Oolong tea twisting machine
A kneading machine and oolong tea technology, applied in tea treatment before extraction, etc., can solve the problems of inability to carry out large-scale production, low production efficiency, uneven tea quality, etc., achieve obvious volume reduction rate, increase production efficiency, maintain original taste and quality effect
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Embodiment 1
[0021] refer to figure 1 with figure 2 , an oolong tea kneading machine, comprising a kneading bucket 1 with an open upper end and a kneading device used in conjunction with the kneading bucket 1, the kneading device is arranged above the kneading bucket 1, and the kneading device includes four 1 / 4 kneading petals 2 , connecting seat 3, main cylinder 4 and 4 auxiliary cylinders 5, 4 1 / 4 kneading petals 2 can form a hollow spheroid after closing up. One end of the 4 auxiliary cylinders 5 is movably connected to the connecting seat 3, and the 4 auxiliary cylinders 5 surround the connecting seat 3, and the other ends of the 4 auxiliary cylinders 5 are movably connected to the back of the 1 / 4 kneading petal 2. When in use, 4 secondary cylinders 5 can drive the respective 1 / 4 kneading petals 2 to make opening / closing motions; the lower end of the main cylinder 4 is connected to the connecting seat 3, which can drive the connecting seat 3 to move up and down. Also refer to imag...
Embodiment 2
[0024] The structure and action process of this embodiment is basically similar to that of the first embodiment above, the main difference is that the kneading device includes three 1 / 3 kneading flaps (not shown in the figure), and the three 1 / 3 kneading flaps can be formed after being closed. A hollow sphere. Also refer to Figure 4 , the kneading barrel 1' is composed of detachable / closed left and right barrels 1-1', 1-2', and it consists of 3 sub-barrel areas 1-1-1', 1-1-2', 1- 1-3' composition, the inner surface of each bucket area 1-1-1', 1-1-2', 1-1-3' is adapted to the opening / closing track of 1 / 3 kneading flap.
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