Pleurotus ferulae iarovization post-maturation low-temperature treatment artificial cultivation method

Abstract

The invention relates to a pleurotus ferulae iarovization post-maturation low-temperature treatment artificial cultivation method comprising the following steps: evenly mixing main materials with needed dosage to obtain a cultivation material; stacking for fermentation, and then adding required amount of auxiliary materials, mixing and loading into cultivation bottles or cultivation bags, and sterilizing by high-pressure steam or normal-pressure steam; inoculating pleurotus ferulae strains in a cooling mode; putting the inoculated pleurotus ferulae strains into a strain bag cultivation chamber to breed, stacking the cultivation bags which are full of mycelium into a refrigeration storage for cold stimulation after the mycelium fully grows in the cultivation bags, controlling the temperature of the refrigerated storage to be 10-20 DEG C below zero, and refrigerating 18-22 days. In the invention, the pleurotus ferulae mycelium are treated at low temperature in a natural state, a pleurotus ferulae production period is shortened to more than two tides in one year from one tide in one year, and the yearly productive capacity and the output of the pleurotus ferulae are increased. When the pleurotus ferulae is produced, the strain bags have uniform pleurotus ferulae growing speeds, and the pleurotus ferulae is convenient to manage and can be collected intensively, thereby saving timeand labor.

Description

technical field [0001] The invention relates to the technical field of artificial cultivation of ferulae ferulae, and relates to a method for artificial cultivation of ferulae ferulae after vernalization and post-ripening at low temperature. Background technique [0002] In recent years, the artificial domestication and cultivation technology of Ferulicum ferulae has been successfully researched and tested, but the artificial cultivation and production of Ferulae ferulae out of season has not solved the problem of fruiting. Generally, mushrooms can be harvested for a few tides, but Ferula ferulae can only be harvested for one tide. . The mushrooms that have been harvested for a few tides can be harvested without waiting for the mycelia to fully mature. However, if the mycelia of feruli mushrooms are not fully ripe and open the bag to produce mushrooms, the mushrooms produced will be very small, which cannot meet the requirements of commercial mushrooms. Generally, the tech...

AI Technical Summary

Problems solved by technology

[0003] The present invention provides an artificial cultivation method of Ferulae ferulae after vernalization and post-ripening at low temperature, which overcomes the deficiencies of the above-mentioned prior art, and solves the problem of no mushrooms or one year in the artificial cultivation of Ferulae ferulae in the off-season in the natural state. There can only be a problem of mushrooms