Sheep fodder capable of reducing morbidity
A sheep feed, morbidity technology, applied in the direction of animal feed, animal feed, application, etc., can solve the problems of sheep flock prone to various diseases, discount of mutton nutritional value, affecting the breeding rate, etc., to reduce the probability of disease occurrence, The effect of enhancing disease resistance and antibacterial ability and rich variety of raw materials
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[0013] The sheep feed of the present embodiment is made by following steps:
[0014] (1) Mix corn, barley, wheat bran, corn stalks, peanut shells, mung bean pods, peanuts, cotton stalks, dried bamboo fungus, and strawberries in proportion and process them into powder;
[0015] (2) Chop the stems and leaves of isatidis root, mint leaves, pea sprouts, tomato stems and leaves, and gray vegetables for later use;
[0016] (3) Mix the mulberry bark and light bamboo leaves evenly, add an appropriate amount of water and cook for 25 minutes, remove the residue and leave the juice;
[0017] (4) Put all the remaining components together with the materials in (1), (2) and (3) into the feed pellet machine to stir and granulate, with a particle size of 0.5 cm.
[0018] Choose 100 healthy mutton sheep at the age of 20 days in the farm, and are randomly divided into two groups, 50 of each group, and are divided into a control group and an experimental group. The experimental group is fed wit...
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