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Flesh and bone cutter

A technology for cutting knives and flesh, which is applied in metal processing and other directions, can solve the problems of not considering the cutting characteristics of flesh and bones, a large number of bones and meat, and rough sawing surfaces, so as to overcome poor cutting quality, less flesh and flesh scraps, and smooth good effect

Active Publication Date: 2014-09-24
HUAQIAO UNIVERSITY
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

This method needs to be frozen at first, which consumes energy. In addition, a sawing kerf will be generated during the sawing process, that is, a large amount of meat and bone chips will be generated, causing serious waste. When sawing meat, the sawing surface is relatively rough and not smooth enough. Affect the appearance
The patent "a new bone and meat cutting machine" (patent application number 201020142756.7) discloses an integrated cutting knife, but it does not take into account the difference in the cutting characteristics of bone and meat, and a large amount of bone and meat scraps are likely to be generated during the cutting of bone and meat, resulting in waste
It can be seen that there is still a lack of a bone and meat cutting tool in the prior art that can realize simultaneous cutting according to different cutting characteristics of flesh and bone and has good cutting quality.

Method used

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Examples

Experimental program
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Embodiment Construction

[0041] Below by embodiment the content of the present invention is specified:

[0042] Please check Figure 1-8 , a bone and meat cutting tool, including a disc-shaped outer cover 5 and a base plate 1, the outer cover 5 is screwed on the base plate 1 through 8 hexagon socket head screws 6; the outer cover 5 and the base plate 1 have the same radius for installation The central hole has the same radius as the motor rotor, and the outer cover 5 and the base plate 1 are connected to the motor main shaft through the central hole, and the motor can be used to drive the meat cutting tool to rotate to achieve cutting.

[0043] There are four T-shaped first slots 11 and four T-shaped second slots 12 on the base plate 1, the first slots 11 and the second slots 12 alternate along the base plate 1 circumference Arranged at intervals, and the length direction of the first slot 11 and the second slot 12 form an angle A with the tangent at the intersection with the periphery of the base pl...

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PUM

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Abstract

The invention discloses a flesh and bone cutter which comprises a baseplate (1), flesh cutters (2), bone cutters (3) and an outer cover (5), wherein the flesh cutters (2) and the bone cutters (3) are arranged at intervals in the circumference direction along the baseplate (1) alternatively; shank parts (21) of the flesh cutters (2) are connected to the baseplate through elastic pieces (4); an included angle being 90-135 degrees is formed between the length direction of the flesh cutters (2) and the bone cutters (3) and the tangent line on which the flesh cutters (2) and the bone cutters (3) are crossed with the periphery of the baseplate (1); when the flesh cutters (2) come into contact with bones, automatic withdrawing can be realized to avoid the condition that the cutter is worn, which is caused by the fact that the bones are forcibly cut; the outer cover (5) and the baseplate (1) can be connected onto a main shaft of a motor; the flesh and bone cutter is driven by the motor to rotate to cut flesh and bones. Different cutters are automatically switched to cut bones and flesh, the synchronous mechanized cutting of bones and flesh is realized, and not only is the smoothness of flesh and bone cuts improved, but also the labor cost during the slaughtering process can be reduced.

Description

technical field [0001] The invention relates to a bone and meat cutting tool. Background technique [0002] With the improvement of people's living standards, the demand for meat products is increasing, and the requirements for the quality of meat products are also getting higher and higher. However, in the process of animal slaughter and subsequent dissection, the whole pig or other whole animals are dissected and cut into small pieces mainly by manpower with a knife. Due to the obvious difference in the hardness of meat and bone, during the dissection process, it is necessary to constantly change the knives to cut the bone and meat separately. The labor intensity of the workers is high, the cost is high, and the quality of the cutting surface is poor. At the same time, a large amount of bone and meat chips are generated during the cutting process, resulting in waste. With the increase of labor costs and the development of the machinery industry, the mechanization of the ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): B26D1/14
Inventor 胡中伟林旺源林小梅徐西鹏
Owner HUAQIAO UNIVERSITY
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