Health food for improving senile dementia

A technology for senile dementia and health food, applied in food preparation, food science, application, etc., can solve the problems of lack of brain-enhancing and intelligence-enhancing products, poor absorption effect of human body, and insignificant improvement effect, etc., and achieve good absorption effect of human body , Synergistic effect is obvious, the effect of improving memory effect
CN103564467AInactive Publication Date: 2014-02-12QINGDAO JINJIAHUI FOOD
0 Cites 1 Cited by

Patent Information

Authority / Receiving Office
CN · China
Patent Type
Applications(China)
Current Assignee / Owner
QINGDAO JINJIAHUI FOOD
Publication Date
2014-02-12
Estimated Expiration
Not applicable · inactive patent
Patent Text Reader

Abstract

The invention discloses a health food for improving senile dementia, which is characterized by comprising the following components in parts by weight: 15-20 parts of long crooked squash powder, 11-16 parts of lotus flower powder, 1-2 parts of Cacumen Tamaricis, 15-24 parts of asparagus lettuce powder, 1-2 parts of ephedra, 0.01-0.03 part of antler, 0.5-0.8 part of chondroitin sulfate, 0.01-0.06 part of hartshorn, 1-3 parts of radix scrophulariae, 6-8 parts of pawpaw, 8-10 parts of jelly fungi, 3-8 parts of honey, 1-2 parts of ammonium carbonate, 9-13 parts of Jerusalem artichoke powder, 1-2 parts of nard, 2-3 parts of licorice, 1-3 parts of eicosapentaenoic acid, 6-8 parts of walnut powder, 19-30 parts of broad bean, 14-25 parts of wheat, 5-8 parts of American ginseng, 2-6 parts of moutan bark, 2-6 parts of ginseng, 3-5 parts of fructose and 1-3 parts of vitamin E. The health food has high effective rate for absorption, obvious effect on improving memory, and obvious mutual amplification and synergistic effect among formula components; and the health food has favorable functions on strengthening the brain, benefiting the intelligence and improving the memory, and has the advantages of favorable absorption effect for human bodies and no toxic or side effect.
Need to check novelty before this filing date? Find Prior Art

Description

technical field

[0001] The invention relates to a health food for improving senile dementia. Background technique

[0002] Generally, with the growth of age, such as the elderly are accompanied by certain symptoms of memory loss, insomnia, poor mental state and other symptoms. Especially with the advent of an aging society, the number of patients with senile dementia has increased dramatically, becoming a prominent social problem in an aging society. The brain-invigorating and intelligence-enhancing products in the market are scarce, and more or less have certain toxic and side effects. Especially for health care products aimed at improving the memory of the elderly, the improvement effect is not obvious, the formula is unreasonable, the raw material purity is not high, resulting in high cost and poor absorption effect by the human body. Contents of the invention

[0003] The technical problem to be solved by the present invention is to provide a health food for improvin...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More