Tobacco essence and preparation method thereof

A technology for tobacco flavor and alcohol, which is applied in the directions of essential oils/spice, tobacco, and application, can solve the problems of monotonous aroma, poor taste, short duration of aroma, etc., and achieve the effect of lasting and realistic aroma

Inactive Publication Date: 2010-05-12
飞嘉创业化工(深圳)有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] Most of the plant-fruit flavor tobacco flavors prepared by traditional technology are blended with natural plant flavors and synthetics. The flavors prepared by this meth

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0079] A flavoring essence for tobacco, prepared through the following steps:

[0080] (1) Prepare 18g of medicinal fragrance base for later use. The preparation method of the medicinal fragrance base is as follows: accurately weigh 3.6g of Clarisula oil, 3.6g of pineapple ketone, 3.6g of guaiacol and 7.2g of alcohol, and then mix the above groups Add the ingredients one by one into the batching container and stir evenly until all the ingredients are dissolved, then let it stand for later use.

[0081] (2) Accurately take each component according to the content of the following components for subsequent use;

[0082] Tamarin extract 18g;

[0083] Imitation Maoxiang Extract 18g;

[0084] Sour plum extract 2g;

[0085] Liquid glucose 78g;

[0086] Maillard reaction product 18g;

[0087] Xylitol (liquid) 46g;

[0088] Natural juice acid 22g;

[0089] Hop tincture 22g;

[0090] Tobacco type B extract 10g;

[0091] Vanillin 2g;

[0092] Propylene glycol 64g;

[0093] Alc...

Embodiment 2

[0122] A flavoring essence for tobacco, prepared through the following steps:

[0123] (1) Prepare 30g of medicinal fragrance base for later use. The preparation method of this medicinal fragrance base is as follows: accurately weigh 9g of claret oil, 9g of pineapple ketone, 9g of guaiacol and 3g of alcohol, and then mix the above-mentioned components one by one in order Add it into the batching container and stir evenly until all the components are dissolved, then let it stand for later use.

[0124] (2) Accurately take each component according to the content of the following components for subsequent use;

[0125] Tamarin extract 30g;

[0126] Imitation Maoxiang extract 6g;

[0127] Sour plum extract 6g;

[0128] Liquid glucose 66g;

[0129] Maillard reaction product 30g;

[0130] Xylitol (liquid) 34g;

[0131] Natural juice acid 34g;

[0132] Hop tincture 10g;

[0133] Tobacco type B extract 22g;

[0134] Vanillin 0.4g;

[0135] Propylene glycol 80g;

[0136] Alc...

Embodiment 3

[0165] A flavoring essence for tobacco, prepared through the following steps:

[0166] (1) Prepare 2600g of medicinal fragrance base for later use. The preparation method of this medicinal fragrance base is as follows: accurately weigh 546g of Claria oil, 650g of pineapple ketone, 572g of guaiacol and 832g of alcohol, and then mix the above-mentioned components one by one in order Add it into the batching container and stir evenly until all the components are dissolved, then let it stand for later use.

[0167] (2) Accurately take each component according to the content of the following components for subsequent use;

[0168] Tamarin extract 2600;

[0169] Imitation Maoxiang extract 1000;

[0170] Sour plum extract 600;

[0171] Liquid glucose 7000;

[0172] Maillard reactant 2600;

[0173] Xylitol (liquid) 3800;

[0174] Natural juice acid 3000;

[0175] Hop Tincture 1400;

[0176] Tobacco Type B Extract 1800;

[0177] Vanillin 120;

[0178] Propylene Glycol 7400; ...

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PUM

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Abstract

The invention belongs to the technical field of tobacco additive, and relates to tobacco essence and a preparation method thereof. The tobacco essence comprises the following components in percentage by weight: 4.5 to 7.5 percent of tamarind extract, 1.5 to 4.5 percent of mimetic citronella extract, 0.5 to 1.5 percent of dried plum extract, 16.5 to 19.5 percent of liquid glucose, 4.5 to 7.5 percent of Maillard reactant, 8.5 to 11.5 percent of xylitol (liquid), 5.5 to 8.5 percent of natural juice acid, 2.5 to 5.5 percent of hops tincture, 2.5 to 5.5 percent of tobacco B-type extract, 0.1 to 0.5 percent of vanilline, 16 to 20 percent of propanediol, 5 to 8 percent of alcohol, 4.5 to 7.5 percent of drug flavor aromatic base and the balance of water. The drug flavor aromatic base comprises 20 to 30 percent of sage clary oil, 20 to 30 percent of pineapple ketone, 20 to 30 percent of guaiacol and 10 to 40 percent of alcohol.

Description

【Technical field】 [0001] The invention belongs to the technical field of tobacco additives, and relates to a spice for tobacco and a preparation method thereof. 【Background technique】 [0002] Flavoring essence for tobacco is blended from a variety of spices, has a certain flavor type, and can be directly used in tobacco flavoring mixtures. [0003] Plant fruity flavors occupy a certain market share in the tobacco flavor market, and the main customer groups are female smokers. However, with the improvement of people's living standards, there are higher requirements for the taste of cigarettes, and more and more men There is interest in this plant fruit-flavored cigarette, so the demand for plant fruit-flavored essence for tobacco in the market continues to expand. [0004] Most of the plant-fruit flavor tobacco flavors prepared by traditional technology are blended with natural plant flavors and synthetics. The flavors prepared by this method have a monotonous aroma and are...

Claims

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Application Information

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IPC IPC(8): C11B9/00A24B15/30
Inventor 彭松鹍蒋克政
Owner 飞嘉创业化工(深圳)有限公司
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