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Health-care food with function for improving immunity and its prepn. method

A technology for enhancing immunity and health food is applied in the preparation process of the health food, in the field of health food for enhancing immunity, and can solve the problem of not using health food for body immunity and the like.

Inactive Publication Date: 2006-06-14
NANJING ZHONGKE PHARMA
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0008] At present, there is no health food prepared by using these three raw materials to improve the body's immunity

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0088] Take 55g of propolis, 35g of Ganoderma lucidum extract, 10g of Cordyceps mycelium, crush the Cordyceps mycelium, pass through a 80-mesh sieve, mix evenly with Ganoderma lucidum extract, dry heat sterilization at 110-130°C for 1-2 hours, then add the crushed The propolis that crosses 80 mesh sieves, adds the commonly used auxiliary material of capsule, mixes evenly, and is made into 1000 capsules by conventional process of capsule.

Embodiment 2

[0090] Propolis 50g, Ganoderma lucidum extract 40g, Cordyceps mycelium 10g, Cordyceps mycelium crushed, passed through 80 mesh sieve, mixed with Ganoderma lucidum extract, sterilized by dry heat at 110-130℃ for 1-2 hours, then added crushed The propolis of 80 mesh sieves, add common adjuvant of tablet, mix uniformly, make 1000 by tablet routine process.

Embodiment 3

[0092]Propolis 60g, Ganoderma lucidum extract 30g, Cordyceps mycelium 10g, Cordyceps mycelium crushed, passed through 80 mesh sieve, mixed with Ganoderma lucidum extract, sterilized by dry heat at 110-130℃ for 1-2 hours, then added crushed The propolis of 80 mesh sieves, add the auxiliary material commonly used in granules, mix evenly, make 1000 packets of granules according to the conventional process of granules.

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PUM

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Abstract

A health-care food for improving immunity is prepared from propolis, ganoderma extract and cordyceps. Its preparing process is also disclosed.

Description

technical field [0001] The invention belongs to the field of health food, relates to a health food for enhancing immunity, and also relates to a preparation process of the health food. Background technique [0002] Propolis is a resin that bees collect from tree buds, bark and other parts of plants, mixed with the secretions of bee tongue glands, wax glands and other glands, and processed and transformed by bees into a gelatinous substance. Bees apply these substances on the surface of the entire hive, on the one hand, it acts as an antiseptic and anti-oxidant, and on the other hand, it binds the hive, blocks the gaps, etc., so that many germs cannot breed in the hive. Propolis can comprehensively regulate and balance the immune function of the body. According to "Chinese Materia Medica", propolis is a good adjuvant treatment for diabetes, hyperlipidemia, hypertension, tumors, polyps, various inflammations, and diseases caused by germs. effect. [0003] Ganoderma Lucidum (...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L33/10A61K35/644A61K36/068A61K36/074A61P37/02
Inventor 陈晓红陈亮华克伟
Owner NANJING ZHONGKE PHARMA
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