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Sea cucumber cooking wine for enriching yin and nourishing kidney and preparation method thereof

A technology of nourishing yin and tonifying kidney and sea cucumber is applied in the directions of food preparation, function of food ingredients, and food ingredients as taste modifiers.

Inactive Publication Date: 2014-02-12
鲁杨
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] Cooking wine is specially used for cooking seasoning, which can increase the fragrance of food and remove fishy and greasy. Most of them are made of rice wine and several seasonings, which can improve sleep. Its single composition and single effect can no longer satisfy people's nutritional needs The demand of health food; the present invention takes sea cucumber, juicy peach, black tomato, and rice wine as the main ingredients, and is processed into a health-care cooking wine with balanced nutrition and unique fragrance with various auxiliary materials.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment

[0016] A sea cucumber cooking wine for nourishing yin and tonifying kidney, which is made from the following raw materials (catties):

[0017] Sea cucumber 10, peach 15, black tomato 8, longan meat 3, Rehmannia glutinosa 4, Albizia julibrissin 2, gorse 2, lily 3, mango core 2, Ophiopogon japonicus 3, Polygonatum 3, Mint leaf 2, Yizhi kernel 5. Sweet almond 5, purple rice 3, barley oil 4, rice vinegar 8, salt 3, rice wine in moderation.

[0018] A method for preparing sea cucumber cooking wine for nourishing yin and tonifying kidney, comprising the following steps:

[0019] (1) Stir the sea cucumber with an appropriate amount of salt and rice wine, marinate it for 30 minutes, wash it with water, drain it, put it in a steamer, steam it with a slow fire, take it out, dry it at 50°C, grind it into powder, and get sea ​​cucumber powder;

[0020] (2) Peel and remove the core of the peaches, peel and remove the stalks of the black tomatoes, mix with 3 times of water for beating, bo...

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PUM

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Abstract

The invention discloses sea cucumber cooking wine for enriching yin and nourishing kidney. The sea cucumber cooking wine is prepared from the following raw materials in parts by weight: 8-10 parts of sea cucumber, 10-15 parts of honey peach, 5-8 parts of black tomato, 2-3 parts of longan aril, 3-4 parts of prepared rehmannia root, 1-2 parts of albizia flower, 1-2 parts of gorse, 2-3 parts of lily, 1-2 parts of mango stone, 2-3 parts of radix ophiopogonis, 2-3 parts of radix polygonati officinalis, 1-2 parts of mint leaf, 3-5 parts of fructus alpiniae oxyphyllae, 3-5 parts of dessert almond, 2-3 parts of black rice, 3-4 parts of coix seed oil, 6-8 parts of rice vinegar, 2-3 parts of salt and a proper amount of rice wine. The sea cucumber, honey peach, black tomato and rice wine with the effects of enriching yin and nourishing kidney, maintaining beauty and keeping young and building a body are taken as main materials and are matched with multiple auxiliary materials so as to be processed into health-care cooking wine which is balanced in nutrition and unique in flavor. The cooking wine is aromatic in flavor and mellow in taste, has the effects of regulating vital energy and appetizing, nourishing yin and tonifying yang, tonifying heart and spleen, promoting production of body fluid and nourishing the lung and securing essence and reducing urination, and has good effects of deodorizing, making the dishes palatable and increasing flavors during cooking and seasoning.

Description

technical field [0001] The invention relates to a condiment, in particular to a sea cucumber cooking wine for nourishing yin and tonifying the kidney and a preparation method thereof. Background technique [0002] Cooking wine is specially used for cooking seasoning, which can increase the fragrance of food and remove fishy and greasy. Most of them are made of rice wine and several seasonings, which can improve sleep. Its single composition and single effect can no longer satisfy people's nutritional needs The demand of health food; the present invention is based on sea cucumber, juicy peach, black tomato, rice wine, is equipped with multiple auxiliary materials and is processed into a kind of health-care cooking wine with balanced nutrition and unique fragrance. Contents of the invention [0003] The invention overcomes the deficiencies of the prior art, and provides sea cucumber cooking wine for nourishing yin and tonifying kidney and a preparation method thereof. [00...

Claims

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Application Information

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IPC IPC(8): A23L1/226A23L1/29A23L27/20A23L33/00
CPCA23L33/00A23L27/00A23V2002/00A23V2200/16A23V2200/30A23V2200/314
Inventor 鲁杨
Owner 鲁杨
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