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Cordyceps-militaris black-tea-fungus active health-care beverage and preparation method thereof

Inactive Publication Date: 2013-02-20
崔学恒
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] But independent Cordyceps militaris beverage or independent kombucha beverage nutritional labeling is not comprehensive enough, and its health care function has not been brought into full play, and the composition that is beneficial to human health contained in Cordyceps militaris and kombucha is fused into one, further improves its health care Functional active health drinks have not yet been seen

Method used

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  • Cordyceps-militaris black-tea-fungus active health-care beverage and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0055] Example 1 Prepare the Cordyceps militaris Kombucha active health drink of the present invention according to the following steps

[0056] a. Dissolution, extraction, ingredients

[0057] Put 100 parts by weight of Cordyceps militaris fruiting bodies, 50 parts by weight of tea leaves and 1000 parts by weight of white sugar into a glass-lined reactor, add 10000 parts by weight of water, heat to boiling with stirring, and keep it boiling, extract for 15-20 minutes, while hot Filter and transfer the filtrate to the fermentor; add 300 parts by weight of honey and 20 parts by weight of sodium cyclamate to the filtrate, and cool to 20°C-30°C under stirring, for use;

[0058] b. Access to strains

[0059] In the solution prepared in step a, 30 parts by weight of commercially available kombucha (active strains) (purchased from the Heihe Red Grass Fungus Production Company) are connected and stirred evenly, sealed, and set aside;

[0060] c. Fermentation

[0061] The fermentation broth pre...

Embodiment 2- Embodiment 8

[0065] According to the method and steps of Example 1, the Cordyceps militaris Kombucha active health drink of the present invention was prepared according to the formula in Table 1

[0066] Table 1

[0067] Raw materials

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Abstract

The invention relates to a Cordyceps-militaris black-tea-fungus active health-care beverage and a preparation method thereof, belonging to non-alcoholic beverages. The Cordyceps-militaris black-tea-fungus active health-care beverage is characterized by comprising the following raw materials in parts by weight: 80-120 parts of Cordyceps militaris sporophore, 40-60 parts of tea, 860-1150 parts of sugar, 200-400 parts of honey, 10-30 parts of sodium cyclamate, 10000 parts of water and 20-50 parts of black tea fungus. The Cordyceps-militaris black-tea-fungus active health-care beverage integrates Cordyceps militaris and black tea fungus which are beneficial to human health, thereby enhancing the health-care function. The preparation method provided by the invention has the advantages of equipment investment saving, simple preparation technique and lower production cost. The Cordyceps-militaris black-tea-fungus active health-care beverage obviously enhances the health-care function of Cordyceps militaris beverages or black tea fungus beverages in the prior art, and has obvious effect on assisting recovery of chronic gastritis, hypertension, diabetes, malignant tumors and various other diseases.

Description

Technical field [0001] The invention is a cordyceps kombucha active health drink and its preparation method, belonging to non-alcoholic drinks Background technique [0002] It is currently believed that Kombucha is a multi-bacterial symbiosis system containing yeasts, acetic acid bacteria, and lactic acid bacteria. Yeasts in Kombucha can degrade sucrose and glucose to produce ethanol, and acetic acid bacteria can oxidize ethanol to produce acetic acid. The above two can also promote esters. The synthesis of serotonin and lactone compounds gives kombucha a characteristic flavor. Lactic acid bacteria have the ability to tolerate acidity, can survive in the sugar tea liquid, and can promote the production of lactic acid and other compounds that are beneficial to the human body, and contribute to the health function of kombucha. Therefore, various kombucha beverages prepared by natural fermentation process using tea, sugar, etc. as raw materials are rich in a variety of probiotics, ...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A23F3/16
Inventor 崔学恒
Owner 崔学恒