Preparation method for Jingfukang tablet
A kind of technology of Jingfukang and extract powder, which is applied in the field of Jingfukang tablet and its preparation
- Summary
- Abstract
- Description
- Claims
- Application Information
AI Technical Summary
Problems solved by technology
Method used
Image
Examples
Embodiment 1
[0058] Embodiment 1: according to the number of shares of each raw material in Jingfukang Tablets, get the following prescription raw materials:
[0059] Astragalus 166.7g Codonopsis 166.7g Salvia 83.3g Paeoniae Alba 166.7g Rehmannia glutinosa 166.7g
[0060] Cassia 166.7g, Clematis 83.3g, stamen (calcined) 83.3g, kudzu root 83.3g, cork 55.5g
[0061] Gentiana 55.5g Wang Buliuxing (stir-fried) 83.3g Chuanxiong 55.5g Atractylodes 55.5g
[0062] Notopterygium 55.5g Peach kernel (peeled) 55.5g Frankincense (made) 50g Myrrh (made) 50g
[0063] Safflower 50g Dilong (wine roast) 55.5g Wood beetle (wine roast) 50g
[0064] Add 6 times the amount of water, extract the volatile oil for 5 hours, collect the aqueous solution after oil extraction, and keep the medicinal residues for use; the volatile oil is wrapped in beta-cyclodextrin. (volatile oil-beta-cyclodextrin-water=1:8:80, stirred at 50°C for 1 hour), refrigerated overnight, filtered, dried at low temperature (40°C), and pulve...
Embodiment 2
[0065] Embodiment 2: according to the number of shares of each raw material in Jingfukang Tablets, get the following prescription raw materials:
[0066] Astragalus 166.7g Codonopsis 166.7g Salvia 83.3g Paeoniae Alba 166.7g Rehmannia glutinosa 166.7g
[0067] Cassia 166.7g, Clematis 83.3g, stamen (calcined) 83.3g, kudzu root 83.3g, cork 55.5g
[0068] Gentiana 55.5g Wang Buliuxing (stir-fried) 83.3g Chuanxiong 55.5g Atractylodes 55.5g
[0069] Notopterygium 55.5g Peach kernel (peeled) 55.5g Frankincense (made) 50g Myrrh (made) 50g
[0070] Safflower 50g Dilong (wine roast) 55.5g Wood beetle (wine roast) 50g
[0071] Add 4 times the amount of water, extract the volatile oil for 4 hours, collect the aqueous solution after oil extraction, and keep the medicinal residues for use; the volatile oil is wrapped in beta-cyclodextrin. (volatile oil-beta-cyclodextrin-water=1:6:60, stirred at 60°C for 0.5 hours), refrigerated overnight, filtered, dried at low temperature (50°C), crushe...
Embodiment 3
[0072] Embodiment 3: according to the number of shares of each raw material in Jingfukang Tablets, get the following prescription raw materials:
[0073] Astragalus 166.7g Codonopsis 166.7g Salvia 83.3g Paeoniae Alba 166.7g Rehmannia glutinosa 166.7g
[0074] Cassia 166.7g, Clematis 83.3g, stamen (calcined) 83.3g, kudzu root 83.3g, cork 55.5g
[0075] Gentiana 55.5g Wang Buliuxing (stir-fried) 83.3g Chuanxiong 55.5g Atractylodes 55.5g
[0076] Notopterygium 55.5g Peach kernel (peeled) 55.5g Frankincense (made) 50g Myrrh (made) 50g
[0077] Safflower 50g Dilong (wine roast) 55.5g Wood beetle (wine roast) 50g
[0078] Add 10 times the amount of water, extract the volatile oil for 6 hours, collect the aqueous solution after oil extraction, and keep the medicinal residues for use; the volatile oil is wrapped in beta-cyclodextrin. (volatile oil-beta-cyclodextrin-water = 1:8:80, stirred at 40°C for 1.5 hours), refrigerated overnight, filtered, dried at low temperature (30°C), cru...
PUM
Login to View More Abstract
Description
Claims
Application Information
Login to View More 