Sugar-free herbal tea plant beverage with low calorie

Abstract

The invention belongs to the field of beverage food, relating to a WangLoKAT sugar-free herbal tea plant beverage with low calorie. The plant beverage comprises the following components by weight percent: 10 to 20 percent of WangLoKAT herbal extract, 0 to 0.025 percent of sucralose, 0 to 0.03 percent of acesulfame, 0 to 10 percent of maltitol, 0 to 10 percent of erythritol and the balance of water. In the invention, maltitol and / or erythritol or sucralose and / or acesulfame are used as sweet agent which is compounded with WangLoKAT herbal extract to prepare the WangLoKAT sugar-free herbal tea plant beverage with low calorie. The product has the functions of anger prevention because of the WangLoKAT herbal extract, and can prevent diseases such as hypertension, diabetes mellitus, adiposis, dental caries, and the like. The invention is the WangLoKAT sugar-free herbal tea plant beverage with low calorie particularly suitable for normal population, patients such as diabetes mellitus patients, and the like, and special sugar avoiding crowd.

Description

Technical field: [0001] The invention belongs to the field of beverages and foods, and relates to a sugar-free and low-calorie Wanglaoji herbal tea plant beverage. Background technique: [0002] Wanglaoji, the ancestor of herbal tea, was founded in the Daoguang period of the Qing Dynasty, and has a history of more than one hundred years. Wanglaoji herbal tea is prepared by extraction and processing of herbal plant materials (grass jelly, egg flower, cloth residue leaf, chrysanthemum, honeysuckle, prunella vulgaris and licorice). For the preparation method of Wanglaoji Chinese herbal medicine extract, see patent document CN200910134431.6, the entire content of which is incorporated here for reference. [0003] For a long time, sugar-free foods are mainly aimed at the special population of diabetics. However, with the increase in the incidence of diabetes, consumers began to reflect on the rationality of their own dietary structure. Sugar-free food will be sought after by m...

AI Technical Summary

Problems solved by technology

[0004] The existing Wanglaoji herbal tea plant beverage is prepared from Wanglaoji Chinese herbal medicine extract and sucrose, which is not suitable for people with special sugar avoidance such as diabetics.

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