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Extraction method of Crossostephium chinense flavone

A sea hibiscus flavonoid, the technology of sea hibiscus flavonoids is applied in the field of extraction of sea hibiscus flavonoids, which can solve the problems of shortening the extraction time, low extraction rate, and accelerating molecular movement, so as to shorten the extraction time and improve the efficiency.

Inactive Publication Date: 2013-09-11
ZHEJIANG OCEAN UNIV +1
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] At present, the extraction methods of plant active ingredients at home and abroad mainly include reflux extraction, organic solvent extraction, Soxhlet extraction, etc. These methods generally have the problem of low extraction efficiency. Organic solvent extraction refers to directly adding organic solvents to soak , the target active substance oozes out through the diffusion between molecules, which has the problems of long extraction time and low extraction rate; the reflux extraction method needs to add a certain amount of organic solvent, and the extraction is carried out by heating and reflux, which has low extraction amount and high solvent consumption , It is easy to cause environmental pollution. The Soxhlet extraction method uses the principle of solvent reflux and siphon, so that the solid matter can be extracted by a pure solvent every time, and the desired target product is obtained. However, using the Soxhlet extraction method, there is an extraction For the problems of long time and low processing capacity, the ultrasonic-microwave combined extraction technology has a huge advantage in extraction. Ultrasonic extraction mainly generates strong ultrasonic vibrations, which can accelerate the molecular movement of substances, accelerate the rupture of tissue cells, and improve Extraction volume, easy operation, and shortened extraction time; microwave-assisted extraction uses the characteristics of microwave absorption, reflection, penetration, etc., to quickly and effectively extract physiologically active substances from plant tissue cells, and significantly increase the extraction of target active ingredients. , to achieve the purpose of strengthening the extraction

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0012] Weigh 90 grams of sea hibiscus dry powder, add 450 mL of 50% ethanol according to the ratio of liquid to solid ratio of 5 (ml / g), mix well and place in an ultrasonic / microwave assisted extraction apparatus, adjust the ultrasonic power to 50w, and the microwave power to 300W , the treatment time is 3.5min, and the temperature is controlled at 45°C. After the treatment, the total flavonoid content is determined to be 20.9%.

Embodiment 2

[0014] Weigh 60 grams of sea hibiscus dry powder, add 180mL of 60% ethanol according to the liquid-solid ratio of 3 (ml / g), mix well and place in an ultrasonic / microwave assisted extraction apparatus, adjust the ultrasonic power to 70w, and the microwave power to 500W , the treatment time is 2min, and the temperature is controlled at 50°C. After the treatment, the total flavonoid content is determined to be 18.1%.

Embodiment 3

[0016] Weigh 80 grams of sea hibiscus dry powder, add 320 mL of 75% ethanol according to the ratio of liquid to solid ratio 4 (ml / g), mix well and place in an ultrasonic / microwave assisted extraction apparatus, adjust the ultrasonic power to 90w, and the microwave power to 400W , the treatment time is 3min, the temperature is controlled at 45°C, and after the treatment, the total flavonoid content is determined to be 17.6%.

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Abstract

The invention relates to an extraction method of Crossostephium chinense flavone. The method is characterized by comprising the following steps: by using ethanol water as an extraction solvent, uniformly mixing Crossostephium chinense dry powder with ethanol water by liquid-solid ratio of 3-6ml / g; and then, placing the mixture in an ultrasonic / microwave-assisted extractor for extraction under the conditions of adjusting the ultrasonic powder to 50-90w and the microwave powder to 300-600W, controlling the temperature at 40-50 DEG C and processing time for 2-5 minutes. According to the method provided by the invention, the ultrasonic extraction-microwave-assisted extraction combining technology is adopted, so that Crossostephium chinense flavone is more adequately extracted, and the time for extraction by using a single method is shortened, thereby, improving the efficiency. The extract obtained can provide raw materials for further separation and analysis and product development of Crossostephium chinense flavone, and the method provides a novel thought for efficiently extracting Crossostephium chinense flavone.

Description

technical field [0001] The invention relates to an extraction method of sea hibiscus flavonoids, more specifically, relates to an extraction process of combining ultrasonic extraction-microwave assisted extraction for sea hibiscus flavonoids. Background technique [0002] At present, the extraction methods of plant active ingredients at home and abroad mainly include reflux extraction, organic solvent extraction, Soxhlet extraction, etc. These methods generally have the problem of low extraction efficiency. Organic solvent extraction refers to directly adding organic solvents to soak , the target active substance oozes out through the diffusion between molecules, which has the problems of long extraction time and low extraction rate; the reflux extraction method needs to add a certain amount of organic solvent, and the extraction is carried out by heating and reflux, which has low extraction amount and high solvent consumption , It is easy to cause environmental pollution. T...

Claims

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Application Information

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IPC IPC(8): A61K36/28A61P11/00A61P17/00A61P17/02
Inventor 曲有乐曲毅
Owner ZHEJIANG OCEAN UNIV
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