Rice straw particle making technology
A technology of rice straw and production process, which is applied in food processing, animal feed molding or processing, food science and other directions to achieve the effect of reducing residual amount, less protein content and improving utilization efficiency
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[0017] Such as figure 1 Shown, technique of the present invention is:
[0018] First, through screening the straw, dry the straw straw without mildew and no qualitative change, and crush it into grass powder with a grass powder grinder, and the number of crushed mesh is 60 mesh;
[0019] Second, the determination of urea toxicity: pulverize urea particles with a pulverizer, evenly sprinkle them in the pulverized grass powder, and stir to make the final concentration of urea be about 1%, and the final concentration of urea should not exceed 3% of the total weight. These grass powders were first fed to 50 bred cows, and 18 blood indicators were measured through blood index analysis, and no abnormalities were found in the results. Then these grass powders were fed to 30 cows, and 18 blood indicators were measured, and no abnormalities were found. These experiments proved that the urea added in the grass powder produced did not cause adverse effects on the cows;
[0020] Thirdly...
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