68 results about "Alcohol Toxicity" patented technology

The invention provides an alcohol disintoxicating and liver protecting tea, which is produced by processing raw materials with certain proportion of chrysanthemum, semen hoveniae, pueraria flower, radix puerariae, dried orange peel and Qing cha. The alcohol disintoxication and liver protection tea can clear away the heat and the toxic material, remove jump heat and can neutralize alcohol toxicity with effective ingredients of the Chinese medicine, dissolve synthetically the alcohol toxicity in the stomach to the utmost extend, so that the alcohol toxicity can not enter the small intestine for metabolizing and getting drunk. Therefore, the tea can detoxicate the alcohol toxicity in time when the alcohol toxicity is not absorbed by the human body to achieve the aim of protecting the liver and the kidney.

The invention provides a functional product composition for sobering up and protecting the liver, comprising effective components and auxiliary materials which are acceptable in the medicine. The functional product composition for sobering up and protecting the liver is characterized in that the effective components are prepared by the following raw material medicines according to parts by weight: 5-60 parts of soybean protein, 4-50 parts of zein, 3-40 parts of ginseng, 2-40 parts of radix puerariae and 2-40 parts of raisin tree fruit. The composition can quickly lower the concentration of ethanol in blood after drinking, quickens the sobriety recovery of the brain and has very good functions of sobering up and restoring consciousness; the composition also can effectively treat acute alcoholism, prevents chronic alcoholism and lowers the injury of alcohol to liver cells.

The invention relates to an effective method of extracting puerarin and green food medicines made by it, and the steps include: using alcohol to soak, extracting several times, evaporating the alcohol, converting the extract into water solution, filtering out suspended substances; adopting polymeric absorbent to absorb, concentrating and drying and obtaining Gegen extract, by absorbing and eluting, further making flavone glycoside and terpene inner ester reach the specified indexes. Putting the extracted puerarin in drinks, beers, distilled spirits, teas, milk powders, etc; or adding the puerarin in the tablets, capsules, and electuaries or injectas. The pure plant natural food has proper taste. The Gegen is moderate, peppery and sweet, disperses the internal coldness and relieves the heat of muscle, promotes blood circulation, quenching the thirst and detoxicates alcohol toxicity, etc. and it has good curing effect on high blood pressure, coronary heart disease, heartstroke, dispels the wind, etc.

The invention belongs to the field of alcoholism relieving beverage, in particular to Chinese medicinal alcoholism relieving health-care beverage with high safety, high drug effect, stable and consistent quality control and acute and chronic alcoholism resistance, and a preparation method thereof. The beverage is prepared from the following raw materials in part by weight: 0.1 to 2 parts of pueraria flavonoid powder, 0.1 to 1.5 parts of bamboo flavonoid powder, 0.1 to 1.5 parts of semen hoveniae extract powder, 0.05 to 0.2 part of silymarin powder, 1 to 4 parts of gastrodia elata powder, 1 to 6 parts of fig powder, 0.1 to 1 part of algin powder, 0.01 to 0.2 part of menthol powder, 0.008 to 0.2 part of astaxanthin powder, 15 to 30 parts of resistant starch, and 69.8 to 184.8 parts of purified water. The Chinese medicinal alcoholism relieving health-care beverage has the advantages of mild medicinal property, delicious taste, pure nature and safety, definite content of effective ingredients and quick and remarkable drug effect, stable and consistent quality control and long term administration.

The invention relates to the microbial fermentation of gaseous substrates, particularly to methods of mitigating and/or reducing alcohol toxicity effects on a microbial culture at elevated alcohol concentrations during fermentation. The invention relates particularly to microbial fermentation of substrates comprising CO and the effects of alcohol toxicity are reduced or mitigated by maintaining the temperature below the optimum operating temperature by cooling the fermentation broth.

In the treatment of alcoholism, co-treatment with an active agent capable of offsetting unwanted adverse clinical manifestations to the treatment itself, for example, negative drug adverse clinical manifestations, greatly increases patient compliance. Increasing patient compliance, in turn, creates a better success rate and decreased recidivism or relapse. The current invention combines the use of an opioid antagonist with at least one dopamine D2 partial agonist for the treatment of alcoholism. Suitable dopamine D2 partial agonists are aripiprazole and (−)3-(3-hydroxyphenyl)-N-n-propylpiperidine [(−)-3PPP].

The invention provides a high-temperature annealing method for preparing a nanometer carbon-based nitrogen-based non-previous metal composite electrocatalytic material and for electrocatalyst research. The method comprises the steps of adding a carbon nanotube and a substance containing nitrogen-doped non-previous metal copper into a solvent, performing ultrasonic dispersion to form a suspension liquid, placing the suspension liquid in a vacuum drying box for drying, placing the dried mixture in a tubular furnace for high-temperature heating to reach a certain temperature, maintaining a high temperature for certain time, and cooling to a room temperature, thereby obtaining the nanometer carbon-based non-previous metal composite material, wherein inert gas is introduced to protect during the whole high-temperature annealing process. The method is simple to operate and is low in cost, mass production is easy, the prepared composite material combines structural characteristic of the carbon nanotube and the characteristic of non-previous metal, has great advantage in the catalytic oxidization-reduction aspect, shows favorable catalytic activity, stability and methyl alcohol toxicity resistance and can be applied to an acid fuel cell, an alkali fuel cell and a methanol fuel cell, and the research has great significance.

