Dendrobe and wallflower tea and preparation method thereof

A kind of stone cliff tea, the technology of the preparation method, applied in the field of dendrobium stone cliff tea and its preparation, can solve the problem that there is no report of dendrobium stone cliff tea and the like

Inactive Publication Date: 2014-07-02
王宗瑜 +2
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

After retrieval, there is no relevant report on Dendrobium Dendrobium Tea

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment

[0019] A kind of manufacture craft of Dendrobium Shiya tea, comprises the steps:

[0020] 1. Making Shiya tea:

[0021] (1) Picking Shiya tea buds with two leaves and one bud;

[0022] (2) cool green for 5 hours;

[0023] (3) Put it in a 190°C curing machine for 6 minutes;

[0024] (4) kneading and forming;

[0025] (5) The drying time is 35 minutes, and the drying temperature is 80-95°C;

[0026] (6) Chopped;

[0027] (7) Pass through a 15-mesh sieve;

[0028] (8) Grading, standby;

[0029] 2. Making dendrobium:

[0030] (1) After the growth of Dendrobium dendrobium stops growing in early winter every year, select branches with strong stems for more than three years to harvest, cut off the leaves, clean the sediment, pick up and dry;

[0031] (2) Cut Dendrobium into 3-4 cm sections;

[0032] (3) In order to eliminate the green smell of dendrobium, complete the greening, place the segmented dendrobium in the greening machine at 190°C for 10 minutes;

[0033] (4) Knea...

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Abstract

The invention discloses dendrobe and wallflower tea and a preparation method thereof. The method comprises the following steps: uniformly mixing 10-30 parts by weight of dendrobe with 70-90 parts by weight of wallflower tea to prepare bagged tea. According to the method, the tea is prepared by mixing the two raw materials, the health effects of the two raw materials can be retained and complement each other, the taste of the tea is easy to accept by people, and the negative influence cannot be caused to the stomach.

Description

technical field [0001] The invention relates to tea, in particular to a dendrobium dendrobium tea with functions of lowering blood pressure, lowering blood fat and enhancing human immunity and a preparation method thereof. Background technique [0002] Tea is a kind of health drink, which has the effects of strengthening the heart, diuresis, refreshing the brain and refreshing the mind. It is one of the indispensable oils, salt, sauce, vinegar and tea in people's life. Tea is divided into various types such as green tea, dark tea and black tea, and each type contains multiple varieties, each with its own characteristics. With the improvement of people's living standards, more consumers begin to pay attention to food health and tend to choose functional health teas with health effects. After retrieval, there is no relevant report on Dendrobium Dendrobium tea. Contents of the invention [0003] The object of the present invention is to provide a dendrobium dendrobium tea a...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23F3/14
Inventor 王宗瑜曾小玲蒋建章
Owner 王宗瑜
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