Tea for relieving or neutralizing the effect of alcohol to protect liver

A technology for detoxification and liver protection and green tea is applied in the fields of hangover and liver protection tea, functional health care tea and preparation thereof, and the preparation of hangover and liver health care tea, which can solve the problems of insufficient ability of liver to decompose alcohol, and achieve the elimination of alcohol poisoning. Effect

Active Publication Date: 2009-04-08
邓丽菊
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  • Abstract
  • Description
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AI Technical Summary

Problems solved by technology

The liver is an important detoxification organ. Under normal circumstances, it can decompose a certain amount of alcohol (an important harmful substance in alcohol), but after long-term or heavy drinking, the liver's ability to decompose alcohol is obviously insufficient

Method used

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Experimental program
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Effect test

Embodiment Construction

[0024] Raw material ratio (by weight):

[0025] 3 parts of chrysanthemum, 3 parts of Hovenia dulcis, 3 parts of kudzu flower, 5 parts of kudzu root, 3 parts of tangerine peel, and 3 parts of green tea.

[0026] Preparation Process:

[0027] ① Clean the impurities from chrysanthemum, Hovenia dulcis, and Pueraria japonica, and dry them for later use;

[0028] ②Pick out the impurities of kudzu root, dry and slice for later use;

[0029] ③ Pick out impurities from the tangerine peel, dry and shred for later use;

[0030] ④ Pick out the impurities in the green tea, and fry it for half-fermentation and dry it for later use;

[0031] 5. Mix the above-mentioned processed raw materials evenly according to the weight parts, powder them into coarse foam, and pack them into bags.

[0032] Packing specification: Packed with tea bag filter paper material; specification: 3-5 grams per bag.

[0033] How to use and dosage: take one packet before each drinking, or take one to two packets f...

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PUM

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Abstract

The invention provides an alcohol disintoxicating and liver protecting tea, which is produced by processing raw materials with certain proportion of chrysanthemum, semen hoveniae, pueraria flower, radix puerariae, dried orange peel and Qing cha. The alcohol disintoxication and liver protection tea can clear away the heat and the toxic material, remove jump heat and can neutralize alcohol toxicity with effective ingredients of the Chinese medicine, dissolve synthetically the alcohol toxicity in the stomach to the utmost extend, so that the alcohol toxicity can not enter the small intestine for metabolizing and getting drunk. Therefore, the tea can detoxicate the alcohol toxicity in time when the alcohol toxicity is not absorbed by the human body to achieve the aim of protecting the liver and the kidney.

Description

technical field [0001] The invention belongs to the field of health products, and relates to a functional health-care tea and its preparation, in particular to a hangover-healing and liver-protecting tea; at the same time, the invention also relates to a preparation method of the hangover-protecting and liver-protecting tea. Background technique [0002] As we all know, people drink a moderate amount of alcohol, which is good for their health, but when they drink too much, they will produce a series of uncomfortable symptoms of alcoholism, which is the poisoning reflection caused by the metabolic disorder of harmful substances in alcohol. The liver is an important detoxification organ. Under normal circumstances, it can decompose a certain amount of alcohol (an important harmful substance in alcohol), but after long-term or heavy drinking, the liver's ability to decompose alcohol is obviously insufficient. At the same time, the metabolic enzymes secreted by the liver lag beh...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23F3/14A23L1/29A61K36/752A61P1/16A61P25/32A23L33/00
Inventor 邓丽菊
Owner 邓丽菊
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