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Enzymatically synthesized triglyceride type fish oil soft capsules and preparation method thereof

An enzymatic synthesis, triglyceride technology, applied in the direction of capsule delivery, non-active ingredients of polymer compounds, drug combination, etc., can solve problems such as rising to 2.5 or even higher, unqualified capsule products, etc.

Active Publication Date: 2011-04-27
河北康睿达脂质有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Since the water-containing rubber is in contact with the diglycerides and monoglycerides in the high-concentration EPA+DHA and is very active, the prepared capsules will cause the acid value to rise from less than 1 to 2.5 or even higher due to the emulsification and water absorption and hydrolysis of the contents, which exceeds the national standard. The quality control standards for polyene fish oil products in the industry, as well as the standard for finished product acid value less than 1 required in European, American, and British pharmaceutical end products, lead to unqualified capsule products

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0026] a. Sol process: put 250 g / 1000 grains of distilled water into the container, use steam to heat to 80°C, add 98g / 1000 grains of glycerin and 244 g / 1000 grains of vegetable glue, then control the temperature to 70°C and vacuum to 0.05Mpa. Stir and defoam for 15 minutes; control the temperature at 75°C, stir and dissolve for 15 minutes; then control the temperature at 65°C, vacuum degree 0.09Mpa, defoam and concentrate for 20 minutes; The water content of the liquid is 40%, and the glue is kept at 45°C.

[0027] b. Ingredients process: Take 510 g / 1000 capsules of enzymatically synthesized fish oil, including 65% triglyceride, 28% diglyceride, 1.5% monoglyceride, and 5.5% ethyl ester; filter through 120 mesh, add natural vitamin E oil 2g / 1000 granules, stir for 40 minutes to make it evenly mixed and set aside.

[0028] c, pill pressing qualitative: control pill chamber temperature 20%, relative humidity 45%, loading is controlled at 500mg, and product specification is 500m...

Embodiment 2

[0034] a. Sol process: put 400 g / 1000 grains of distilled water into a container, use steam to heat to 80°C, add 150g / 1000 grains of glycerin and 244g / 1000 grains of animal glue, then control the temperature at 80°C, vacuum degree 0.05Mpa, and stir Degassing for 25 minutes; control the temperature at 80°C, stir and dissolve for 20 minutes; then control the temperature at 75°C, vacuum degree 0.09Mpa, defoam and concentrate for 25 minutes; finally, at 70°C, filter the glue through a 120-mesh filter bag to obtain the glue The water content is 40%, and the glue solution is kept at 45°C.

[0035] b. Ingredients process: Take 700 g / 1000 grains of enzymatically synthesized fish oil, which contains 75% triglyceride, 19% diglyceride, 1.5% monoglyceride, and 6% ethyl ester; filter through 120 mesh, add natural vitamin E oil 4g / 1000 granules, stir for 50 minutes to make it evenly mixed and set aside.

[0036] c, pill pressing qualitative: control pill chamber temperature 20%, relative h...

Embodiment 3

[0042] a. Sol process: take 580 g / 1000 capsules of distilled water and put it into a container, heat it to 80°C with steam, add 200g / 1000 capsules of glycerin and 244 g / 1000 capsules of collagen glue, then control the temperature at 80°C and vacuum degree of 0.05Mpa , stirring and defoaming for 30 minutes; controlling the temperature at 85°C, stirring and dissolving for 30 minutes; then controlling the temperature at 80°C and vacuum degree of 0.09Mpa, defoaming and concentrating for 30 minutes; The moisture content of the glue is 40%, and the glue is kept warm at 45°C.

[0043] b. Ingredients process: Take 510 g / 1000 grains of enzymatically synthesized fish oil, which contains 80% triglyceride, 15% diglyceride, 2.5% monoglyceride, and 2.5% ethyl ester; filter through 120 mesh, add natural vitamin E oil 5g / 1000 granules, stir for 70 minutes to make it evenly mixed and set aside.

[0044] c, pill pressing qualitative: control pill chamber temperature 20%, relative humidity 45%,...

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Abstract

The invention discloses a method for preparing enzymatically synthesized triglyceride type fish oil soft capsules. 1,000 soft capsules comprise the following raw materials by weight: 499 to 1,200g of enzymatically synthesized fish oil, 1 to 5g of natural vitamin E oil, 244g of gelatin, 100 to 220g of glycerin and 244 to 590g of distilled water. The product prepared by the method has stable quality, an acid value of less than 1, a peroxide value of less than 5 percent and an anisidine value of less than 20 percent, and can meet the requirement of food shelf life.

Description

technical field [0001] The invention relates to a fish oil soft capsule and a preparation method thereof, in particular to an enzymatically synthesized high-concentration triglyceride type fish oil soft capsule and a preparation method thereof. Background technique [0002] In the synthesis of fish oil drugs rich in eicosapentaenoic acid (EPA) and docosahexaenoic acid (DHA), since triglyceride type oils are easily absorbed by the human body and have no side effects, fish oil with ethyl ester, Triglyceride fish oil synthesized by transesterification of glycerol and lipase has been listed as a raw material for treating cardiovascular and cerebrovascular diseases and nutritional supplements in European and American Pharmacopoeias. Since the enzymatic transesterification process separates ethanol from ethyl ester fish oil through a biological reaction, and combines it with an equal amount of glycerol to form a new glycerol with triglycerides greater than 60%, including diglyceri...

Claims

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Application Information

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IPC IPC(8): A61K35/60A61K9/48A61K47/42A61P3/02A61P9/10
Inventor 苑洪德孙秀云苑海鹏苑海祥
Owner 河北康睿达脂质有限公司