Anti-aging cosmetic taking lavender extract as main active ingredient
A technology of lavender extract and active ingredient applied in the field of anti-aging cosmetics
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Embodiment 1
[0018] Example 1 : Lavender anti-aging night cream, prepared 1000g, the ingredients are as follows:
[0019] Phase A: Stearic acid (emollient): 30 grams
[0020] Coenzyme Q10: 50 grams
[0021] Emulsifier: 30 grams
[0022] Safflower oil: 55 grams
[0023] C16-18 alcohol (emollient): 20 grams
[0024] Methylparaben (preservative): 1.5 g
[0025] Propylparaben (preservative): 1.0 g
[0026] Phase B: Glycerin: 50g
[0027] Consistency regulator: 5 grams
[0028] Deionized water: 775.5 grams
[0029] Phase C: Lavender Extract: 50g
[0030] Flavor: 2.0g
[0031] Preparation method:
[0032] Heat and mix phase A at 75-80°C to dissolve, add appropriate amount of deionized water to phase B, and mix evenly at 75-80°C. Pour phase A into phase B for homogeneous emulsification and stirring, start the magnetic heating stirrer, control the stirring rate to 3000r / min, stir for 15 minutes, stop heating, keep stirring, slowly cool do...
Embodiment 2
[0033] Example 2 : Lavender anti-aging gel, prepared 1000g, the ingredients are as follows:
[0034] Phase A: Consistency regulator: 20 grams
[0035] Aloe vera gel: 25 grams
[0036] Deionized water: 565.5 grams
[0037] Phase B: Solubilizer: 80g
[0038] Coenzyme Q10: 5 grams
[0039] Flavor: 2 grams
[0040] Methylparaben (preservative): 1.5 g
[0041] Propylparaben (preservative): 1 g
[0042] Phase C: Lavender Extract Extract: 100g
[0043] Deionized water: 200 grams
[0044] Preparation method:
[0045] Stir phases A and B separately at room temperature, slowly add phase B to the mixed phase A, stir well, then add phase C, stir well, put into a sterilized bottle, and that’s it.
Embodiment 3
[0046] Example 3 : Lavender anti-aging essence, prepare 1000g, the ingredients are as follows:
[0047] Phase A: Consistency regulator: 1 g
[0048] Aloe vera gel: 15 grams
[0049] Deionized water: 639.g
[0050] Phase B: Solubilizer: 140 grams
[0051] Safflower oil: 50 grams
[0052] Flavor: 2 grams
[0053] Methylparaben (preservative): 1.5 g
[0054] Propylparaben (preservative): 1 g
[0055] Phase C: Lavender Extract: 50g
[0056] Deionized water: 100 grams
[0057] Preparation method:
[0058] Stir phases A and B separately at room temperature, slowly add phase B to the mixed phase A, stir well, then add phase C, stir well, put into a sterilized bottle, and that’s it.
[0059] The anti-aging effect and safety of the present invention are obtained by following tests:
[0060] 1. Safety test
[0061] Test materials and methods
[0062] Animals: 4 normal-grade Japanese white rabbits, weighing 2.4-2.7 kg, provided by...
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