Preparation method of propolis all-components soft capsule

A soft capsule and full-component technology is applied in the field of preparation of propolis full-component soft capsules, which can solve the problems of loss of effective substances, unclean extraction of active ingredients, waste of propolis resources, and the like, and achieves the effect of enhancing efficacy

Inactive Publication Date: 2010-11-10
江西汪氏蜜蜂园有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] Domestic enterprises all use ethanol to extract propolis, but the active ingredients are often not extracted, which not only wastes precious propolis resources, but also loses the fat-soluble active substances in propolis, which affects the curative effect of propolis. In order to protect the limited re

Method used

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Examples

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Effect test

example 1

[0020] A preparation method of propolis full-component soft capsules, the product formula weight components of propolis full-component soft capsules: 10 kg of supercritically extracted propolis, 20 kg of propolis ethanol extract, 0.5 kg of lecithin, 0.5 kg of beeswax, 2 kg Glyceryl Caprylate, 40kg Soybean Oil.

[0021] (1) Preparation of propolis raw material:

[0022] Preparation of propolis by supercritical extraction: remove impurities from propolis, dewax, freeze, pulverize, sieve, process and extract propolis to obtain supercritical extract of propolis for later use; extraction of propolis: use Soak and extract with 4 times the quality of alcohol, concentrate to obtain propolis alcohol extract, and set aside.

[0023] (2) Preparation process:

[0024] a. Melting: Weigh the soybean oil, beeswax, and propolis supercritical extract according to the proportion, heat in the batching tank to 65-70°C until the beeswax is completely melted, then stop heating, then cool to 40-50...

example 2

[0027] 15 kilograms of supercritically extracted propolis, 30 kilograms of propolis ethanol extract, 6.5 kilograms of beeswax, 5 kilograms of caprylic glycerin, 58 kilograms of olive oil, 5 kilograms of lecithin, and other processing steps are the same as example 1.

example 3

[0029] Supercritical extraction of propolis 12 kg, 25 kg of propolis ethanol extract, 3 kg of beeswax, 3 kg of caprylic glycerides, 49 kg of camellia oil, 2.5 kg of lecithin, preparation of propolis raw materials: after removing impurities from propolis raw materials, use 4 Double the quality of alcohol soaking and extraction, concentrated to obtain propolis alcohol extraction extract, and set aside; supercritical extraction of propolis preparation: dewaxing, freezing, crushing, sieving, loading body processing, and extraction of propolis slag after propolis ethanol extraction to obtain propolis Supercritical extract, spare. Other processing steps are with example 1.

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PUM

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Abstract

The invention discloses a preparation method of a propolis all-components soft capsule, which takes a propolis supercritical extract and an ethanol extract as main functional raw materials, natural beewax, octyl and decyl glycerate, lecithin and soybean oil are matched to prepare a kind of health food, a supercritical extraction technology and an ethanol extraction technology are applied to treat the propolis, then bioactive substances in the raw materials are greatly maintained via the advanced technologies of dissolution, emulsification, degasification, pelleting preparation and the like, heavy metal is removed, and the capsule has the functions of strengthening immunity, resisting inflammation, resisting tumor, assisting blood fat reduction and blood pressure reduction and the like.

Description

technical field [0001] The invention relates to a preparation method of a propolis product, in particular to a preparation method of a propolis full-component soft capsule. Background technique [0002] Propolis is a natural and precious resource. There are only more than 350 tons in China, and 50,000 bees can only produce 0.21 grams of propolis a day. It is called "purple gold" in the international market. The main functions of propolis are: immune regulation, improving sleep, regulating blood lipids, regulating blood sugar, protecting the liver, inhibiting tumors, etc. [0003] Since 1996, propolis research has been included in the "Ninth Five-Year Plan" national key scientific and technological research project and the "Key Industry Promotion Project and Efficient Utilization and Industrialization Development of Bee Resources" project by the Ministry of Science and Technology, the Ministry of Agriculture, and the Forestry Bureau. Jiangxi Province In 2005, it was also inc...

Claims

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Application Information

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IPC IPC(8): A23L1/076A23L21/20
Inventor 汪玲叶良喻建辉喻淑娥
Owner 江西汪氏蜜蜂园有限公司
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