hours, cool down to below 70°C, add about 50Kg of NaOH with a concentration of 20%, and adjust the pH value to about 6.5, showing weak acidity. After stirring vigorously for 1 hour, filter and separate, and the obtained filtrate is the plant vitamin. The filter residue can be used as a material for producing solid high-efficiency organic compound fertilizer.
Embodiment 2
[0011] Embodiment 2, bagasse 1500Kg, NaCl 150Kg are put into acid-resistant reactor, add concentration 5% H 2 SO 4 150Kg cooking for 5-10 hours (operating pressure 3 For more than 120L, when adding nitric acid, the temperature should be strictly controlled not to exceed 120°C. After reacting for 5 hours, cool down to 55°C, add about 60Kg of NaOH with a concentration of 30%, adjust the pH value to 6.5, stir vigorously for 1 hour, and then filter and separate , the filtrate is plant vitamins, and the plant vitamins are mixed with N, P, K or trace elements in designed proportions to form complex plant vitamins.
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