The present invention relates to compositions and methods for determining whether an individual is predisposed to or protected from alcoholism. In particular, the present invention provides genetic markers useful for the diagnosis, characterization, and treatment or prevention of alcohol tolerance, abuse and/or dependence.

The invention provides a hangover-alleviating and stomach-nourishing composition. The composition mainly contains radix puerariae, semen hoveniae, Chinese olives, ginseng, dandelion, hericium erinaceus and honey in a mass ratio of (5-15) to (2-8) to (2-6) to (1-3) to (2-8) to (5-10) to (5-15). The components in the composition provided by the invention commonly act to achieve effects of expellingdamp and heat and dispelling alcohol toxicity, so that the composition has the effects of strengthening spleen and stomach and protecting livers, is capable of achieving purposes of supplementing vital energy, strengthening body resistance, expelling evil, tonifying spleen, protecting the livers and nourishing the stomach and has the good effects of alleviating hangover, nourishing the stomach andprotecting the livers.

The invention discloses a zein antioxidant-peptide beverage formula and a preparation method thereof, and belongs to the technical field of food processing. The zein antioxidant-peptide beverage formula is prepared from the following raw materials: in parts by mass, 4-10 parts of zein antioxidant peptide, 8-14 parts of granulated sugar, 0.2-0.5 part of vitamin C, 0.1-0.4 part of DL-malic acid, 0.1-0.4 part of sodium alginate and multiple parts of water. The beverage has good taste, a simple production process, and easily available raw materials, nutritional components of the zein antioxidant peptide can be retained to a maximum extent, and a great promotion value is achieved; through addition of the zein antioxidant peptide, not only can angiotensin converting enzymes be inhibited so thatthe blood pressure is reduced, but also alcoholism can be inhibited; and the beverage has fatigue resistance, liver protection, body immunity improvement and other functions, thermal stability, no component change, no loss of the functions, safety and reliability, no toxicity and no side effects.

The invention discloses tipping base paper capable of clearing heat and alleviating hangover and a preparation method thereof. The tipping base paper capable of clearing heat and alleviating hangover is composed of 3 to 4 parts of Chenopodium album Linn, 1 to 2 parts of Semen Nigellae oil, 41 to 46 parts of pomegranate bark pulp, 52 to 55 parts of soft wood pulp, 2 to 4 parts of pterocephalus hookeri heck, 1 to 1.5 parts of mannite, 1 to 2 parts of Hovenia dulcis Thunb, 0.5 to 0.7 parts of taurine, 3 to 4 parts of activated clay, 1 to 2 parts of iron oxide yellow, 2 to 3 parts of Carbomer resin, 1 to 1.6 parts of ammonium bicarbonate, 2 to 2.5 parts of calcium peroxide, 1 to 2 parts of calcium propionate, 1 to 2 parts of additives and a proper amount of water by weight. The tipping base paper capable of clearing heat and alleviating hangover comprises the pterocephalus hookeri heck which plays roles of clearing heat and removing toxicity and the Hovenia dulcis Thunb which plays a role of removing alcohol toxicity, so that the tipping base paper has certain health care efficacy and is suitable for realizing health care when engaging in social activities; by means of the additives, the tar adsorbing capacity is increased, and the tipping base paper has natural fragrance, is pure, fresh and pleasant, and enables the bad breath to be reduced; and moreover, the fiber distribution of the product is uniform, the thickness, tightness, air permeability and other indexes are rarely changed, and the printing is facilitated.

The invention provides a de-methylated anethol trisulfide derivative as well as a preparation method and application thereof. The de-methylated anethol trisulfide derivative is a compound shown as a formula (I), wherein R1 and R2 are respectively or simultaneously selected from H, alkali metal cations or organic amine cations; and X is selected from O, S or S=O. The compound provided by the invention has good water solubility, and has excellent effects in prevention and treatment of oral sicca syndrome, fatty liver, drug-induced liver disease, alcoholic liver disease, acute alcoholism, cerebral ischemia, cardiac ischemia, and the like. The compound disclosed by the invention can be used for preparing a medicine for treating the diseases mentioned above and has a good application prospect.

A preserved plum health wine comprises the used main raw materials by weight: 500 g of preserved fruits of preserved plum, 50 g of medlar, and 5000 g of a Baijiu base wine. A production process comprises the steps: taking 500 g of the preserved fruits of the preserved plum and 60 g of the medlar, placing into a jar, adding 5000 g of the Baijiu base wine, soaking, stirring for 2 times each day, after soaking for 7 days, filtering out all the raw materials in the wine, covering with a wine jar lid, putting under the sun, basking for 15 days, making pectin completely decomposed and separated with fruit tastes and pigments, then, carefully filtering, and thus obtaining the product. The preserved plum health wine not only has a flower and fruit sweet, tender and smooth mouthfeel, but also has strong and mellow strength of Baijiu, more has beautiful and bright color and luster, is comfortable when in mouth, is lingering in taste, and has strong alcohol strength; and because alcohol toxicity is eliminated completely by the preserved plum, the preserved plum health wine does not burn heart, make people feel dizzy, make mouth dry and make eyes acerbity with adequate drinking.