Spleen-tonifying stomach-nourishing health-care noodles

A technology for healthy noodles, spleen and stomach, applied in application, food preparation, food science and other directions, can solve the problem of no spleen and stomach health noodles and other problems.

Inactive Publication Date: 2011-04-27
刘秀英
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] At present, noodles are still one of a kind of staple food that people like and are used to, and there are many types of noodles o

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0027] 5 parts of rice flour, 8 parts of corn flour, 75 parts of wheat flour, 8 parts of corn, 4 parts of white radish powder, 3 parts of hawthorn, 2 parts of codonopsis, 3 parts of medlar, 2 parts of Poria, 2 parts of Atractylodes macrocephala, 5 parts of Divine Comedy.

[0028] The preparation method of described a kind of health-care noodles for invigorating the spleen and nourishing the stomach, it comprises the following steps:

[0029] (1) Select hawthorn, Codonopsis pilosula, Poria cocos, Atractylodes macrocephala, and Divine Comedy, process them according to conventional methods, dry them, put them in a container, soak them in cold water for 5 hours, decoct them for juice, decoct them for the second time, and decoct them The two decoction juices are mixed, filtered to remove slag, and the filtrate is taken for later use;

[0030] (2), take the fresh high-quality white radish after frost, clean it up with clear water first, cut into blocks, then put it into a pulverizer...

Embodiment 2

[0037] 3 parts of rice flour, 5 parts of corn flour, 60 parts of wheat flour, 5 parts of corn, 2 parts of white radish powder, 1 part of hawthorn, 1 part of codonopsis, 1 part of medlar, 1 part of Poria cocos, 1 part of Atractylodes macrocephala, 2 parts of Divine Comedy.

[0038] The preparation method of described a kind of health-care noodles for invigorating the spleen and nourishing the stomach, it comprises the following steps:

[0039] (1), optimize hawthorn, Codonopsis pilosula, Poria cocos, Atractylodes macrocephala, and Divine Comedy, process them according to conventional methods, dry them, then put them in a container, soak them in cold water for 5-10 hours, decoct them for juice, decoct them for the second time, and decoct them for the second time. Decoction and second decoction juice are mixed, filtered to remove slag, and the filtrate is taken for later use;

[0040] (2), take the fresh high-quality white radish after frost, clean it up with clear water first, c...

Embodiment 3

[0047] 8 parts of rice flour, 12 parts of corn flour, 85 parts of wheat flour, 10 parts of corn, 5 parts of white radish powder, 4 parts of hawthorn, 3 parts of Codonopsis pilosula, 5 parts of medlar, 2.5 parts of Poria cocos, 3 parts of Atractylodes macrocephala, and 6 parts of Divine Comedy.

[0048] The preparation method of described a kind of health-care noodles for invigorating the spleen and nourishing the stomach, it comprises the following steps:

[0049] (1) Select hawthorn, Codonopsis pilosula, Poria cocos, Atractylodes macrocephala, and Divine Comedy, process them according to conventional methods, dry them, then put them in a container, soak them in cold water for 10 hours, decoct them for juice, decoct them for the second time, and decoct them The two decoction juices are mixed, filtered to remove slag, and the filtrate is taken for later use;

[0050] (2), take the fresh high-quality white radish after frost, clean it up with clear water first, cut into blocks, ...

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PUM

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Abstract

The invention discloses spleen-tonifying stomach-nourishing health-care noodles, which comprise the following raw materials in part by weight: 3 to 8 parts of rice meal, 5 to 12 parts of corn meal, 60 to 85 parts of wheat meal, 5 to 10 parts of millet, 2 to 5 parts of white radish meal, 1 to 4 parts of hawthorn fruit, 1 to 3 parts of Szechwan tangshen root, 1 to 5 parts of medlar, 1 to 2.5 parts of Indian buead, 1 to 3 parts of largehead atractylodes rhizome and 2 to 6 parts of medicated leaven. The health-care noodles are a new variety of noodles, allow the conventional noodles to have nutrition and health-care functions, do not have any side effect, have the effects of tonifying middle and replenishing qi, tonifying spleen and harmonizing stomach, and have obvious effects on gastrointestinal diseases such as chronic colitis, chronic gastrosis, long-term diarrhea, emaciation, inappetence, peptic ulcer and the like, so people ease worries of visiting doctors and taking medicines.

Description

technical field [0001] The invention relates to the technical field of food, in particular to a health-care noodle for invigorating the spleen and nourishing the stomach. Background technique [0002] As the saying goes, "nine out of ten people have stomach problems". Chronic colitis, old stomach problems, long-term diarrhea, weight loss, loss of appetite, peptic ulcers and other gastrointestinal diseases seriously endanger human health. According to WHO (World Health Organization) statistics, there are 120 million patients with gastroenteritis in China alone, among which middle-aged and elderly people account for more than 70%. The number of people who die from gastrointestinal diseases every year in the world is more than 10 million, and the number of deaths due to diarrhea alone is as high as more than 4 million. Gastrointestinal diseases that cannot be effectively treated or cured for a long time will cause gastrointestinal mucosal erosion, ulcer, perforation and even c...

Claims

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Application Information

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IPC IPC(8): A23L1/16A23L1/30A23L33/105
Inventor 刘秀英
Owner 刘秀英
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