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A kind of function and liquor technology, applied in the direction of medical preparations containing active ingredients, preparation of alcoholic beverages, plant raw materials, etc., can solve the problems of being unsuitable for ordinary people, large application limitations, and high production costs, and achieve obvious health care effects, The effect of low production cost and fewer types of drugs
Inactive Publication Date: 2011-11-23
王庆辉
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Problems solved by technology
But although there are various health wines at present, most of them are relatively expensive to produce, are
Method used
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Embodiment 1
[0019] Embodiment 1 A kind of wine with health care effect
[0020] The formula is: 25 grams of Polygonum multiflorum, 25 grams of Poria cocos, 25 grams of Angelica dahurica, 25 grams of licorice, 15 grams of Chinese gall, 15 grams of patchouli, 15 grams of Scrophulariaceae, 10 grams of hibiscus bark, 10 grams of Gansong, and 10 grams of eucalyptus.
[0021] The preparation method is as follows: adding each medicinal component into 1000ml wine (56° Red Star Erguotou), subject to immersion, soaking for more than one month, and then drinking.
Embodiment 2
[0022] Embodiment 2 A kind of wine with health care effect
[0023] The formula is: 22 grams of Polygonum multiflorum, 22 grams of Poria, 28 grams of white, 28 grams of licorice, 13 grams of gall, 13 grams of patchouli, 17 grams of Scrophulariaceae, 12 grams of hibiscus bark, 8 grams of Gansong, and 8 grams of Duhuo.
[0024] The preparation method is as follows: adding each medicinal component into 1000ml wine, subject to immersion, soaking for more than one month, and then drinking.
Embodiment 3
[0025] Embodiment 3 A kind of wine with health care effect
[0026] The formula is: 28 grams of Polygonum multiflorum, 28 grams of Poria, 22 grams of white, 22 grams of licorice, 18 grams of gall, 18 grams of patchouli, 13 grams of Scrophulariaceae, 8 grams of hibiscus bark, 13 grams of Gansong, and 13 grams of eucalyptus.
[0027] The preparation method is as follows: adding each medicinal component into 1000ml wine, subject to immersion, soaking for more than one month, and then drinking.
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Abstract
The invention discloses a wine with a health-care effect. The wine is composed of white wine and soaked medicines at a mass ratio of 1000:(100-200), wherein the soaked medicines comprises the following components in parts by weight: 20-30 parts of fleece-flower root, 20-30 parts of tuckahoe, 20-30 parts of angelica dahurica, 20-30 parts of licorice, 10-20 parts of nutgall, 10-20 parts of patchouli, 10-20 parts of Scrophulariaceae canaria, 5-15 parts of shrubalthea bark, 5-15 parts of nard and 5-15 parts of heracleum hemsleyanum michaux. In the wine with the health-care effect disclosed by theinvention, the selected medicines are meticulously selected traditional Chinese medicines with higher nutritive value and medicinal value, so that the wine has health-care effects of expelling wine and removing dampness, invigorating qi and dredging collateral, relaxing muscles and stimulating blood circulation, invigorating the spleen and warming kidneys and the like, and has no side effects andbroad applicable population range. The wine has the advantages of fewer related medicine varieties, low manufacture cost and obvious health-care effects.
Description
technical field [0001] The present invention relates to a kind of wine with health care function. Background technique [0002] Health wine, as the name suggests, refers to wine that has health effects on the human body after drinking. It is a branch of traditional medicinal wine and an extension of ordinary liquor. At present, healthcare wine has become a major new force in the wine market, and drinking and drinking healthcare wine is becoming a living habit of more people. . Health wine is mainly used to regulate physiological functions, with the purpose of health care, health preservation and fitness, and to satisfy consumers' preferences. [0003] There are many kinds of wine, and their properties, flavors and effects are similar. Generally speaking, wine is warm in nature and pungent in taste, warm can dispel cold, and pungent can disperse, so wine can dredge meridians, promote qi and blood, dissipate stagnation, warm yang and dispel cold, soothe the liver and reliev...
Claims
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Application Information
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