Soil conditioner for facility agriculture planting
A soil conditioner and facility agriculture technology, applied in the field of fertilizer production, can solve the problems of large amount of pesticides and fertilizers, high planting density, high land utilization rate, etc., to improve the ability of water and fertilizer retention, improve the planting environment, and improve stress resistance sexual effect
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Embodiment 1
[0012] Potassium Humate: 40
[0013] Diatomaceous earth: 40
[0014] Monoammonium phosphate: 15
[0015] Dicyandiamide: 5
[0016] The formulated soil conditioner is used for facility celery planting, with an area per mu (666.7m 2 ) Before transplanting, use 100 kg spreading; 45 days after transplanting, 100 kg per mu will be spread once again. The EC value of the soil measured at harvest is compared with the soil EC value before the soil preparation is applied. The EC value is 6.63ms / cm It was reduced to 5.17ms / cm. Compared with the control field without soil conditioner (other management measures are the same), the production of celery increased by 11.8%.
Embodiment 2
[0018] Ammonium humate: 40
[0019] Diatomaceous earth: 20
[0020] Vermiculite: 20
[0021] Monoammonium phosphate: 10
[0022] Dicyandiamide: 10
[0023] The formulated soil conditioner is used for facility cabbage planting, each acre (666.7m 2 ) 150 kg was applied to the planting pond when sowing. The EC value of the soil measured when the cabbage was harvested was compared with the soil EC value before the soil conditioner was applied. The EC value decreased by 1.58ms / cm, and the yield of cabbage increased by 1,250 kg per mu.
Embodiment 3
[0025] Potassium Humate: 20
[0026] Ammonium Humate: 20
[0027] Diatomaceous earth: 30
[0028] Monoammonium phosphate: 20
[0029] Dicyandiamide: 10
[0030] The formulated soil conditioner is used for facility sweet pepper planting, with a per mu (666.7m 2 ) 100 kg of this soil conditioner was applied to the hole when transplanting, and then 100 kg of rhizosphere per mu after 60 days. After the last harvest, the EC value of the soil sample and the EC value measured before the application of the soil conditioner are obvious Decrease from 4.76ms. / cm to 3.05ms / cm. Compared with the control without soil conditioner (other management measures are the same), the yield of sweet pepper on the plot with soil conditioner was increased by 25.1%.
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