Milk tea powder for invigorating stomach and helping digestion and preparation method

A technology of digestion and stomach strengthening and milk tea powder, which is applied in the direction of milk preparations, dairy products, tea treatment before extraction, etc., can solve the problems of not meeting the growing needs of consumers, not having health care and other effects, and improving the body's immunity Unique effect of strength and flavor

Inactive Publication Date: 2014-12-03
杨培强
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] At present, there are many kinds of milk tea sold on the market, but most of them do not have health care and other effects, and cannot meet the growing needs of consumers.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment

[0021] A milk tea powder for digestion and invigorating the stomach, which is made of the following raw materials in parts by weight:

[0022] 40 yellow fruit, 70 crabapple, 1 birch bark, 1.2 golden grass, 0.3 jasmine, 0.4 Fritillaria 0.4, 0.7 Atractylodes macrocephala, 1.1 cacti, 3 cactus, 4 fish roe, 6 black tomato, 9 coconut meat, pomegranate juice 5. Sugarcane juice 8, chocolate 6, rice vinegar 4, glutinous rice cake 5, nutritional supplement powder 7;

[0023] The nutritional supplement powder is made of the following raw materials in parts by weight: 30 milk powders, 2 pineapple leaves, 3 Mimeng flowers, 2 basil leaves, 2 green teas, 5 corn kernels, 3 gray vegetables, 3 shiitake mushrooms, and 3 lemon meats;

[0024] The preparation method is as follows: (1) Mix the green tea of ​​Budhimonica japonica, basil leaf and pineapple leaf, add 10 times of water, decoct with slow fire for 40 minutes, filter to obtain the filtrate;

[0025] (2) Mix the gray vegetables and shiita...

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PUM

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Abstract

The invention discloses milk tea powder for invigorating stomach and helping digestion. The milk tea powder is prepared from the following raw materials in parts by weight: 30-40 parts of Chinese wampee fruit, 60-70 parts of crab apple, 0.5-1 part of japanese white birch bark, 0.6-0.7 part of bighead atractylodes rhizome 0.9-1.2 parts of rough melic herb, 0.2-0.3 part of arabian jasmine flower, 0.3-0.4 part of fritillaria cirrhosa, 0.8-1.1 parts of narrow-leaved lindernia, 2-3 parts of cactus, 3-4 parts of fish egg, 5-8 parts of sugarcane juice, 5-6 parts of glutinous rice cake, 7-9 parts of coconut meat, 3-5 parts of grenadine juice, 5-6 parts of black tomato, 3-6 parts of chocolate and 6-7 parts of added nutrient powder. The Chinese wampee fruit and the crab apple are taken as main materials, and homemade coconut grains are added, so that the milk tea powder has unique and delicious flavor. In addition, a plurality of Chinese herbal medicines are also added, so that the effects of helping production of saliva and slaking thirst, tonifying the spleen and whetting the appetite, relieving diarrhea with astringents, and improving the immunity of the organism can be achieved after the milk tea powder is frequently eaten.

Description

technical field [0001] The invention mainly relates to the field of milk tea, in particular to a milk tea powder for promoting digestion and invigorating the stomach. Background technique [0002] At present, there are various types of milk tea sold on the market, but most of them do not have health care and other effects, and cannot meet the increasing demands of consumers. Huangpi fruit and crabapple fruit have the functions of promoting digestion and invigorating the stomach, regulating qi and invigorating the spleen, promoting qi circulation and relieving pain. Therefore, the present invention introduces the wampee fruit and crabapple fruit into milk tea to improve their health care functions. Contents of the invention [0003] The object of the present invention is to provide a milk tea powder for digestion and invigorating the stomach in order to remedy the defects of the prior art. [0004] The present invention is achieved through the following technical solut...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23C9/152A23F3/14
Inventor 杨培强
Owner 杨培强
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