Alkaline ionic mineral complex food additive for enhancing immunity

A technology of food additives and alkaline ions, applied in the field of food additives, can solve problems such as serious side effects, and achieve the effects of lowering blood sugar, preventing and treating infectious diseases, and reducing activity

Active Publication Date: 2013-07-31
崔顺哲 +1
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, when taking specialized therapeutic agents for a long time, the side effects are serious due to the difference in immunity of each individual
In particular, prevention is more important than treatment for immune diseases, and currently marketed therapeutic agents are actually difficult to take for the purpose of prevention

Method used

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  • Alkaline ionic mineral complex food additive for enhancing immunity
  • Alkaline ionic mineral complex food additive for enhancing immunity
  • Alkaline ionic mineral complex food additive for enhancing immunity

Examples

Experimental program
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Embodiment Construction

[0032] The alkaline ionic mineral complex food additive for enhancing human immunity in this embodiment consists of magnesium chloride, potassium chloride, D-sorbitol, sucrose, potassium carbonate and water-soluble minerals. The mass ratio of magnesium chloride, potassium chloride, D-sorbitol, sucrose, potassium carbonate, and water-soluble minerals is: magnesium chloride: potassium chloride: D-sorbitol: sucrose: potassium carbonate: water-soluble minerals=9 :25:13:20:23:50.

[0033] Water-soluble minerals are prepared by the following method: After stacking weathered natural sedimentary coral stones layer by layer on the inside of the electric furnace, first raise the temperature to 500°C for 5 hours, discharge the generated carbon dioxide, and then raise the temperature After reaching 900°C, it takes 6 hours to go through the first firing, then selects the white slag and goes through the second firing at 700°C for 2 hours, then lowers the temperature to 400°C and then goes t...

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PUM

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Abstract

The invention discloses an alkaline ionic mineral complex food additive for enhancing immunity. The additive is composed of magnesium chloride, potassium chloride, D-sorbitol, cane sugar, potash and water-soluble mineral matters. The alkaline ionic mineral complex food additive for enhancing the immunity contains alkaline ionic mineral complex, has alkaline anion effect, far infrared radiation effect and mineral matter effect, and thus can improve immunity of cancer patients and also can be used for enhancing human body immunity. The additive has no toxic and side effects, and thus can be taken for prevention safely for a long term; and can be used for preventing and treating infectious diseases, as well as enhancing and adjusting immunity of immunocompromised or suppressed patients.

Description

technical field [0001] The invention relates to a food additive, in particular to an alkaline ion mineral complex food additive for enhancing human immunity. Background technique [0002] Although modern medicine has made great progress, the etiology and treatment of many diseases are still unclear, threatening human health. For antibiotics used to prevent or treat infections or diseases in animals or humans, the problems of harmful substances remaining in the body, drug resistance, and side effects have become very serious. In order to overcome this limitation, studies on enhancing the immunity of hosts using non-specific immunopotentiators have been extensively carried out. [0003] Immunity can be divided into innate immunity that a person is born with and acquired immunity that is acquired after adapting to life. Innate immunity produces non-specific responses to antigens and has no memory function. The innate immune system includes the skin, mucous tissue, acidic sto...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/09
Inventor 崔孟镐
Owner 崔顺哲
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