Unlock instant, AI-driven research and patent intelligence for your innovation.
A kind of dendrobium black currant compound beverage and preparation method thereof
What is Al technical title?
Al technical title is built by PatSnap Al team. It summarizes the technical point description of the patent document.
A technology for beverage and dendrobium, applied in the field of dendrobium black currant compound beverage and preparation thereof, can solve the problems of single type, small quantity of deep processing products of dendrobium, restricting the added value and economic benefit of dendrobium, etc., so as to improve the added value and economic benefit, health care High value, the effect of improving immunity
Active Publication Date: 2015-08-26
广东善普森健康科技有限公司
View PDF8 Cites 0 Cited by
Summary
Abstract
Description
Claims
Application Information
AI Technical Summary
This helps you quickly interpret patents by identifying the three key elements:
Problems solved by technology
Method used
Benefits of technology
Problems solved by technology
At present, most of the simple fresh grass and dry grassland materials of Dendrobium are sold in the market. The types of deep-processed products of Dendrobium are relatively single and the quantity is small, and most of them are health-care medicine products, which seriously restricts the added value and economic benefits of Dendrobium.
Method used
the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more
Examples
Experimental program
Comparison scheme
Effect test
Embodiment Construction
[0013] A dendrobium black currant compound beverage is made of the following raw materials in parts by weight: 45 parts by weight of Dendrobium candidum, 30 black currants, 15 kiwi fruit, 10 watermelon peels, 5 grapefruit peels, 4 pomegranate seeds, 4 jujube leaves, 3.5 stevia leaves, and rock sugar grass 3. Pumpkin vine 1.5, Plumeria 2, water chestnut leaf 2.5, water amount.
[0014] The preparation method of the dendrobium blackcurrant compound drink comprises the following steps:
[0015] (1) Wash fresh Dendrobium officinale, black currant, kiwi fruit, watermelon rind, and pomegranate seeds, then cut Dendrobium officinale into small pieces of uniform length and length, cut watermelon rind and pomelo peel into small pieces of the same size, and cut black currant 1. Peel and pit the kiwi fruit, set aside;
[0016] (2) Put the Dendrobium candidum, black currant, kiwi fruit, watermelon rind, and pomegranate seeds after the above treatment into a juicer, add an ap...
the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More
PUM
Login to View More
Abstract
The invention discloses a caulis dendrobii blackcurrant composite beverage and a preparation method thereof, and the caulis dendrobii blackcurrant composite beverage is composed of the following raw materials by weight: 40-50 parts of caulis dendrobii, 25-35 parts of blackcurrant, 10-15 parts of kiwi fruit, 5-10 parts of watermelon peel, 5-10 parts of shaddock peel, 3-6 parts of pomegranate seed, 3-5 parts of wild jujube leaf, 2.5-4.5 parts of stevia rebaudiana, 2-4 parts of sweet broomwort herb, 1-2 parts of cushaw stem, 1.5-2.5 parts of plumeria rubra, 2-3 parts of chestnut leaf and a proper amount of water. The caulis dendrobii blackcurrant composite beverage is tasty, refreshing, sweet, sour, delicious, rich in nutrition, and high in health care value, not only can effectively supplement nutrient factors essential to human body to maintain a balanced diet, but also has the effects of clearing heat, relieving restlessness, nourishing yin, tonifying stomach, clearing intestines, moistening dryness, engendering liquid, quenching thirst and the like, relieves the sub healthy state of modern life, improves immunity of the organism, opens up a new way for deep processing of the caulis dendrobii, improve the additional value and economic benefits of the caulis dendrobii, and is applicable to large-scale production.
Description
technical field [0001] The invention relates to a dendrobium blackcurrant compound beverage and a preparation method thereof, belonging to the technical field of dendrobium processing. Background technique [0002] Dendrobium nobile (scientific name: Dendrobium nobile Lindl), also known as Wanzhangxu, Chlorophytum, Linlan, Jinchaihua, etc. The stem is erect, fleshy and thick, slightly flattened cylindrical, 10-60 cm long and 1.3 cm thick. It is a precious Chinese medicinal material. Dendrobium is divided into six types: iron skin, nobile, ring grass, horsewhip, yellow grass, and Huoshan. In Ming Dynasty Li Shizhen's "Compendium of Materia Medica", it is recorded: Dendrobium can eliminate numbness and lower qi, nourish viscera and win thinness, strengthen yin and benefit essence. Take it for a long time, thicken the intestines and stomach, and absolutely replenish the deficiency. Relieves stomach qi, grows muscles, improves intelligence and eliminates shock, lightens body ...
Claims
the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More
Application Information
Patent Timeline
Application Date:The date an application was filed.
Publication Date:The date a patent or application was officially published.
First Publication Date:The earliest publication date of a patent with the same application number.
Issue Date:Publication date of the patent grant document.
PCT Entry Date:The Entry date of PCT National Phase.
Estimated Expiry Date:The statutory expiry date of a patent right according to the Patent Law, and it is the longest term of protection that the patent right can achieve without the termination of the patent right due to other reasons(Term extension factor has been taken into account ).
Invalid Date:Actual expiry date is based on effective date or publication date of legal transaction data of invalid patent.