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Impact flow microwave heating vacuum flashing dehydration thickener

A technology of microwave heating and flash dehydration, which is applied in the fields of fruit juice and sauce processing machinery in the food industry, can solve the problems of high process energy consumption, large pollution, and low efficiency, and achieve high evaporation efficiency, good nutritional quality, and shortened process flow Effect

Inactive Publication Date: 2011-08-17
邓海波
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

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Problems solved by technology

[0024] The purpose of the present invention is to overcome the perennial problems of high energy consumption, heavy pollution, and low efficiency of the current process, and replace it with a new smart machine with high mass transfer efficiency, no need for steam, no carbon emissions, no pollution, and low energy consumption.

Method used

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  • Impact flow microwave heating vacuum flashing dehydration thickener
  • Impact flow microwave heating vacuum flashing dehydration thickener
  • Impact flow microwave heating vacuum flashing dehydration thickener

Examples

Experimental program
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Embodiment Construction

[0074] See attached figure 1 . The vortex impinging flow microwave heating vacuum flash dehydration concentrator of the present invention, the main body 21 is a cylindrical tank body, and four 75KW microwave generators and wave guides 3, one wet cyclone separator 2 and vacuum pump exhaust pipe 14 are installed on the top; A shielding cover 4 is also installed on the upper part of the tank body to protect the microwave launcher and waveguide; in the middle and upper part of the tank body, 4 feeding pipes and vortex jet nozzles (6, 7, 8) are installed, Under the action of the high-pressure mud pump, the four nozzles shoot each other at a high speed of 10-15m / s, forming two suspended strong impact reaction areas where the droplets are continuously rotating, diffusing, and evaporating; in the middle and lower part of the tank, there is a Rod-type rotary evaporating bed 13 made of PTFE, the material liquid forms a semi-circular evaporation facade on the rotating rod, and countles...

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Abstract

The invention discloses an impact flow microwave heating vacuum flashing dehydration thickener, which is a vacuum flasher integrally. The top is provided with a microwave generator, the middle is provided with an impact flow device, the lower middle part is provided with a rod type rotary evaporation bed, and the lower part is provided with a juice and sauce storage kettle and a stirrer; and fruit and vegetable primary pulp is jetted through a plurality of groups of eddy impact flow, passes through the rod type rotary evaporation bed and enters the storage kettle, and free water and bound water are simultaneously heated under the combined action of microwave heating and vacuum flashing evaporation, and are evaporated at an extra-large-phase interface in various forms such as drops, films,curtains and boiling so as to greatly improve the dehydration thickening efficiency. The impact flow microwave heating vacuum flashing dehydration thickener radically solves outstanding problems of high-carbon emission, high pollution, high energy consumption, low efficiency and low benefit due to a fact that the traditional juice and sauce thickening process is equipped with a large boiler, a steam heat-exchange tower, a tank and a pipe network, realizes environmental friendliness, energy conservation, emission reduction, high quality and high efficiency, can be widely applied to a fruit andvegetable juice and sauce thickening process in the food industry, and also can be applied to a dehydration process in the medicine and chemical industries.

Description

(1) Technical field: [0001] The invention relates to the field of fruit juice and sauce processing machinery in the food industry. It is used for concentrating the puree of all fruits and vegetables such as tomatoes, apples, strawberries, mangoes, hawthorns, peaches, plums, dates, apricots, plums, etc., to make concentrated juices, sauces or fruit flavors. It can also be used in the dehydration and concentration process of slurry in light industry, chemical industry, pharmaceutical and other industries. (two), background technology: [0002] 1. Current similar product categories [0003] At present, the main types of fruit juice and sauce processing and concentration equipment commonly used in China are: three-effect four-stage mixed-flow low-temperature vacuum concentration device, three-effect vacuum concentration evaporator, four-effect five-stage falling film evaporation device, multi-effect multi-pass There are no less than ten types of evaporation and concentration de...

Claims

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Application Information

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IPC IPC(8): A23L1/068A23L2/10A23L21/15
Inventor 邓海波
Owner 邓海波