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Process for producing aloe tea

A production process, aloe vera technology, applied in the direction of tea substitutes, pre-extraction tea treatment, plant raw materials, etc., can solve the problem of not satisfying the color, aroma, taste, shape of tea tasting habits, unable to show the shape of "tea" strips, unable to Give full play to the special effects of aloe vera and other issues to achieve high medicinal properties, convenient processing, and good leaf shape.

Inactive Publication Date: 2008-02-13
陈兆民
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AI Technical Summary

Problems solved by technology

[0007] In the existing processing technology, the special effects of aloe vera cannot be fully utilized, and the shape of the "tea" can not be displayed, and the tea-tasting habit of "color, aroma, taste, and shape" cannot be satisfied.

Method used

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Examples

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Embodiment Construction

[0019] 1. Cleaning. Take the mature leaves of American Aloe Vera, Japanese Aloe Vera or Chinese Aloe Vera, and clean them manually or mechanically, but manual cleaning is better, because the production period of Aloe Vera leaves is long and the base marl has strong adhesion , scrub with a brush or a rag, and the aloe leaves should not be violently turned in the cleaning pool, otherwise the leaf thorns will scratch the skin of other leaves or cause the entire leaf to break, which will affect the processing and product quality. It should also be cleaned with hygienic clean water , it is not advisable to wash with tap water containing bleach, because bleach will cause discoloration and deterioration of aloe vera. The washed leaves are spread out in time to dry.

[0020] 2. Material selection. The washed aloe vera leaves are manually selected to remove diseased leaves, insect-spotted leaves and too small leaves.

[0021] 3. Sterilization. Spread the selected leaves flatly in t...

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Abstract

The present invention relates to production process of aloe tea as one kind of health tea. The aloe tea is produced with aloe as main material, and aloe leaf is produced into the aloe tea through washing, sterilization, slicing, shredding, dewatering, kneading into strip, stoving and packing. The present invention has simple process, and the aloe tea has the function of aloe and has the color, scent, taste and look of traditional tea.

Description

technical field [0001] The invention relates to a production process of health-care tea, in particular to health-care tea mainly composed of aloe. Background technique [0002] The manufacturing process of existing aloe tea can be roughly divided into four types: [0003] 1. Wash and dry the fresh leaves of aloe vera, mix them with dried auxiliary materials such as green tea, crush them into powder or fragments, and make teabags. [0004] 2. Bagged instant tea made by membrane separation, spray drying, microcapsule and other technologies. [0005] 3. Put dry materials such as green tea into the aloe juice for soaking and scenting, then dehydrate and dry to make aloe tea. [0006] 4. Use aloe vera and other auxiliary materials to process into aloe vera tea drinks, etc. [0007] In the existing processing technology, the special effect of aloe cannot be brought into full play, and the cord shape of "tea" cannot be displayed, and the tea-tasting habit of "color, fragrance, t...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A23F3/34A61K36/896A23F3/14
Inventor 陈兆民
Owner 陈兆民
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