Heathy hot and spicy food chafing-dish formulation and production method thereof

A hot pot bottom and health care technology, applied in the field of condiments, can solve problems such as troublesome use and eating methods, unreasonable selection and proportioning of traditional Chinese medicine auxiliary materials, and lack of taste, etc., to achieve unique taste, important economic value and promotion significance. Skin smooth and delicate effect

Inactive Publication Date: 2009-01-07
杨晓飞
View PDF0 Cites 16 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

The unreasonable selection and ratio of the traditional Chinese medicine supplementary materials, resulting in the taste of traditional Chinese medicine in the soup, and the use and eating methods are troublesome. It can only be used as a dip in various foo

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Examples

Experimental program
Comparison scheme
Effect test

Embodiment Construction

[0017] A health-care spicy hot pot bottom ingredient, including the following materials: 100 grams of grass fruit, 100 grams of nutmeg, 100 grams of kaempferia, 150 grams of white coriander, 80 grams of arborescens, 50 grams of cloves, 80 grams of tangerine peel, 50 grams of magnolia, 50 grams of Angelica dahurica, 30 grams of cinnamon, 30 grams of longan, 50 grams of amomum, 80 grams of Jiao Shenqu, 80 grams of Jiao Hawthorn, 100 grams of angelica, 100 grams of jujube, 100 grams of Polygonatum, 80 grams of Ligustrum lucidum, and 80 grams of black sesame 50 grams of cistanche, 30 grams of Chinese rose, 30 grams of motherwort, 50 grams of Spatholobus, 30 grams of schisandra, 20 grams of perilla, 20 grams of perilla leaves, 5000 grams of beef bones, 8000 grams of pork bones, 2500 grams of chicken, duck 1500 grams, 500 grams of tempeh, 1000 grams of Pixian Douban, 25000 grams of butter, 75000 grams of water, and the rest of the seasoning.

[0018] The seasoning includes: salt, ro...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

PUM

No PUM Login to view more

Abstract

The present invention relates to base materials for health spicy soup and a preparation method thereof. The base materials for health spicy soup comprises tsaoko, myristicae semen, kaempferia galamga, cardamom, costus root, clove, dried old orange peel, flower bud of lily magnolia, dahurian angelica, cinnamon, long pepper, amomun fruit, medicated leaven, parched hawthorn fruit, angelica, chinese date, rhizome of manyflower solomonseal, glossy privet fruit, black sesame seed, broomrape, chinese rose flower, motherwort, leatherleaf millettia, fruit of Chinese magnoliavine, herb of fortune eupatorium, leaf of purple operilla, ox bone, pig bone, chicken, duck, lobster sauce, Sichuan Province Pixian County bean paste , beef tallow, and balance flavouring. The broth prepared by blending twelve Chinese traditional medicines of angelica, chinese date, rhizome of manyflower solomonseal, glossy privet fruit, black sesame seed, broomrape, chinese rose flower, motherwort, leatherleaf millettia, fruit of Chinese magnoliavine, herb of fortune eupatorium, and leaf of purple operilla, with ox bone, pig bone, chicken, and duck can effectively harmonize the functions of the five internal organs, has the efficacies of regulating menstruation, regulating qi, tonifying blood, nourishing yin, nourishing blood, and tranquilizing, can enable the interior of human body to be health, the skin of human body to be smoothing, and the facial complexion to be ruddy.

Description

technical field [0001] The invention relates to a seasoning ingredient and a production method thereof, in particular to a health-care spicy hot pot bottom ingredient and a production method thereof, belonging to the field of food, more specifically, to the field of condiments. Background technique [0002] Malatang, as a diet with Chinese characteristics, is very popular now. The taste of spicy soup depends on the quality of its soup stock, and the research and improvement of soup stock are also developing constantly. Meanwhile, spicy soup has other special effects such as health care and treatment. [0003] However, many methods for configuring hot pot or spicy hot pot soup in the prior art have certain defects. For example, Chinese patent CN108489A discloses a hot pot seasoning, which belongs to nutritional condiments. The technical proposal is: in addition to chive flowers, fermented bean curd, chili oil, sesame paste, etc., there is a certain proportion of woody fragra...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to view more

Application Information

Patent Timeline
no application Login to view more
IPC IPC(8): A23L1/40A23L1/22A23L1/29A23L23/10A23L27/00A23L33/00
Inventor 杨晓飞
Owner 杨晓飞
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Try Eureka
PatSnap group products

Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic.

© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap